Best 4 Apple Pie That Kids Can Make In The Toaster Ovencarrie Sheridan Recipes
Calling all young bakers and dessert enthusiasts! If you're looking for a fun and easy baking project to do with your kids, look no further than this collection of apple pie recipes that are perfect for making in the toaster oven. From classic apple pie to fun variations like caramel apple pie and apple pie bites, these recipes are sure to satisfy your sweet tooth. With step-by-step instructions and helpful tips, these recipes are designed to make baking a breeze for kids of all ages. So gather your ingredients and preheat your toaster oven, because it's time to bake some delicious apple pies!
Here are our top 4 tried and tested recipes!
AIR FRYER APPLE PIES
Mini hand pies filled with a buttery apple-cinnamon mixture and topped with a sweet powdered sugar glaze. They bake in less than 10 minutes in an air fryer.
Provided by Kim's Cooking Now
Categories Desserts Pies Apple Pie Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Combine apples, butter, brown sugar, and cinnamon in a non-stick skillet. Cook over medium heat until apples have softened, about 5 minutes.
- Dissolve cornstarch in cold water. Stir into apple mixture and cook until sauce thickens, about 1 minute. Remove apple pie filling from heat and set aside to cool while you prepare the crust.
- Unroll pie crust on a lightly floured surface and roll out slightly to smooth the surface of the dough. Cut the dough into rectangles small enough so that 2 can fit in your air fryer at one time. Repeat with remaining crust until you have 8 equal rectangles, re-rolling some of the scraps of dough if needed.
- Wet the outer edges of 4 rectangles with water and place some apple filling in the center about 1/2-inch from the edges. Roll out the remaining 4 rectangles so that they are slightly larger than the filled ones. Place these rectangles on top of the filling; crimp the edges with a fork to seal. Cut 4 small slits in the tops of the pies.
- Spray the basket of an air fryer with cooking spray. Brush the tops of 2 pies with grapeseed oil and transfer pies to the air fryer basket using a spatula.
- Insert basket and set the temperature to 385 degrees F (195 degrees C). Bake until golden brown, about 8 minutes. Remove pies from the basket and repeat with the remaining 2 pies.
- Mix together powdered sugar and milk in a small bowl. Brush glaze on warm pies and allow to dry. Serve pies warm or at room temperature.
Nutrition Facts : Calories 496.9 calories, Carbohydrate 59.7 g, Cholesterol 30.5 mg, Fat 28.6 g, Fiber 3.5 g, Protein 3.2 g, SaturatedFat 11.3 g, Sodium 327.6 mg, Sugar 35.7 g
EASY AIR FRYER APPLE PIES
So very simple, easy, and quick to make.
Provided by lutzflcat
Categories Desserts Pies Apple Pie Recipes
Time 25m
Yield 10
Number Of Ingredients 5
Steps:
- Place 1 pie crust onto a lightly floured surface and roll out the dough with a rolling pin. Using a 2-1/4-inch round biscuit or cookie cutter cut the pie crust into 10 circles. Repeat with the second pie crust for a total of 20 pie crust circles.
- Fill about 1/2 of each circle with apple pie filling. Place a second pie crust circle on top, making a mini pie. Do not overfill. Press down the edges of the mini pies, crimping with a fork to seal. Brush tops with beaten egg and sprinkle with cinnamon sugar.
- Preheat the air fryer to 360 degrees F (175 degrees C).
- Lightly spray the air fryer basket with cooking spray. Place a batch of the mini pies in the air fryer basket, leaving space around each for air circulation.
- Bake until golden brown, 5 to 7 minutes. Remove from the basket and bake remaining pies. Serve warm or at room temperature.
Nutrition Facts : Calories 263.6 calories, Carbohydrate 35 g, Cholesterol 16.4 mg, Fat 12.8 g, Fiber 2 g, Protein 2.9 g, SaturatedFat 3.2 g, Sodium 225 mg, Sugar 0.1 g
AUNT CAROL'S APPLE PIE
Everyone in the family has something that they're the best at making. I make the best cookies, my sister, Carol, makes the best pies in the whole world!...no competition in our family! This recipe includes an ingredient called free-flowing brown sugar. This is a non-clumping or caking version of ordinary brown sugar. It has a lower moisture content then the traditional one, which makes it free flowing much like granulated sugar. It is available at most specialty supermarket. If it is not available in your part of the world, use regular brown sugar and make sure it is broken up, free of clumps. Macintosh or Granny Smith apples are the best choices for apple pie because they are the least mushy apples.
Provided by Jo Ann Taylor
Categories Desserts Pies Apple Pie Recipes
Time 1h30m
Yield 8
Number Of Ingredients 8
Steps:
- Peel and slice apples. Toss with sugars, cinnamon and flour. Set aside.
- Roll crust to make slightly larger to fit 10-inch glass pie pan. Fit bottom crust in pie pan. Turn in apple mixture and dot with butter. Put crust on top and crimp edges of crust together.
- Preheat oven to 450 degrees F (230 degrees C).
- Wet hands with water and dampen top of pie. Sprinkle with additional sugar. Puncture top of pie with fork so the steam can escape.
- Bake for 15 minutes in preheated oven. Reduce heat to 350 degrees F (175 degrees C) and continue baking for about 45 minutes more, until crust is golden brown. It's a good practice to place a piece of aluminum foil slightly larger than the pie under the pie plate to catch overflows. Serve warm.
Nutrition Facts : Calories 492 calories, Carbohydrate 81 g, Cholesterol 7.6 mg, Fat 18.3 g, Fiber 5.5 g, Protein 3.9 g, SaturatedFat 5.6 g, Sodium 257 mg, Sugar 50.7 g
APPLE PIE THAT KIDS CAN MAKE IN THE TOASTER OVEN/CARRIE SHERIDAN
kids can make this for themselves...this is so fast and as delicious an apple pie as any you have ever tasted! using cardamon instead of cinnamon adds an elegant flavor --
Provided by carrie sheridan
Categories Pie
Time 40m
Yield 1 mini pie, 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat toaster oven to 350.
- While coring and slicing apples (you can peel them but it isn't necessary -- especially for organic apples), melt butter in a 1-cup stainless steel measuring cup (or any oven-safe small dish in the toaster oven as you are preheating it for baking. Remove from toaster oven and add 1/2 cup flour (can use Pamela's Gluten Free baking mix) and 1/4 cup sugar to the butter. Add egg, if desired.
- Fill a stainless steel breading tray (available at amazon.com or williams-sonoma and a great size for cooking or baking in a toaster oven) with thinly sliced apples. Sprinkle lemon juice over apples, if desired.
- Mix a little less than 1/4 cup white sugar wirh 1 to 1-1/2 teaspoons of cinnamon OR cardamon and sprinkle this over the apples.
- Sprinkle th butter, flour and sugar mixture over the apples.
- Return the stainless steel breading tray to the preheated toaster oven and set timer for 20 minutes at 350 degrees. At 20 minutes, check to see if the apples are soft enough and if the topping is cooked enough. Bake for an additional 5-20 minutes until the topping is cooked well enough.
- Let cool. Serve with ice cream, if desired.
Nutrition Facts : Calories 639.7, Fat 31.2, SaturatedFat 19.5, Cholesterol 81.3, Sodium 272.8, Carbohydrate 92.6, Fiber 6, Sugar 68.9, Protein 3
Tips:
- Use a variety of apples for a more complex flavor. Some good choices include Granny Smith, Honeycrisp, and Pink Lady.
- Peel and slice the apples thinly so that they cook evenly.
- Add a sprinkle of cinnamon and nutmeg to the apples for extra flavor.
- Use a store-bought pie crust to save time. If you're making your own, be sure to pre-bake it before filling it.
- Brush the edges of the pie crust with milk or egg wash before baking to help it brown.
- Bake the pie in a toaster oven until the crust is golden brown and the apples are tender.
- Serve the pie warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
This apple pie recipe is a great way to get kids involved in the kitchen. It's simple to make and doesn't require any special equipment. Plus, it's a delicious and classic dessert that everyone will enjoy.
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