Best 5 Apple Honey Vinaigrette Recipes

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Apple Honey Vinaigrette is a versatile dressing that can be used on salads, grilled meats, and roasted vegetables. It's made with a combination of apple cider vinegar, honey, olive oil, Dijon mustard, shallots, garlic, salt, and pepper. The sweetness of the honey and the acidity of the vinegar balance each other out perfectly, creating a dressing that is both flavorful and tangy. It's also incredibly easy to make, taking just a few minutes to whisk together. This recipe also includes variations for a creamy apple honey vinaigrette and a maple honey vinaigrette, so you can customize the dressing to your liking. Whether you're looking for a light and refreshing salad dressing or a flavorful marinade for your next grilled chicken breast, Apple Honey Vinaigrette is sure to please.

Check out the recipes below so you can choose the best recipe for yourself!

APPLE-PECAN SALAD WITH HONEY VINAIGRETTE



Apple-Pecan Salad with Honey Vinaigrette image

Sweet-tart apples, like Braeburn or Empire, pair well with Parmesan cheese in this apple pecan salad. You can also try this salad with a Bartlett or Bosc pear and blue cheese. -Anna Russell, Peterborough, Ontario

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 10 servings.

Number Of Ingredients 10

7 cups torn Bibb or Boston lettuce
1 medium apple, sliced
1/3 cup pecan halves, toasted
1/4 cup cider vinegar
3 tablespoons honey
2 tablespoons olive oil
1/2 teaspoon honey mustard
1/8 teaspoon salt
1/8 teaspoon pepper
1 cup shredded Parmesan cheese

Steps:

  • In a serving bowl, combine the lettuce, apple and pecans. In a small bowl, whisk the vinegar, honey, oil, mustard, salt and pepper. Pour over salad; toss to coat. Sprinkle with cheese.

Nutrition Facts : Calories 115 calories, Fat 8g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 170mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges

WINTER GREEN SALAD WITH HONEY-APPLE CIDER VINAIGRETTE



Winter Green Salad with Honey-Apple Cider Vinaigrette image

This simple yet elegant salad recipe is courtesy of White House executive chef Cristeta Comerford. Also try:Turkey Lasagna with Spinach

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 6

1 pound mixed winter greens, such as chicory, frisee, tatsoi, spinach, or arugula
1/2 fresh fennel bulb, thinly sliced crosswise
1 Granny Smith apple, julienned
Spiced Walnuts for Winter Green Salad with Honey-Apple Cider Vinaigrette
White House Honey-Apple Cider Vinaigrette
Coarse salt and freshly ground pepper

Steps:

  • Place greens, fennel, apple, and walnuts in a large bowl; add vinaigrette and toss to combine. Season with salt and pepper.

APPLE HONEY VINAIGRETTE



Apple Honey Vinaigrette image

Make and share this Apple Honey Vinaigrette recipe from Food.com.

Provided by Pamela

Categories     Salad Dressings

Time 5m

Yield 3 1/3 cups

Number Of Ingredients 7

2 cups oil
2/3 cup apple cider vinegar
1/3 cup apple juice
3 tablespoons liquid honey
2 tablespoons Dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Whirl all ingredients in a blender until smooth. Pour into sterile jars of decorative bottles with snug fitting lids. Store in the fridge for 1 month.
  • Shake well before using!

SPICED WALNUTS FOR WINTER GREEN SALAD WITH HONEY-APPLE CIDER VINAIGRETTE



Spiced Walnuts for Winter Green Salad with Honey-Apple Cider Vinaigrette image

These walnuts add some kick to Cristeta Comerford's Winter Green Salad with Honey-Apple Cider Vinaigrette.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Nuts & Seeds

Yield Makes 1 cup

Number Of Ingredients 3

1 cup walnut halves
1/2 cup confectioners' sugar
1 teaspoon store-bought Cajun spice mix

Steps:

  • Toast walnuts in a medium skillet over medium heat until fragrant, about 5 minutes. Add confectioners' sugar and cook, tossing nuts, until sugar is melted. Season with Cajun spice; remove from heat and let cool.

HARVEST SALAD WITH APPLE CIDER HONEY VINAIGRETTE RECIPE - (4.4/5)



Harvest Salad with Apple Cider Honey Vinaigrette Recipe - (4.4/5) image

Provided by cacelias

Number Of Ingredients 16

SALAD:
Spring Mix
Cider Dressing
Figs (optional)
Applewood Smoked Bacon
Pumpkin Seeds (toasted, lightly salted)
Boursin Cheese (cold and crumbled)
DRESSING:
(makes one pint)
1/2 teaspoon minced garlic (.1 ounce)
2 1/2 tablespoons dijon mustard (1.2 ounce)
1/3 cup honey (2.2 ounces)
3/4 cup apple cider (6.0 ounces)
1/2 teaspoon black pepper
1/3 cup cider vinegar (2.2 ounces)
1 1/3 cup oil (10.5 ounces)-Blended oil, 80% vegetable oil, 20% olive oil

Steps:

  • Dressing: Place all ingredients, except oil, in the food processor and begin to process. Slowly drizzle in the oil while the machine is still running. Continue to mix for 30 seconds. Remove and place in a jar or plastic container. Will keep in the refrigerator for up to a week. Makes 1 pint. Assemble all the ingredients into the salad and lightly toss with dressing.

Tips:

  • Choose the right apples: Use crisp, tart apples like Granny Smith or Honeycrisp for a well-balanced vinaigrette.
  • Use fresh herbs: Fresh herbs like thyme, rosemary, or sage can add a burst of flavor to your vinaigrette.
  • Experiment with different types of honey: Different types of honey, such as clover, buckwheat, or wildflower, can add unique flavor notes to your vinaigrette.
  • Adjust the vinegar to taste: Depending on your personal preference, you may want to adjust the amount of vinegar in your vinaigrette. Start with a small amount and gradually add more until you reach the desired flavor.
  • Let the vinaigrette rest: Allowing the vinaigrette to rest for at least 30 minutes before using allows the flavors to meld and develop.

Conclusion:

Apple honey vinaigrette is a versatile dressing that can be used on a variety of salads, grilled meats, or roasted vegetables. It's easy to make and can be tailored to your personal taste preferences. With its sweet and tangy flavor, apple honey vinaigrette is sure to become a favorite in your kitchen.

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