Best 5 Apple Yam Delight Recipes

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Indulge in a delightful culinary journey with our Apple Yam Delight, a symphony of flavors and textures that will tantalize your taste buds. This extraordinary dish combines the natural sweetness of apples with the earthy richness of yams, creating a harmonious balance that is both satisfying and comforting. Explore our collection of carefully crafted recipes, each offering a unique twist on this classic combination. From the traditional Apple Yam Casserole, a staple of family gatherings, to the innovative Apple Yam Fries, a healthier alternative to potato fries, our recipes cater to every palate and occasion. Embark on this culinary adventure and discover the endless possibilities of Apple Yam Delight.

Check out the recipes below so you can choose the best recipe for yourself!

APPLE YAM DELIGHT



Apple Yam Delight image

Got this recipe in the 70's but don't have a picture of the finished dish... even on the internet. So, I chose a couple that are "representative". It is sweet but not like the marshmallow ones. Hope you like the alternative!!

Provided by Marcia McCance

Categories     Other Side Dishes

Number Of Ingredients 9

TOPPING:
3/4 c dark brown sugar
4 Tbsp flour
3/4 c instant oatmeal (or regular)
1/3 c butter
CASSEROLE:
1 can(s) 16 oz bite sized yams
1 jar(s) chunky style apple sauce
1 tsp ground cinnamon

Steps:

  • 1. TOPPING: Mix together the sugar, flour, and oatmeal, then cut in the butter until crumbly and set aside
  • 2. CASSEROLE: In a 6x10x2 pan (or equivalent 8x8x2) arrange a little less than 1/2 of the apple sauce layered in the bottom of the pan.
  • 3. Sprinkle half of the cinnamon on this layer (1/2 tsp) and then spoon 3 Tbsp of the topping on this layer, also
  • 4. Evenly layer all of the yams and sprinkle with the rest of the cinnamon.
  • 5. Layer the rest of the apple sauce and then the topping on the yams
  • 6. Bake 350 F, 30-40 minutes -- Serve warm

APPLE YAM CASSEROLE



Apple Yam Casserole image

What Americans call yams are actually a variety of sweet potato. Fragrant sweet potatoes layered with Granny Smith apples and topped with a sweet mixture of brown sugar and raisins make this a great recipe for all holidays, but best for Thanksgiving and Christmas.

Provided by PAI

Categories     Side Dish     Casseroles     Sweet Potato Casserole Recipes

Time 1h

Yield 8

Number Of Ingredients 10

3 sweet potatoes, peeled and cubed
2 Granny Smith apples - peeled, cored and sliced
½ cup packed brown sugar
½ cup water
¼ teaspoon ground cinnamon
½ cup raisins
2 tablespoons butter
¼ teaspoon salt
3 tablespoons all-purpose flour
3 slices lemon, thinly sliced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart casserole dish.
  • In the casserole dish, alternately layer the sweet potatoes and apples.
  • In a medium saucepan over medium heat, mix together brown sugar, 1/3 cup water, cinnamon, raisins, butter and salt. Cook 5 minutes.
  • In a small bowl, stir together remaining water and flour. Combine with the brown sugar mixture. Pour over the sweet potatoes and apples. Place the lemon slices on top.
  • Bake covered in the preheated oven 20 minutes. Uncover and continue baking 20 minutes, or until the sweet potatoes and apples are tender.

Nutrition Facts : Calories 180.3 calories, Carbohydrate 39.1 g, Cholesterol 7.6 mg, Fat 3.1 g, Fiber 3 g, Protein 1.6 g, SaturatedFat 1.9 g, Sodium 125.5 mg, Sugar 25.1 g

YAM AND APPLE CASSEROLE



Yam and Apple Casserole image

Perfect for the Thanksgiving holiday, yams and apples are baked with a sweet glaze.

Provided by VEGAS

Categories     Side Dish     Casseroles     Sweet Potato Casserole Recipes

Time 2h30m

Yield 8

Number Of Ingredients 9

4 large yams
3 tablespoons butter
1 tablespoon cornstarch
½ cup packed brown sugar
1 ½ cups apple juice
1 tablespoon lemon juice
½ teaspoon ground cinnamon
½ teaspoon ground allspice
3 large apples - peeled, cored and sliced

Steps:

  • Place yams in a large saucepan with enough water to cover. Bring to a boil, and cook 30 minutes, or until tender but firm. Drain, peel, and cut into 1/3 inch thick slices.
  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
  • In a small saucepan over medium heat, melt the butter with the cornstarch and brown sugar. Mix in the apple juice, lemon juice, cinnamon, and allspice.
  • Alternate layers of yams and apples in the prepared baking dish. Pour the apple juice mixture over the layers.
  • Cover, and bake 1 hour in the preheated oven. Remove cover, and continue baking 30 minutes. Baste frequently with the juices from the pan to prevent drying.

Nutrition Facts : Calories 419.6 calories, Carbohydrate 93 g, Cholesterol 11.4 mg, Fat 4.8 g, Fiber 10.8 g, Protein 3.7 g, SaturatedFat 2.8 g, Sodium 54.9 mg, Sugar 27.8 g

APPLE CRANBERRY DELIGHT



Apple Cranberry Delight image

"My husband and I went to a cranberry festival, and I came home with 5 pounds of the berries! Luckily they freeze well and taste great in this simple dish that I use in place of fruit." Beverly Koester - Appleton, Wisconsin

Provided by Taste of Home

Categories     Desserts     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 4

1-1/2 cups fresh or frozen cranberries
1-3/4 cups unsweetened apple juice, divided
1 package (.3 ounce) sugar-free cranberry gelatin
2 cups chopped peeled Golden Delicious apples

Steps:

  • In a small saucepan, combine cranberries and 1 cup apple juice. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until the berries pop. Stir in gelatin until dissolved. Remove from the heat; stir in apples and remaining apple juice., Pour into a 4-cup mold coated with cooking spray. Refrigerate for 4 hours or until firm. Unmold onto a serving plate.

Nutrition Facts : Calories 70 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 42mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 2g fiber), Protein 1g protein.

APPLE DELIGHT



Apple Delight image

I finish off many of my meals with this dessert, a tart and tongue-tingling dessert that's a breeze to cook in the microwave.-Mary Malchow, Neenah, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5

4 medium tart apples, peeled and sliced
4 teaspoons brown sugar
Ground cinnamon to taste
4 teaspoons butter
Caramel ice cream topping, optional

Steps:

  • Divide apples among four ungreased 10-oz. microwave-safe bowls. Top each with 1 teaspoon of brown sugar. Sprinkle with cinnamon; top each with 1 teaspoon butter. , Cover and microwave on high for 7-1/2 minutes or until apples are tender. Cool slightly; drizzle with caramel topping if desired.

Nutrition Facts : Calories 124 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 46mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g protein.

Tips:

  • Choose the right apples: Granny Smith apples are a good choice for this recipe because they hold their shape well and have a tart flavor that pairs well with the sweet yams.
  • Peel and chop the apples and yams evenly: This will help them cook evenly.
  • Don't overcook the apples and yams: They should still have a little bit of a bite to them.
  • Use a large baking dish: This will give the apples and yams plenty of room to spread out and cook evenly.
  • Serve the apple yam delight warm: It's best enjoyed fresh out of the oven.

Conclusion:

Apple yam delight is a delicious and easy-to-make side dish that's perfect for any occasion. It's a great way to use up leftover apples and yams, and it's also a healthy and nutritious dish. With its sweet and savory flavor, apple yam delight is sure to be a hit with everyone who tries it.

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