Best 4 Apple Waffle Grills Recipes
Indulge in a delightful culinary journey with our comprehensive guide to apple waffle grills. Discover an array of enticing recipes that transform ordinary waffles into extraordinary treats. From classic apple cinnamon waffles to unique creations like apple pie waffles and even savory apple bacon waffles, our collection caters to every palate. Each recipe is meticulously crafted to deliver a symphony of flavors and textures, ensuring an unforgettable breakfast or brunch experience. Whether you prefer a sweet or savory indulgence, our apple waffle grills recipes will tantalize your taste buds and leave you craving more. So, gather your ingredients, preheat your waffle iron, and embark on a culinary adventure that celebrates the perfect harmony of apples and waffles.
Here are our top 4 tried and tested recipes!
APPLE SPICE WAFFLES
These apple waffles are cozy and comforting anytime-morning or evening. The smell of toasty waffles with apples is sure to warm you up on even the most blustery of winter days. -Jane Sims, De Leon, Texas
Provided by Taste of Home
Time 30m
Yield 12 waffles.
Number Of Ingredients 8
Steps:
- Preheat waffle maker. In a large bowl, combine biscuit mix, cinnamon and nutmeg. In another bowl, whisk eggs, milk and butter; stir into dry ingredients just until moistened; stir in apple., Bake waffles according to manufacturer's directions until golden brown. If desired, serve with whipped cream, syrup and additional chopped apples.
Nutrition Facts : Calories 321 calories, Fat 19g fat (10g saturated fat), Cholesterol 97mg cholesterol, Sodium 558mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 2g fiber), Protein 7g protein.
EASY APPLE WAFFLES
This Easy Apple Waffles recipe is made with fresh diced apples, cinnamon, and vanilla. Make them for a quick fall breakfast that your whole family will love!
Provided by Pamela
Categories Breakfast
Time 10m
Number Of Ingredients 10
Steps:
- Mix milk, butter, egg and vanilla in a large bowl. Add flour, baking powder, sugar, cinnamon and salt and continue mixing until smooth. Add apples and stir to mix.
- Add batter into preheated waffle iron. Cook until crisp, about 4-5 minutes a piece. Continue until all the batter is gone.
- Serve warm. Add maple syrup, butter or powdered sugar on top.
APPLESAUCE WAFFLES
These Belgian-style waffles are crispy on the outside, but the applesauce keeps them moist and almost muffin-like on the inside. Even better, you can make them when you are out of milk and eggs.
Provided by Food Network Kitchen
Time 25m
Yield 8 waffles
Number Of Ingredients 10
Steps:
- Preheat the waffle iron. Preheat the oven to 200 degrees F if you plan on holding the cooked waffles in the oven. Whisk the flour, baking powder, baking soda and salt together in a medium bowl.
- Whisk the evaporated milk, applesauce, brown sugar, oil, vanilla and 3/4 cup water in a large bowl.
- Fold the dry ingredients into the wet, and stir until combined. (Don't mix too much-some lumps are OK-just make sure the flour is coated.) Allow the batter to rest at room temperature for 5 minutes before baking.
- Ladle enough batter into the waffle iron to fill it to the edges, and cook until crispy and brown, 6 to 7 minutes. (You can tell the waffles are ready when very little steam comes out of the waffle iron.) Continue in batches until all the batter is used. Keep the cooked waffles warm in the oven or covered with foil on a plate while you make the remaining waffles. Sprinkle with powdered sugar and cinnamon, and serve with maple syrup.
APPLE PIE WAFFLES
A real hit in the house at breakfast time. These waffles smell and taste like an apple pie. Serve with real maple syrup or even vanilla ice cream!
Provided by DOE2
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- In a medium bowl, stir together the flour, wheat bran, salt and apple pie spice. Set aside. In a separate bowl, stir together the water and honey. Sprinkle the yeast over the surface, and let stand for about 5 minutes to dissolve.
- When the yeast has dissolved, stir in the apples, applesauce, milk and egg whites until well blended. Stir this mixture into the dry ingredients. Cover, and let rest for about 15 minutes.
- Heat the waffle iron, and coat with cooking spray. Spoon the waffle batter onto the iron in the amount recommended by the manufacturer. Close the iron, and cook for about 7 minutes, or until the steam stops coming out and the waffle can be easily removed. Continue with remaining batter.
Nutrition Facts : Calories 275.9 calories, Carbohydrate 59.4 g, Cholesterol 1.2 mg, Fat 1.6 g, Fiber 12 g, Protein 13.2 g, SaturatedFat 0.3 g, Sodium 348.9 mg, Sugar 13.3 g
Tips:
- Use fresh apples. Fresh apples will yield the best flavor and texture in your waffles.
- Peel and core your apples before cooking. This will help to ensure that your waffles are evenly cooked and that the apple pieces are not too large.
- Grate your apples. Grating your apples will help to distribute them evenly throughout the waffle batter and will also help to create a more tender waffle.
- Use a good quality waffle maker. A good quality waffle maker will help to ensure that your waffles are cooked evenly and that they have a crispy exterior and a fluffy interior.
- Don't overfill your waffle maker. Overfilling your waffle maker will result in waffles that are too thick and dense. Fill your waffle maker according to the manufacturer's instructions.
- Cook your waffles until they are golden brown. Golden brown waffles are cooked through and have a crispy exterior. Cook your waffles according to the manufacturer's instructions.
- Serve your waffles immediately. Waffles are best served immediately after they are cooked. Top your waffles with your favorite toppings, such as butter, syrup, fruit, or whipped cream.
Conclusion:
Apple waffles are a delicious and easy-to-make breakfast or brunch dish. With a few simple ingredients and a good quality waffle maker, you can have fluffy, crispy waffles with tender apple pieces in no time. Top your waffles with your favorite toppings and enjoy!
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