Best 3 Apple Soy Chai Latte Recipes
Indulge in the captivating flavors of a warm and comforting Apple Soy Chai Latte, harmoniously blending the sweet essence of apples, the rich aroma of chai spices, and the creamy texture of soy milk. This delightful beverage is a symphony of flavors that awakens the senses and nourishes the soul. Experience the perfect balance of sweet and spicy notes as you sip on this latte, adorned with delicate foam and a sprinkle of apple pie spice.
The article offers a collection of Apple Soy Chai Latte recipes, meticulously crafted to cater to diverse preferences and dietary restrictions. Dive into the classic Apple Soy Chai Latte recipe, featuring a harmonious blend of chai tea, apple cider, and soy milk, topped with a swirl of apple cider foam. Explore the Vegan Apple Soy Chai Latte variation, a plant-based delight made with almond milk and maple syrup, offering a creamy and subtly sweet experience. For those seeking a caffeine-free indulgence, the Decaf Apple Soy Chai Latte provides a cozy and comforting alternative, using decaffeinated chai tea and apple cider.
Furthermore, the article introduces the innovative Apple Cider Chai Latte recipe, showcasing the vibrant flavors of homemade apple cider, chai spices, and soy milk, topped with a delightful dollop of whipped cream. Discover the unique Apple Chai Latte recipe, a captivating fusion of chai spices, apple juice, and soy milk, offering a refreshing twist on the classic latte. Embark on a culinary journey with these Apple Soy Chai Latte variations, designed to tantalize your taste buds and warm your soul.
APPLE CHAI LATTE
This Apple Chai Latte is healthy, delicious and takes only 15 minutes to make.
Provided by Lauren Kelly
Categories beverage brunch drink Drinks vegetarian
Number Of Ingredients 7
Steps:
- Add boiling water to tea bag in a large mug. Allow to steep for 5 minutes.
- White tea is steeping, place apple cider, almond milk, cinnamon and allspice in a medium saucepan over low heat while continuing to stir.
- Remove from heat for a few minutes while stirring well.
- Add heated milk mixture to mug and serve with a cinnamon stick or additional cinnamon for topping.
Nutrition Facts : Calories 52 kcal, Carbohydrate 8 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Sodium 166 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 2 g, ServingSize 1 serving
CHAI TEA LATTE
My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when they're feeling under the weather. I simplified this chai tea recipe by using the filter basket of our coffeepot. It's delicious and great after dinner! -Julie Plummer, Sykesville, Maryland
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. , Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer. Cook and stir over medium heat until heated through and sugar is dissolved. Pour milk mixture into mugs; stir in tea. If desired, dollop with whipped topping and sprinkle with nutmeg.
Nutrition Facts : Calories 223 calories, Fat 6g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 65mg sodium, Carbohydrate 39g carbohydrate (37g sugars, Fiber 1g fiber), Protein 4g protein.
CHAI LATTE
Steps:
- Pour the milk into a small pot, add the cloves, green and brown cardamom pods, cinnamon sticks, sugar, tea leaves and ginger, and bring to a simmer. Turn the heat to low and simmer for 10 minutes. Strain into a 2-cup measure and, using an electric milk frother or an espresso machine, steam the milk until it is thick and foamy. Pour into 2 large latte cups and spoon the foam on top. Sprinkle with ground cardamom and cinnamon and serve.
Tips:
- Use high-quality ingredients: Fresh apples, good quality soy milk, and a flavorful chai tea blend will make all the difference in the flavor of your latte.
- Simmer the apples and chai tea together: This will help to infuse the flavors and create a more robust latte.
- Sweeten the latte to taste: You can use maple syrup, honey, or your preferred sweetener.
- Top the latte with whipped cream or frothed soy milk: This will add a touch of richness and creaminess.
- Garnish the latte with a sprinkle of cinnamon or grated nutmeg: This will add a touch of extra flavor and aroma.
Conclusion:
This apple soy chai latte is a delicious and comforting drink that is perfect for fall. It is made with fresh apples, soy milk, chai tea, and a touch of sweetener. The latte is topped with whipped cream or frothed soy milk and a sprinkle of cinnamon or grated nutmeg. This latte is a great way to warm up on a cold day or to enjoy as a special treat. It is also a good source of antioxidants and other nutrients.
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