Best 2 Apple Raisin French Toast Casserole Recipes
Tantalize your taste buds with our delectable Apple Raisin French Toast Casserole, an irresistible breakfast casserole that harmoniously combines soft, fluffy bread, juicy apples, plump raisins, and a delectable custard mixture. This culinary delight is not only a feast for the senses but also a breeze to prepare, making it perfect for busy mornings or special brunches. This article presents a collection of carefully curated recipes, each offering a unique twist on this classic dish.
From the classic Apple Raisin French Toast Casserole, bursting with the flavors of cinnamon and vanilla, to the indulgent Caramel Apple French Toast Casserole, featuring a luscious caramel sauce, we have a recipe to satisfy every craving. Those seeking a healthier option will delight in the guilt-free Skinny Apple Raisin French Toast Casserole, which offers all the flavor without compromising on wellness.
Whether you prefer a traditional approach or a creative spin, our selection of Apple Raisin French Toast Casserole recipes has something for everyone. So, gather your ingredients, preheat the oven, and embark on a culinary journey that will leave you and your loved ones craving more.
APPLE-RAISIN FRENCH TOAST CASSEROLE
This is a delicious breakfast dish that my mother likes to prepare for Christmas breakfast. It is easy to prepare, and sets overnight, so in the morning you just put it in the oven and enjoy.
Provided by JRGLUCHOW
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Grease a 9x13 inch baking dish. In a large bowl, mix together brown sugar and 1 teaspoon cinnamon. Mix in melted butter. Stir in apples and raisins until evenly coated. Pour into prepared pan. Arrange bread slices in an even layer over apples.
- In the bowl, whisk together eggs, milk, vanilla and 2 teaspoons cinnamon. Pour over bread, making sure every slice is fully soaked. Cover with aluminum foil, and refrigerated overnight.
- Preheat oven to 375 degrees F (190 degrees C). Remove dish from refrigerator while the oven is heating. Bake covered for 40 minutes. Remove cover, and bake 5 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 340.9 calories, Carbohydrate 51.8 g, Cholesterol 115.8 mg, Fat 11.5 g, Fiber 2.3 g, Protein 9 g, SaturatedFat 6.2 g, Sodium 354.3 mg, Sugar 28.2 g
APPLE-RAISIN FRENCH TOAST CASSEROLE
This is a delicious breakfast dish that you prepare the night before and it sets overnight. In the morning you just put it in the oven and enjoy. I've been making it for YEARS now for Christmas breakfast and Thanksgiving!!! Its SO SIMPLE and tastes out of this world!! You've got to try it!
Provided by Cookinmomof3
Categories Breakfast
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Grease a 13x9 inch baking dish.
- In a large bowl, mix brown sugar and 1 teaspoon cinnamon.
- Mix in the melted butter.
- Stir in apples and raisins until evenly coated.
- Pour into prepared pan.
- Arrange bread slices in an even layer over the apples.
- In the bowl, whisk together eggs, milk, vanilla and 2 teaspoons cinnamon.
- Pour over bread making sure EVERY slice is fully soaked.
- Cover with aluminum foil and refrigerate overnight.
- Preheat oven to 375°F.
- Remove dish from fridge and bake covered 40 minutes.
- Remove cover and bake 5 more minutes.
- Let stand 5 minutes before serving.
- MANGE!
Nutrition Facts : Calories 485.8, Fat 12.8, SaturatedFat 6.8, Cholesterol 117.6, Sodium 562.1, Carbohydrate 79.5, Fiber 3.7, Sugar 28.5, Protein 14.6
Tips:
- Use a high-quality bread for the casserole. This will make a big difference in the final product.
- Don't overcrowd the casserole dish. This will prevent the casserole from cooking evenly.
- Use a sharp knife to slice the bread. This will help to prevent the bread from tearing.
- If you don't have a baking dish, you can use a 13x9-inch glass baking dish.
- Serve the casserole immediately with your favorite toppings.
Conclusion:
Apple raisin French toast casserole is a delicious and easy-to-make breakfast or brunch dish. It's perfect for a crowd and can be made ahead of time. With its sweet and flavorful apples, raisins, and cinnamon, this casserole is sure to be a hit with everyone who tries it.
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