Best 2 Apple Lemon With Cinnamon Muffins Recipes

Indulge in the tantalizing flavors of fall with our delectable Apple Lemon with Cinnamon Muffins, a symphony of sweet and tangy notes perfectly balanced by the warmth of cinnamon. These muffins are a harmonious blend of fresh apples, zesty lemons, and aromatic cinnamon, creating a delightful sensory experience in every bite. Prepared with simple ingredients and minimal effort, these muffins are a perfect treat for breakfast, brunch, or a cozy afternoon snack. Discover the culinary magic of these muffins and embark on a journey of taste that will leave you craving more. Explore our collection of recipes, ranging from classic muffin variations to unique flavor combinations, and find your perfect match for a delightful baking experience.

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EASY APPLE CINNAMON MUFFINS

Easy Apple Cinnamon Muffins image

A really easy apple cinnamon muffin recipe.

Provided by Mindy

Categories Bread Quick Bread Recipes Muffin Recipes Apple Muffin Recipes

Time 45m

Yield 6

Number Of Ingredients 13

Ingredients

1 ½ cups all-purpose flour
¾ cup white sugar
½ teaspoon salt
2 teaspoons baking powder
1 teaspoon ground cinnamon
⅓ cup vegetable oil
1 egg
⅓ cup milk
2 apples - peeled, cored and chopped
½ cup white sugar
⅓ cup all-purpose flour
½ cup butter, cubed
1 ½ teaspoons ground cinnamon

Steps:

Preheat oven to 400 degrees F (200 degrees C). Grease six muffin cups or line with paper muffin liners.
Stir together 1 1/2 cup flour, 3/4 cup sugar, salt, baking powder and 1 teaspoon cinnamon. Mix in oil, egg and milk. Fold in apples. Spoon batter into prepared muffin cups, filling to the top of the cup.
In a small bowl, stir together 1/2 cup sugar, 1/3 cup flour, butter and 1 1/2 teaspoons cinnamon. Mix together with fork and sprinkle over unbaked muffins.
Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of a muffin comes out clean.

APPLE CINNAMON MUFFINS

Apple Cinnamon Muffins image

Late September is a great time to enjoy the harvest from local apple orchards. Our city hosts the annual Applejack Festival, which draws thousand to try various apple specialties. These apple cinnamon muffins are one of my favorites. -Judi Klee, Nebraska City, Nebraska

Provided by Taste of Home

Time 35m

Yield 1 dozen.

Number Of Ingredients 17

Ingredients

1-1/2 cups all-purpose flour
1/2 cup sugar
1-3/4 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1 egg
1/2 cup milk
3 tablespoons vegetable oil
3 tablespoons applesauce
1 medium tart apple, peeled and grated
TOPPING:
1/4 cup packed brown sugar
1 tablespoon all-purpose flour
2 tablespoons cold butter
1/2 cup old-fashioned oats
1/4 cup finely chopped nuts

Steps:

In a bowl, combine the first six ingredients. In another bowl, combine the egg, milk, oil and applesauce. Stir into dry ingredients just until moistened. Fold in apple. Fill greased or paper-lined muffin cups two-thirds full. For topping, combine brown sugar and flour. cut in butter until crumbly. Stir in oats and nuts. Sprinkle over muffins. Bake at 400° for 18-22 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.

Nutrition Facts :

Tips:

For a sweeter muffin, add an extra 1/4 cup of sugar to the batter.
If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice to 1 cup of milk and letting it sit for 5 minutes.
Be sure to use fresh apples for the best flavor. Granny Smith apples are a good choice because they hold their shape well when baked.
If you don't have a muffin tin, you can bake the muffins in a 9x13-inch baking pan. Just increase the baking time to 30-35 minutes.
Top the muffins with a sprinkle of cinnamon sugar before baking for an extra touch of sweetness.

Conclusion:

These apple-lemon muffins with cinnamon are a delicious and easy-to-make breakfast or snack. They're perfect for any occasion, and they're sure to be a hit with everyone who tries them. So next time you're looking for a tasty treat, give these muffins a try!