Best 4 Apple Juice Glazed Chicken Recipes
Indulge in a culinary delight with our tantalizing Apple Juice Glazed Chicken. This dish combines the sweet tanginess of apple juice with savory chicken, resulting in a symphony of flavors that will tantalize your taste buds. Perfectly glazed and bursting with juicy tenderness, this chicken is an absolute crowd-pleaser. Not only is it incredibly delicious, but it's also remarkably easy to prepare, making it an ideal choice for busy weeknight dinners or special occasions.
Alongside the Apple Juice Glazed Chicken recipe, we've included a collection of complementary recipes to elevate your dining experience. Treat yourself to the velvety smoothness of our Creamy Mashed Potatoes, which provide a luscious contrast to the crispy chicken. For a refreshing and vibrant accompaniment, our Cucumber Salad with Dill adds a pop of color and a burst of flavor. And to complete your meal, our selection of Sauces and Marinades offers a variety of options to customize your chicken to your liking.
With its irresistible taste, ease of preparation, and versatile pairings, our Apple Juice Glazed Chicken promises a culinary journey that will leave you craving for more. Embrace the joy of cooking and savor every bite of this delightful dish.
AUTUMN APPLE CHICKEN
I'd just been apple picking and wanted to bake something new with the bounty. I decided on apple chicken by throwing them in the slow cooker with some barbecue sauce. The dish fills my whole house with the most delicious smell. -Caitlyn Hauser, Brookline, New Hampshire
Provided by Taste of Home
Categories Dinner
Time 3h50m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, heat oil over medium heat. Brown chicken thighs on both sides; sprinkle with salt and pepper. Transfer to a 3-qt. slow cooker; top with apples., Add onion to same skillet; cook and stir over medium heat 2-3 minutes or until tender. Add garlic; cook 1 minute longer. Stir in barbecue sauce, apple cider and honey; increase heat to medium-high. Cook 1 minute, stirring to loosen browned bits from pan. Pour over chicken and apples. Cook, covered, on low 3-1/2 to 4-1/2 hours or until chicken is tender.Freeze option: Freeze cooled chicken mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring occasionally.
Nutrition Facts : Calories 333 calories, Fat 13g fat (3g saturated fat), Cholesterol 87mg cholesterol, Sodium 456mg sodium, Carbohydrate 29g carbohydrate (22g sugars, Fiber 3g fiber), Protein 25g protein. Diabetic Exchanges
APPLE HONEY GLAZED CHICKEN
This is my favorite chicken recipe. Everyone in my family loves this recipe and it is super easy!
Provided by efisher
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Mix apple jelly, honey, mustard, cinnamon, and salt together in a bowl. Brush chicken breasts with glaze.
- Place glazed chicken breasts on the preheated grill; cook, occasionally brushing chicken with more glaze, until chicken is no longer pink in the center, about 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 252.2 calories, Carbohydrate 33 g, Cholesterol 64.6 mg, Fat 2.7 g, Fiber 0.2 g, Protein 23.6 g, SaturatedFat 0.8 g, Sodium 440.9 mg, Sugar 29.8 g
APPLE CIDER CHICKEN
Steps:
- Heat oil and 1 tablespoon butter in a skillet over medium-high heat. Season the chicken breasts with salt and pepper, add to pan and sear until golden, about 4 minutes each side. Remove chicken from pan, and set aside. Add remaining butter and onion, apple, garlic, thyme and bay leaves. Saute until apple begins to get color and onions soften, about 6 minutes. Add flour and stir 2 to 3 minutes. Nestle chicken back into pan, add cider, bring to a boil, reduce to a simmer and cover. Cook until chicken is cooked through, about 12 minutes.
APPLE-GLAZED BARBECUED CHICKEN
Provided by Brenda Tunstill
Categories Fruit Juice Chicken Kid-Friendly Apple Summer Grill/Barbecue Bon Appétit Missouri Small Plates
Yield Serves 4
Number Of Ingredients 8
Steps:
- Combine first 6 ingredients in heavy small saucepan. Stir over medium heat until sugar dissolves.
- Prepare barbecue (medium-high heat). Brush chicken with oil. Season generously with salt and pepper. Grill until chicken is almost cooked through, turning occasionally, about 20 minutes. Brush with glaze and continue grilling until chicken is tender and cooked through, brushing chicken frequently with glaze and turning occasionally, about 10 minutes longer.
Tips:
- Use a whole chicken: This recipe is best made with a whole chicken, as it allows the flavors to penetrate the meat more evenly. If you only have chicken breasts or thighs, you can still make the recipe, but the cooking time may need to be adjusted.
- Brine the chicken: Brining the chicken in a mixture of water, salt, and sugar helps to keep it moist and flavorful. If you don't have time to brine the chicken for the full 8 hours, even a short brine of 30 minutes will make a difference.
- Use a flavorful glaze: The apple juice glaze is what makes this recipe so special. Be sure to use a good quality apple juice, and don't skimp on the spices. You can also add other ingredients to the glaze, such as honey, maple syrup, or brown sugar.
- Roast the chicken at a high temperature: Roasting the chicken at a high temperature helps to create a crispy skin and juicy meat. If your oven doesn't have a convection setting, you can still roast the chicken at a high temperature, but you may need to increase the cooking time.
- Let the chicken rest before carving: Letting the chicken rest before carving allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful chicken.
Conclusion:
Apple juice glazed chicken is a delicious and easy-to-make dish that is perfect for any occasion. The combination of the flavorful glaze and the crispy skin makes this chicken a surefire hit. Whether you are serving it for a weeknight dinner or a special occasion, this recipe is sure to please everyone at the table.
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