Calling all chicken and apple enthusiasts! Get ready to tantalize your taste buds with a culinary journey that blends the sweet and savory flavors of apple juice and chicken. Our comprehensive guide offers a diverse collection of mouthwatering recipes that showcase this dynamic duo. From the classic Apple Juice Butt Chicken, known for its tender, juicy meat and caramelized apple glaze, to the innovative Apple Juice Chicken Thighs with Cider Sauce, you'll find a recipe that suits your taste and cooking style. But that's not all! We've also included a tantalizing Apple Juice Chicken Breast recipe that delivers a moist and flavorful chicken breast, perfect for quick and easy weeknight meals. And for those who love their chicken with a bit of a kick, the Spicy Apple Juice Chicken Wings will surely hit the spot. So, gather your ingredients, prepare your taste buds, and embark on a culinary adventure that celebrates the harmonious fusion of apple juice and chicken.
**Recipes Included:**
1. Apple Juice Butt Chicken: A classic recipe that features a whole chicken roasted with apple juice, creating a succulent and flavorful dish.
2. Apple Juice Chicken Thighs with Cider Sauce: This recipe takes chicken thighs to the next level with a delightful combination of apple juice, cider, and aromatic spices.
3. Apple Juice Chicken Breast: A simple yet flavorful recipe that yields tender and juicy chicken breasts, perfect for busy weeknights or meal prep.
4. Spicy Apple Juice Chicken Wings: These chicken wings are coated in a tantalizing blend of apple juice, Sriracha, and spices, resulting in a sweet and spicy appetizer or snack.
APPLE JUICE BUTT CHICKEN
This is a different take of the classic beer butt chicken. It is so moist and tasty. You need to try it!
Provided by Jewels1965
Categories Whole Chicken
Time 2h20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Take a beer or soft drink can and drink it. Wash and fill with 8 ounces of the applejuice.
- Combine all the spices except the bay leaf and put half of the spices in the can, plus the bay leaf. Save the rest of the spices for basting.
- Take a large pan 9X13 is fine, and pour 1 cup of applejuice in pan. Slice up an orange and put in pan also.
- Place chicken on can, then in the pan and put on the grill. If using a gas grill, heat the grill to 350 and then turn the middle burner off, so the chicken will not burn.
- Baste the chicken every half hour with extra virgen olive oil and the rest of the spice mix.
- Chicken will be done in 2 hours or until tempreture reaches 165 degrees.
Nutrition Facts : Calories 567.3, Fat 34.9, SaturatedFat 10, Cholesterol 172.5, Sodium 166, Carbohydrate 17.9, Fiber 1.2, Sugar 14.6, Protein 43.3
BEER CAN APPLE JUICE CHICKEN
Make and share this Beer Can Apple Juice Chicken recipe from Food.com.
Provided by Deely
Categories Poultry
Time 1h
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine beer and italian dressing.
- Place chicken in a one gallon a ziplok bag.
- Pour marinade over and refrigerate 3-24 hours.
- Drink 1 can of beer and fill 3/4 full with apple juice.
- Generously coat chicken inside and out with house seasoning and paprika.
- Put can up chickens butt.
- Place on grill, with a drip pan underneath.
- Grill at 325 to 350 until juices run clear.
- Time does not include marinating.
Nutrition Facts : Calories 804.5, Fat 58.3, SaturatedFat 14.5, Cholesterol 207, Sodium 1168.2, Carbohydrate 11.9, Sugar 8.3, Protein 51.9
QUICK APPLE JUICE CHICKEN
Make and share this Quick Apple Juice Chicken recipe from Food.com.
Provided by Sonya01
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oil in skillet over medium high heat.
- Mix spices with raw chicken.
- Add chicken to skillet and stir continuously until just no pink showing.
- Add apple juice and bring to a boil.
- Reduce heat, cover and simmer for 10 minutes.
- Take off lid to reduce liquid.
Nutrition Facts : Calories 248.6, Fat 13.6, SaturatedFat 3.4, Cholesterol 69.6, Sodium 70.8, Carbohydrate 7.7, Fiber 0.3, Sugar 6.8, Protein 22.9
APPLE-BUTTER BARBECUED ROASTED CHICKEN
I love cooking so much I sometimes think of recipes in my sleep and wake up to write them down! This dream-inspired dish is my family's favorite way to eat chicken. -Holly Kilbel, Akron, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Combine the salt, garlic powder, pepper and cayenne; sprinkle over chicken., Prepare grill for indirect heat, using a drip pan. Pour half of the apple juice into another container and save for another use. With a can opener, poke additional holes in the top of the can. Holding the chicken with legs pointed down, lower chicken over the can so it fills the body cavity. Place chicken on grill rack over drip pan. , Grill, covered, over indirect medium heat for 1-1/2-2 hours or until a thermometer reads 180°. Combine apple butter and barbecue sauce; baste chicken occasionally during the last 30 minutes. Remove chicken from grill; cover and let stand for 10 minutes. Remove chicken from can before carving.
Nutrition Facts : Calories 441 calories, Fat 24g fat (7g saturated fat), Cholesterol 134mg cholesterol, Sodium 489mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 43g protein.
APPLE-GLAZED CHICKEN THIGHS
My "pickatarian" child is choosy but willing to eat this chicken glazed with apple juice and thyme. I dish it up with mashed potatoes and green beans. -Kerry Picard, Spokane, Washington
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Sprinkle chicken with seasoned salt and pepper. In a large skillet, heat oil over medium-high heat. Brown chicken on both sides. Remove from pan., Add juice and thyme to skillet. Bring to a boil, stirring to loosen browned bits from pan; cook until liquid is reduced by half. Return chicken to pan; cook, covered, over medium heat 3-4 minutes longer or until a thermometer inserted in chicken reads 170°.
Nutrition Facts : Calories 204 calories, Fat 11g fat (2g saturated fat), Cholesterol 76mg cholesterol, Sodium 255mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 21g protein. Diabetic Exchanges
Tips:
- To achieve a flavorful and juicy result, select high-quality, ripe apples for juicing.
- If you prefer a sweeter chicken, use sweeter apple varieties such as Honeycrisp or Gala.
- For a tangy twist, consider using Granny Smith apples.
- To infuse the chicken with a smoky flavor, use wood chips or chunks in your smoker.
- Baste the chicken periodically with the apple juice mixture to keep it moist and flavorful.
- If you don't have a smoker, you can bake the chicken in the oven at 375°F (190°C) for about 1 hour, or until cooked through.
- Serve the chicken with your favorite sides, such as mashed potatoes, roasted vegetables, or a fresh salad.
Conclusion:
Apple juice butt chicken is a delightful and flavorful dish that combines the sweetness of apples with the savory taste of chicken. Whether you choose to smoke or bake the chicken, this recipe offers a unique and delicious way to enjoy a classic comfort food. Experiment with different apple varieties and seasonings to create your own customized version of this crowd-pleasing dish.
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