Indulge in a symphony of flavors with our delectable Apple Walnut Salad Dressing, a culinary masterpiece that elevates your salads to new heights. This versatile dressing combines the crisp sweetness of apples, the nutty crunch of walnuts, and a medley of herbs and spices, resulting in a harmonious balance of flavors. In this comprehensive guide, we'll take you on a culinary journey, introducing you to not just one but three tantalizing variations of this exceptional dressing. From the classic Apple Walnut Vinaigrette to the tangy Apple Walnut Dressing with Maple Syrup and the creamy Apple Walnut Dressing with Greek Yogurt, each recipe offers a unique twist on this classic combination. Get ready to transform your salads into extraordinary culinary experiences with our Apple Walnut Salad Dressing extravaganza!
Here are our top 2 tried and tested recipes!
APPLE, DRIED CHERRY, AND WALNUT SALAD WITH MAPLE DRESSING
Categories Salad Fruit Leafy Green Side No-Cook Quick & Easy Mayonnaise Vinegar Apple Cherry Walnut Fall Maple Syrup Bon Appétit Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- For dressing:
- Whisk mayonnaise, maple syrup, vinegar, and sugar in medium bowl to blend. Gradually whisk in oil until mixture thickens slightly. Season to taste with salt and pepper. (Dressing can be prepared 3 days ahead. Cover and refrigerate. Rewhisk before using.)
- For salad:
- Toss greens, apples, cherries, and 1/4 cup walnuts in large bowl to combine. Toss with enough dressing to coat. Divide salad equally among plates. Sprinkle with remaining 1/4 cup walnuts and serve.
CHICKEN-APPLE-WALNUT SALAD WITH HONEY MUSTARD DRESSING
Served at the 1870 Wedgwood Inn in New Hope Boro, Pennsylvania, this simple chicken salad combines common ingredients in a less-than-common way, and with great results. If you happen to have some cooked chicken in your fridge (or perhaps a rotisserie chicken), you could probably save time by simply shredding that and using it instead of the freshly cooked diced chicken. NOTE: Cook time is chill time for the prepared salad.
Provided by Lynne M
Categories Chicken Breast
Time 1h55m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Heat olive oil in a skillet; add the diced chicken and cook thoroughly; cool.
- In a big bowl, combine cooled chicken, apples, walnuts, and celery.
- In a small bowl, combine the mayonnaise, honey, mustard, and rosemary. Fold the mayonnaise mixture into the chicken mixture.
- Chill.
- Serve over a red lettuce leaf.
Tips:
- For a sweeter dressing, use sweeter apples like Honeycrisp or Fuji.
- For a tangier dressing, use tarter apples like Granny Smith or Braeburn.
- Feel free to add a pinch of salt or a squeeze of lemon juice to taste.
- If you don't have walnuts, you can substitute another type of nut, such as pecans, almonds, or pistachios.
- This dressing can be stored in the refrigerator for up to a week.
Conclusion:
Apple walnut salad dressing is a delicious and versatile dressing that can be used on a variety of salads. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new salad dressing, give this one a try!
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