Best 5 Apple Surprise Recipes
Indulge in a culinary journey with our delightful Apple Surprise, a tantalizing treat that combines the sweet crunch of apples with a symphony of flavors. This versatile dish can be enjoyed as a delectable breakfast, a refreshing snack, or an impressive dessert. From the classic Apple Surprise with its golden crust and tender filling to the unique Apple Surprise Stuffed French Toast, each recipe offers a unique twist on this beloved dish. Embark on a flavor adventure as you discover the secrets behind these irresistible creations.
Check out the recipes below so you can choose the best recipe for yourself!
BANANA APPLE & BLUEBERRY SURPRISE CAKE
Make and share this Banana Apple & Blueberry Surprise Cake recipe from Food.com.
Provided by ellie3763
Categories Breakfast
Time 1h35m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees.
- Arrange sliced apples on a baking sheet and drizzle honey over them. Bake at 400 degrees for 10-15 minutes until apples are moist and tender.
- Remove apples from the oven and lower the oven temperature to 350 degrees.
- In a large bowl, mash bananas and brown sugar until creamy, don't worry if there are a few lumps.
- Add the apple sauce and eggs and beat with a whisk until well combined.
- Add the flour, almond meal, baking powder, cinnamon, nutmeg, and ginger; use a spatula to fold together.
- Grease the cake pan with melted butter and arrange one layer of apple slices on the bottom of the pan.
- Pour half the banana batter into the pan, and arrange a second layer of apples around the outside edges.
- Spoon frozen blueberries into the center area of the cake and gently cover with the remaining batter.
- Bake the cake in 350 degree oven for about 1 hour; check it at 45mins.
- Serve with natural yoghurt and a drizzle of honey.
Nutrition Facts : Calories 204.7, Fat 5.1, SaturatedFat 1.2, Cholesterol 37.8, Sodium 115.7, Carbohydrate 38.7, Fiber 2.9, Sugar 24.3, Protein 3.8
BAKED APPLE SURPRISE
This sweet-savory recipe is a favorite. Use Brie instead of blue cheese if you like things creamier. My tip? Bake the apples in a muffin tin so they won't roll around. -Jessica Levinson, Nyack, New York
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Cut apples in half lengthwise; remove cores. Place in an ungreased 8-in. square baking dish. Place 1 teaspoon of blue cheese into each half., In a small bowl, combine the oats, bran flakes, golden raisins, raisins and brown sugar; spoon into apples. Top with remaining cheese. Bake, uncovered, at 350° until tender, 35-40 minutes.
Nutrition Facts : Calories 181 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 141mg sodium, Carbohydrate 39g carbohydrate (27g sugars, Fiber 5g fiber), Protein 3g protein.
APPLE SURPRISE
Real comfort food!! This one comes from a friend I worked with many years ago and one from my hand written cookbook. Makes a golden biscuit topping with a tasty sauce below. Nice with whipped cream and/or custard for a really filling dessert. I have altered the amount of water as suggested by reviewers but I find by allowing the pudding to stand after cooking the 2 cups should be ok.
Provided by Jen T
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Sift flour, baking powder, salt & sugar together.
- Add the chopped apple & milk.
- Mix well and place in greased ovenproof dish.
- Blend together the brown sugar, butter, lemon juice and boiling water.
- Pour this over the batter in the dish.
- Sprinkle cinnamon on top and bake at 350'F/180'C for 20 - 25 minutes.
- After removing from the oven allow to stand for 10-15mins to allow the syrup to thicken and be slightly absorbed.
- Serve warm with cream or custard.
APPLE SURPRISE
Delicious served warm with vanilla icecream! The flavor and texture is different from a typical apple crisp. This is easy, different, and tasty!
Provided by Erin Crable
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Slice and peel the apples and pile into a pie plate or other glass baking dish.
- Sprinkle with 2 tablespoons sugar.
- Make a batter of the remaining ingredients and pour over the apples.
- Bake for 45 minutes at 350 degrees.
- Serve warm with vanilla icecream or coolwhip.
APPLE SURPRISE
Categories Fruit Dessert Bake Super Bowl
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. In large bowl, using electric mixer on low, beat together cake mix, margarine or butter, and 1 egg until crumbly. Press into ungreased 13- x 9-inch pan. Spread apple pie filling evenly on top. In small bowl, combine brown sugar, cinnamon, and nuts, then sprinkle over apple layer. In another small bowl, blend sour cream, remaining egg, and vanilla. Pour over brown sugar mixture. Bake until top is golden brown, 40-60 minutes.
Tips:
- Choose the right apples: For this recipe, it's best to use a firm, tart apple that holds its shape well when baked. Granny Smith and Honeycrisp are two good options.
- Slice the apples thinly: This will help them cook evenly and quickly.
- Don't overmix the batter: Overmixing can make the cake tough.
- Bake the cake until a toothpick inserted into the center comes out clean: This usually takes about 45 minutes.
- Let the cake cool completely before frosting it: This will help the frosting set properly.
- Serve the cake with your favorite frosting: Cream cheese frosting, vanilla buttercream, or caramel sauce are all delicious options.
Conclusion:
Apple surprise cake is a classic dessert that is easy to make and always a crowd-pleaser. The combination of sweet apples, tender cake, and creamy frosting is irresistible. Follow these tips to make the best apple surprise cake you've ever had!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #desserts #fruit #dietary #low-sodium #low-in-something #apples
You'll also love
