Calling all apple lovers: get ready to embark on a culinary journey with our delectable Apple Harvest Squares! These delightful treats are a perfect blend of sweet, tart, and flaky goodness, making them an ideal dessert for any occasion. With three tempting variations to choose from, including a classic Apple Harvest Square, a Caramel Apple Harvest Square, and a Dutch Apple Harvest Square, there's something to satisfy every palate.
The classic Apple Harvest Square is a timeless delight, featuring a buttery crust filled with a generous helping of sliced apples, cinnamon, and sugar, all baked to perfection. For those with a sweet tooth, the Caramel Apple Harvest Square takes indulgence to the next level with a luscious caramel topping that adds an extra layer of richness. And for those who appreciate a touch of Dutch heritage, the Dutch Apple Harvest Square incorporates a streusel topping made from a combination of oats, flour, brown sugar, and butter, creating a delightful crunchy texture.
These Apple Harvest Squares are not only delicious, but also easy to make. The step-by-step instructions provided ensure that even novice bakers can whip up these treats with confidence. With readily available ingredients and minimal preparation time, you'll have these squares fresh out of the oven in no time. So gather your ingredients, preheat your oven, and let's dive into the world of apple-icious flavors with our Apple Harvest Squares!
HARVEST APPLE STREUSEL SQUARES
Make and share this Harvest Apple Streusel Squares recipe from Food.com.
Provided by Chicagopm
Categories Cheesecake
Time 55m
Yield 1 panfull, 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F
- In small bowl, combine graham cracker crumbs, butter and finely chopped pecans. Press evenly onto parchment paper-lined 13x9-inch baking pan.
- In medium bowl, beat cream cheese until fluffy.
- Add sweetened condensed milk and eggs. Pour over prepared crust.
- Spoon apple pie filling over cream cheese layer.
- In medium bowl, combine brown sugar, flour and cinnamon.
- Cut in cold butter until mixture resembles coarse crumbs.
- Stir in cranberries and pecans. Sprinkle over apple layer.
- Bake 35 to 40 minutes or until golden. Do not overbake. Store leftovers covered in refrigerator.
HARVEST APPLE STREUSEL SQUARES BY EAGLE BRAND
Love fall and the food that goes with it.
Provided by Angela Lawless
Categories Other Desserts
Time 55m
Number Of Ingredients 13
Steps:
- 1. Heat oven 350. Line 13 x 9-inch baking pan with parchment paper. Combine graham cracker crumbs, butter and pecans in small bowl. Press evenly into prepared pan.
- 2. Beat cream cheese in medium bowl until fluffy. Add sweetened condensed milk and eggs. Pour over prepared crust. Spoon apple pie filling over cream cheese layer.
- 3. Combine brown sugar, flour and cinnamon in medium bowl. Cut in cold butter until mixture resembles coarse crumbs. Stir in cranberries and pecans. Sprinkle over apple layer.
- 4. Bake 35 to 40 minutes or until golden (do not over bake). Cool before serving
APPLE HARVEST SQUARES
I picked up this recipe in a bonus book from Taste of Home. Maxine Hearney posted the recipe and said it had been in her family for 75 years. It is really delicious served warm with a scoop of vanilla ice cream.
Provided by CASunshine
Categories Bar Cookie
Time 1h
Yield 20 bars
Number Of Ingredients 12
Steps:
- In a bowl, combine flour, salt and 1/3 cup sugar.
- Cut in butter until mixture resembles fine crumbs; press into the bottom of a greased 13x9x2 inch baking pan.
- Arrange apple slices on top of crumbs; sprinkle with lemon juice.
- Combine 1/3 cup sugar with cinnamon; sprinkle over apples.
- Bake at 375 degrees Fahrenheit for 20 minutes.
- Meanwhile, in a small bowl, combine remaining 1/3 cup sugar with the egg, evaporated milk, vanilla, nuts, and coconut.
- Spoon mixture over baked apples; bake for another 20 minutes or until golden brown.
- Cut into squares while warm.
Nutrition Facts : Calories 193.3, Fat 9.5, SaturatedFat 5.1, Cholesterol 22.7, Sodium 157.8, Carbohydrate 25.5, Fiber 1.9, Sugar 15, Protein 2.8
Tips:
- Use fresh, ripe apples for the best flavor. Granny Smith, Honeycrisp, and Braeburn apples are all good choices.
- Peel and core the apples before cooking them. This will help to make the filling smooth and creamy.
- Cook the apples until they are soft and tender. This will take about 10-15 minutes.
- Add sugar, cinnamon, and nutmeg to the apples to taste. You can also add other spices, such as ginger or allspice.
- Let the apple filling cool completely before using it. This will help to prevent the squares from becoming soggy.
- Use a sharp knife to cut the squares. This will help to prevent the bars from crumbling.
- Sprinkle the squares with powdered sugar before serving. This will add a touch of sweetness and elegance.
Conclusion:
Apple harvest squares are a delicious and easy-to-make dessert that is perfect for any occasion. They are made with fresh apples, sugar, cinnamon, and nutmeg, and they are topped with a buttery crust. These squares are sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #desserts #fruit #easy #cookies-and-brownies #bar-cookies #apples #3-steps-or-less
You'll also love