Best 3 Apple Raspberry Sangria Recipes

Indulge in the tantalizing flavors of summer with our refreshing Apple Raspberry Sangria! This vibrant beverage is a delightful fusion of sweet apples, tart raspberries, and the subtle earthiness of black tea. Let the crisp apple cider and zesty lemon-lime soda dance on your palate, while a splash of brandy adds a touch of sophistication.

For a non-alcoholic twist, try our Sparkling Apple Raspberry Punch, where sparkling grape juice replaces the brandy. It's a delightful treat for both kids and adults alike. And if you're looking for a warm and cozy delight, our Mulled Apple Raspberry Sangria is the perfect choice. Simmered with spices like cinnamon, nutmeg, and cloves, this sangria offers a comforting and aromatic experience.

Each recipe comes with step-by-step instructions, ensuring that you can effortlessly create these delicious drinks in the comfort of your own home. impress your guests at your next gathering or simply treat yourself to a delightful refreshment on a warm summer evening.

Here are our top 3 tried and tested recipes!

AUTUMN APPLE SANGRIA

Autumn Apple Sangria image

The invigorating scent of fall's first apples flavors this bright sangria, sweetened with a lemon-cinnamon syrup and apple brandy.

Provided by Food Network Kitchen

Categories beverage

Time 4h45m

Yield 8 servings (8 cups)

Number Of Ingredients 9

Ingredients

4 lemons
1 cup sugar
8 cinnamon sticks
One 750-milliliter bottle sauvignon blanc or other dry white wine
1 cup apple brandy, such as Calvados
1 cup apple cider
1 cup soda water
1 tart green apple, such as Granny Smith, cored, quartered and thinly sliced crosswise
1 sweet red apple, such as Gala, cored, quartered and thinly sliced crosswise

Steps:

Thinly slice 1 lemon, discarding the seeds, and reserve in a bowl. Juice the remaining 3 lemons until you have 1/2 cup juice (discard any extra juice). Bring the lemon juice, sugar and cinnamon sticks to a boil in a small saucepan, stirring occasionally until the sugar has dissolved. Boil the syrup for 1 minute more. Let the syrup cool completely, then strain into a 3-quart pitcher, reserving the cinnamon sticks.
Add the wine, Calvados, cider and soda water to the pitcher, and stir to combine. Add the tart and sweet apples and lemon slices, and cover the pitcher with plastic wrap. Refrigerate the sangria to chill, at least 4 hours up to overnight.
To serve, fill 8 glasses halfway with ice, then pour the sangria and fruit into each glass. Garnish each with 1 of the reserved cinnamon sticks.

APPLE RASPBERRY SANGRIA

Apple Raspberry Sangria image

Provided by Giada De Laurentiis

Categories beverage

Time 4h10m

Yield 8 to 10 servings

Number Of Ingredients 8

Ingredients

2 1/2 cups apple cider
1 pint raspberries
1 1/2 cups club soda
1/2 cup orange liqueur, such as Cointreau
1 apple, diced
1 cinnamon stick
1 orange, quartered and sliced into wedges
One 750 milliliter bottle pinot grigio

Steps:

Combine the apple cider, raspberries, club soda, orange liqueur, apple, cinnamon stick, orange and pinot grigio in a large bowl. Cover and refrigerate for at least 4 hours and up to 2 days. Serve chilled over ice.

EASY BERRY SANGRIA

Easy Berry Sangria image

I love berries and put as many as I can in this easy and refreshing summer sangria!

Provided by NeverMeasureChef

Categories Drinks Recipes Sangria Recipes

Time 1h15m

Yield 8

Number Of Ingredients 9

Ingredients

1 (750 milliliter) bottle chilled mild red wine (such as Lambrusco)
1 apple, cubed
1 cup sliced strawberries
1 cup raspberries
1 cup pitted and sliced cherries
1 cup blueberries
1 cup blackberries
¾ cup brandy
2 cups lemon-lime soda

Steps:

Mix wine, apple, strawberries, raspberries, cherries, blueberries, blackberries, and brandy together in a pitcher; refrigerate for at least 1 hour. Stir lemon-lime soda into wine mixture.

Nutrition Facts : Calories 224.7 calories, Carbohydrate 22.2 g, Fat 0.5 g, Fiber 3.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 11.9 mg, Sugar 9.3 g

Tips:

Choose fresh, ripe fruits. This will ensure that your sangria is packed with flavor.
Use a variety of fruits. This will give your sangria a complex and interesting flavor profile.
Don't be afraid to experiment with different types of alcohol. Sangria can be made with red wine, white wine, or even sparkling wine. You can also add fruit liqueurs or brandy for an extra boost of flavor.
Let your sangria chill for at least 2 hours before serving. This will allow the flavors to meld and develop.
Serve sangria with fresh fruit and ice. This will make it even more refreshing and delicious.

Conclusion:

Apple raspberry sangria is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a party-perfect drink, give apple raspberry sangria a try. You won't be disappointed!