Best 3 Apple Pie Cocktail Recipes
Indulge your taste buds with the delightful Apple Pie Cocktail, a harmonious blend of sweet, tart, and aromatic flavors that evoke the essence of a classic American dessert. This tantalizing cocktail captures the comforting flavors of a freshly baked apple pie, featuring a medley of apple cider, apple brandy, cinnamon, nutmeg, and a hint of lemon juice. Served chilled or over ice, this cocktail offers a refreshing twist on the traditional apple pie experience, making it an ideal companion for cozy evenings, festive gatherings, or as a unique after-dinner treat. Additionally, the article provides variations to cater to different preferences, including a non-alcoholic version for those who prefer to abstain from alcohol. So, gather your ingredients, shake or stir your way to cocktail bliss, and embark on a sensory journey that celebrates the timeless flavors of apple pie in liquid form.
Here are our top 3 tried and tested recipes!
AUTUMN APPLE PIE COCKTAIL
All the flavors of fall in a glass! Fireball® whiskey, vanilla vodka, and sparkling apple cider make this a very refreshing drink. You can add sliced apples as a garnish or pomegranate seeds for a festive look! Perfect for Thanksgiving.
Provided by voraciousgirl
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine vodka, whiskey, and lemon juice in a cocktail shaker filled with ice. Shake.
- Strain mixture into a glass and add cider and bitters; stir. Serve.
Nutrition Facts : Calories 205.8 calories, Carbohydrate 16 g, Sodium 16.9 mg, Sugar 13.2 g
APPLE PIE MOONSHINE COCKTAIL RECIPE - (3.8/5)
Provided by ROBandSEAN
Number Of Ingredients 10
Steps:
- In a cocktail shaker, combine apple pie moonshine, apple juice, cinnamon simple syrup, and lemon juice. Fill shaker 2/3 full of ice. Stir for 10-15 seconds to chill drink. Strain ice. Serve cocktail with new ice. Garnish with sliced apples and cinnamon sticks. Cinnamon Simple Syrup: In a medium sauce pot, add water, sugar, and cinnamon sticks. Set over medium heat and bring to a boil. Remove from heat. Cover pot and let mixture steep for 30 minutes. Strain out cinnamon sticks. Allow cinnamon simple syrup to cool to room temperature. Transfer to an airtight container and store in the fridge until ready to use. Keeps in the fridge for 2 weeks.
APPLE PIE COCKTAIL
Make and share this Apple Pie Cocktail recipe from Food.com.
Provided by kelsharitt
Categories Beverages
Time 4h20m
Yield 36 drinks, 36 serving(s)
Number Of Ingredients 6
Steps:
- Combine apple juice and cider and bring to a near boil.
- Remove from heat and add sugar, cloves, and cinnamon sticks then stir.
- Let mixture cool to at least room temperature and strain/remove cloves and cinnamon sticks.
- Add half gallon of everclear.
- Bottle it up. (make sure you have plenty of bottles cuz this makes almost three gallons of alcohol).
- Enjoy warm or on the rocks. (make sure you shake bottle before pouring into your glass).
Tips:
- Use fresh, ripe apples. This will ensure the best flavor in your cocktail.
- Peel and core the apples before cooking them. This will help to remove any unwanted bitterness.
- Cook the apples until they are soft and tender. This will make them easier to blend and will help to release their flavor.
- Use a good quality apple cider. This will also help to ensure the best flavor in your cocktail.
- Add some spices to your apple pie cocktail. This will give it a warm and inviting flavor. Some good options include cinnamon, nutmeg, and ginger.
- Garnish your apple pie cocktail with a slice of apple or a sprinkle of cinnamon. This will add a festive touch to your drink.
Conclusion:
The apple pie cocktail is a delicious and easy-to-make cocktail that is perfect for any occasion. With its warm and inviting flavor, it is sure to be a hit with your guests. So next time you are looking for a special cocktail to serve, give the apple pie cocktail a try. You won't be disappointed!
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