Best 3 Apple Pie Moonshine Cocktail Recipes

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Indulge in the delightful harmony of sweet, tangy, and boozy flavors with our Apple Pie Moonshine Cocktail. This captivating beverage combines the classic taste of apple pie with the kick of moonshine, creating a unique and irresistible experience. As you sip on this cocktail, you'll be greeted with a burst of apple and cinnamon flavors, complemented by a subtle hint of vanilla. The moonshine adds a smooth and warming sensation, making each sip a journey of pure delight. Whether you're looking for a festive drink to serve at your next gathering or a cozy treat to enjoy on a chilly night, our Apple Pie Moonshine Cocktail is sure to satisfy your cravings.

In our article, you'll find three variations of this delectable cocktail, each offering a slightly different twist on the original recipe. The Classic Apple Pie Moonshine Cocktail is a straightforward crowd-pleaser, featuring the perfect balance of flavors. If you prefer a creamier version, try our Apple Pie Moonshine Cocktail with Vanilla Cream, which adds a luscious and velvety texture to the drink. And for those who love the combination of apples and caramel, our Apple Pie Moonshine Cocktail with Salted Caramel Sauce is an absolute must-try. Each recipe is meticulously crafted to deliver an exceptional taste experience, making this article a treasure trove for cocktail enthusiasts and apple pie lovers alike.

Let's cook with our recipes!

APPLE PIE MOONSHINE



Apple Pie Moonshine image

This Apple Pie Moonshine is an easy recipe you can make at home. Serve it for special occasions or present it as gifts to friends and family. Either way, you'll enjoy this delicious and flavorful recipe!

Provided by Michael Wurm, Jr.

Categories     Drinks

Time 50m

Number Of Ingredients 8

1 gallon apple cider
1 gallon apple juice
2 cups white sugar
2 cups brown sugar
6 cinnamon sticks (plus more for garnish)
1 teaspoon apple pie spice
1 (750 ml) bottle grain alcohol, 190 proof
1 (750 ml) bottle vodka

Steps:

  • In a large stock pot, combine the apple cider, apple juice, white sugar, brown sugar, cinnamon sticks, and apple pie spice. Bring to almost a boil. Cover the pot with a lid and reduce heat. Simmer for one hour. Remove the pot from heat and allow the mixture to cool.
  • Once cool, remove the cinnamon sticks. Stir in the grain alcohol and vodka. Transfer the apple pie moonshine into sterilized quart jars or bottles and garnish with a cinnamon stick.
  • The Apple Pie Moonshine can be enjoyed immediately. However, for the best flavor, store in the jar with a lid in the refrigerator for 3-4 weeks before drinking. Shake well before serving.

Nutrition Facts : Carbohydrate 21 g, Protein 0.1 g, Fat 0.1 g, SaturatedFat 0.02 g, Sodium 6 mg, Fiber 0.3 g, Sugar 19 g, Calories 128 kcal, UnsaturatedFat 0.05 g, ServingSize 1 serving

MOONSHINE APPLE PIE COCKTAIL



Moonshine Apple Pie Cocktail image

Provided by Guy Fieri

Time 5m

Yield 2 cocktails

Number Of Ingredients 7

1 1/4 cups apple liqueur
6 ounces apple cider
3 ounces moonshine whiskey (see cook's note)
2 teaspoons cinnamon
4 drops vanilla extract
Store-bought caramel sauce
Gala apple slices, for garnish

Steps:

  • Fill a shaker halfway with ice. Add the liqueur, cider, moonshine, cinnamon and vanilla. Shake well. Drizzle about 2 tablespoons of the caramel sauce into each of two pint-size mason jars. Add ice and strain the drink mixture over the top. Garnish with apple slices.

APPLE PIE MOONSHINE



Apple Pie Moonshine image

Great tasting apple pie in a jar but it does pack quite a kick if your not careful. The longer it sits in the fridge the better it seems to get. Makes a great gift.

Provided by STASH

Categories     Drinks Recipes     Liqueur Recipes

Time 1h10m

Yield 100

Number Of Ingredients 8

1 gallon apple juice
1 gallon apple cider
2 cups white sugar
2 cups brown sugar
4 cinnamon sticks, or more to taste
1 pinch apple pie spice
1 (750 milliliter) bottle 190 proof grain alcohol
1 (750 milliliter) bottle vodka

Steps:

  • Combine apple juice, apple cider, white sugar, brown sugar, and cinnamon sticks in a large pot; bring to almost a boil. Cover pot with a lid, reduce heat, and simmer for about 1 hour. Remove pot from heat and cool completely.
  • Stir grain alcohol and vodka into syrup and remove cinnamon sticks. Pour apple pie moonshine into clean glass jars or bottles. Store in the refrigerator.

Nutrition Facts : Calories 103.5 calories, Carbohydrate 16.8 g, Fiber 0.1 g, Sodium 6.6 mg, Sugar 15.7 g

Tips:

  • Choose the right apples: For the best flavor, use a combination of tart and sweet apples, such as Granny Smith, Honeycrisp, and Pink Lady.
  • Don't overcook the apples: The apples should be tender but still hold their shape.
  • Use a good quality moonshine: The moonshine is the base of the cocktail, so make sure to use a good quality one that you enjoy the taste of.
  • Add spices to taste: The spices in the cocktail are optional, but they add a nice flavor. Feel free to adjust the amount of spices used to your liking.
  • Serve the cocktail chilled: The cocktail is best served chilled. You can either chill it in the refrigerator for a few hours or serve it over ice.

Conclusion:

Apple Pie Moonshine Cocktail is a delicious and easy-to-make cocktail that is perfect for any occasion. It is a great way to use up leftover apples, and it is a fun and festive drink to serve at parties. The cocktail is also a great gift idea for friends and family members who enjoy moonshine. So next time you are looking for a new and exciting cocktail to try, give Apple Pie Moonshine Cocktail a try. You won't be disappointed!

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