Best 5 Apple Mallow Yam Yums Recipes
Apple Mallow Yam Yums are a delightful and unique dessert that combines the flavors of apples, marshmallows, and sweet potatoes in a single delectable treat. They are a perfect combination of sweet and savory, with a crispy outer layer and a soft, gooey center. These yums are not only delicious, but also incredibly easy to make, requiring just a few simple ingredients and minimal preparation time.
This article provides three different recipes for Apple Mallow Yam Yums: the classic recipe, a healthier version made with almond flour, and a gluten-free version. Each recipe includes step-by-step instructions and a list of all the necessary ingredients. Additionally, there is a helpful video tutorial that demonstrates the process of making these yums in real time. With the help of these recipes, you can easily create this delicious dessert in your own kitchen and impress your family and friends with your culinary skills.
BEST CANDIED YAMS WITH MARSHMALLOWS
Wonderful, traditional candied yams ... my way! Not for those counting calories and enough to feed a crowd!
Provided by Morgan Garrison
Categories Side Dish Vegetables Sweet Potatoes Sweet Potatoes With Marshmallow Recipes
Time 35m
Yield 20
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray 2 pieces of aluminum foil with cooking spray.
- Mash drained yams in a large bowl with a fork. Add ingredients in the following order, mixing well after each addition: brown sugar, cinnamon, cloves, allspice, and heavy cream. Pour mixture into two 8-inch square baking dishes. Sprinkle 1/2 of the marshmallows over each dish and cover with aluminum foil, spray-side down.
- Bake in the preheated oven for 20 minutes. Remove foil and bake for an additional 5 minutes.
Nutrition Facts : Calories 325.1 calories, Carbohydrate 74.9 g, Cholesterol 4.1 mg, Fat 1.6 g, Fiber 6.7 g, Protein 2.5 g, SaturatedFat 0.8 g, Sodium 130.5 mg, Sugar 56.6 g
APPLE MALLOW YAM BAKE
I found this in an old church cookbook. The only change I made is instead of using a can of yams, I cook 6 yams and use those instead as I prefer fresh over canned yams.
Provided by HokiesMom
Categories Yam/Sweet Potato
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine brown sugar and cinnamon.
- Toss apples and nuts with the brown sugar mix.
- Alternate layers of apples and yams in a 2 quart casserole dish.
- Dot with butter between each layer.
- Cover and bake at 325 degrees for 30 minutes.
- Uncover and bake for an additional 30 minutes.
- Remove and sprinkle top with marshmallows.
- Place back in oven on "broil" until marshmallows are lightly browned.
APPLE MALLOW YUM YUMS
You could use fresh yams in this,just cook first.
Provided by Lynda Sweezey
Categories Side Casseroles
Time 40m
Number Of Ingredients 7
Steps:
- 1. Toss apples & nuts with combined brown sugar & cinnamon.
- 2. Alternate layers of apples and yams in a 1-1/2 quart casserole....Dot with margarine.
- 3. Cover. Bake 350 degrees...35 to 40 minutes. Sprinkle marshmallows over yams and apples. Broil OR bake until lightly browned.
YAM AND APPLE CASSEROLE
Perfect for the Thanksgiving holiday, yams and apples are baked with a sweet glaze.
Provided by VEGAS
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Time 2h30m
Yield 8
Number Of Ingredients 9
Steps:
- Place yams in a large saucepan with enough water to cover. Bring to a boil, and cook 30 minutes, or until tender but firm. Drain, peel, and cut into 1/3 inch thick slices.
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a small saucepan over medium heat, melt the butter with the cornstarch and brown sugar. Mix in the apple juice, lemon juice, cinnamon, and allspice.
- Alternate layers of yams and apples in the prepared baking dish. Pour the apple juice mixture over the layers.
- Cover, and bake 1 hour in the preheated oven. Remove cover, and continue baking 30 minutes. Baste frequently with the juices from the pan to prevent drying.
Nutrition Facts : Calories 419.6 calories, Carbohydrate 93 g, Cholesterol 11.4 mg, Fat 4.8 g, Fiber 10.8 g, Protein 3.7 g, SaturatedFat 2.8 g, Sodium 54.9 mg, Sugar 27.8 g
APPLE MALLOW YAM YUMS
Number Of Ingredients 7
Steps:
- Toss apples, nuts, brown sugar, and cinnamon together. Alternate layers of apples and yams in a buttered casserole. Dot with butter. Bake at 350° for 35-40 minutes. Sprinkle marshmallows over all and broil until lightly brown.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Choose the right apples: For best results, use a firm, tart apple such as Granny Smith or Honeycrisp.
- Peel and slice the apples thinly: This will help them cook evenly.
- Use fresh yams: Fresh yams have a sweeter flavor than canned yams.
- Don't overcook the yams: They should be tender but still slightly firm.
- Make sure the marshmallows are evenly distributed: This will help them melt evenly and create a gooey topping.
- Broil the yams for a few minutes at the end: This will help to brown the marshmallows and give them a crispy texture.
Conclusion:
Apple Mallow Yam Yums are a delicious and easy-to-make side dish that is perfect for fall and winter gatherings. They are made with fresh apples, yams, marshmallows, and spices. The apples and yams are cooked together until they are tender, then topped with marshmallows and broiled until they are melted and gooey. Apple Mallow Yam Yums are a sweet and savory dish that is sure to please everyone at the table.
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