Best 2 Apple Streusel Cobbler Recipes

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Indulge your taste buds with our delectable apple streusel cobbler, a symphony of flavors and textures that will transport you to dessert heaven. This classic comfort food combines tender apples, a sweet and tangy filling, and a buttery streusel topping that creates a delightful crunch. Our collection of recipes offers a variety of options to suit your preferences, from traditional to gluten-free and vegan. Whether you're a seasoned baker or a novice in the kitchen, our detailed instructions and helpful tips will guide you through the process of creating this irresistible dessert. Get ready to embark on a culinary journey that will leave you craving more.

Here are our top 2 tried and tested recipes!

APPLE STREUSEL COBBLER



Apple Streusel Cobbler image

Make and share this Apple Streusel Cobbler recipe from Food.com.

Provided by BlueHyacinth

Categories     Dessert

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 11

2 (20 ounce) cans apple pie filling
2 eggs
1 (14 ounce) can sweetened condensed milk
1/4 cup margarine or 1/4 cup butter, melted
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/2 cup firmly packed light brown sugar
1/2 cup unsifted flour
1/4 cup cold margarine or 1/4 cup butter
1/2 cup chopped walnuts
1/2 cup long cooking oatmeal

Steps:

  • Preheat oven to 375*.
  • Spread apple filling in buttered 9" square baking pan.
  • In a medium bowl, beat eggs.
  • Add sweetened condensed milk, melted margarine, cinnamon and nutmeg, mix well.
  • Pour over apple filling.
  • In medium bowl, combine sugar and flour, cut in cold margarine until crumbly.
  • Add nuts and oats.
  • Sprinkle over custard.
  • Bake 50- 55 minutes or until set.
  • Cool.
  • Serve warm with ice cream.
  • Refrigerate leftovers.

APPLE STREUSEL COBBLER



Apple Streusel Cobbler image

A tasty little recipe that's made quicker by the use of canned pie filling. I haven't tried it using fresh apples, but I'm guessing you'd just have to make sure you adjust the baking time to fit. I'd love to hear how it works if you do that!

Provided by Gail Springsteen

Categories     Fruit Desserts

Time 1h15m

Number Of Ingredients 11

1 can(s) apple pie filling (i used wilderness more fruit)
1/2 c chopped nuts (i used pecans, but walnuts are good, too)
1/2 c oats, quick or regular
2 eggs
1/4 butter or margarine, melted
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1/2 c firmly packed light brown sugar
1/2 c unsifted flour
1/4 c cold butter or margarine
1 can(s) 14 oz. sweetened condensed milk (not evaporated milk)

Steps:

  • 1. Heat oven to 375 F. Spread apple pie filling in greased 9-inch square baking pan.
  • 2. In medium bowl, beat eggs. Add sweetened condensed milk, melted butter, cinnamon and nutmeg. Mix well. Pour over apple filling.
  • 3. In medium bowl, combine sugar and flour; cut in cold butter until crumbly. Add nuts and oats. Sprinkle over mixture in pan.
  • 4. Bake 50-55 minutes or until set. Cool. You can serve warm with ice cream or whipped cream, if desired. Refrigerate leftovers.

Tips for Making Apple Streusel Cobbler:

-
  • Use a variety of apples. This will give your cobbler a more complex flavor and texture. Some good choices include Granny Smith, Honeycrisp, Braeburn, and Pink Lady.
  • -
  • Peel and slice the apples thinly. This will help them cook evenly.
  • -
  • Don't overcook the apples. They should be tender but still hold their shape.
  • -
  • Make sure the streusel topping is evenly distributed over the apples. This will ensure that every bite has a delicious streusel crunch.
  • -
  • Bake the cobbler until the crust is golden brown and the apples are bubbling.
  • -
  • Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream.
  • Conclusion:

    Apple streusel cobbler is a classic dessert that is easy to make and always a hit with a crowd. With its sweet apples, crunchy streusel topping, and flaky crust, it's the perfect comfort food for any occasion. So next time you're looking for a delicious and easy dessert, give this apple streusel cobbler a try. You won't be disappointed!

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