Indulge in a culinary masterpiece that combines the classic comfort of a grilled cheese sandwich with the sweet and tangy crunch of apples. This extraordinary dish, known as the Apple Grilled Cheese Sandwich, elevates the traditional sandwich to new heights of flavor and texture. With its golden-brown, buttery exterior and a melty, gooey center bursting with sharp cheddar cheese and crisp apple slices, this sandwich is a symphony of sweet, savory, and tangy flavors. Whether you prefer a simple yet satisfying snack or a delightful lunch option, the Apple Grilled Cheese Sandwich is sure to tantalize your taste buds and leave you craving more.
Let's cook with our recipes!
GRILLED APPLE AND SWISS CHEESE SANDWICH
My mother taught me this recipe, and it has become one of my favorite quick meals. I find that Granny Smith apples work best, as well as a crunchy seed bread.
Provided by Nikkiling
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 15m
Yield 1
Number Of Ingredients 4
Steps:
- Preheat a skillet over medium heat. Lightly brush one side of each slice of bread with the olive oil. Place 1 slice of bread, olive oil side down into the skillet, and arrange the apple slices evenly over the top. Sprinkle the Swiss cheese over the apple, then top with the remaining slice of bread, olive oil-side up. Cook until the bread is golden brown, then flip the sandwich over, and cook until the other side is golden brown and the cheese has melted, 1 to 2 more minutes.
Nutrition Facts : Calories 370.5 calories, Carbohydrate 33.9 g, Cholesterol 33.1 mg, Fat 19 g, Fiber 5.2 g, Protein 17.3 g, SaturatedFat 7.8 g, Sodium 338 mg, Sugar 10.7 g
APPLE GRILLED CHEESE SANDWICH
This is another one of my creations. I love grilled cheese sandwichs and Im always trying to make new versions! I reallllllly liked this one! Please only use a tart apple like a granny smith; sweet apples may produce an undesireable result. I really loved this sandwich!!!
Provided by love4culinary
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- First core your apple, and cut it in half.
- Slice very thin slices from the end of one half, until you have enough to cover your bread (not overlapping. Now take your shallot, and shave paper thin slices, about 4 or 5- reserve rest of shallot for another use. Then take your garlic clove, and shave paper thin slices of garlic from the clove, about 4 or 5 slices, reserve rest of garlic for ).
- Heat 1/2 tablespoon butter and lightly fry the apple, shallot and garlic. Fry for about 2 minutes and then remove to a plate.
- Take one slice of bread, butter one side, and then salt it and place it in the pan, and continue by placing 1 slice of cheese on the bread, layer the apple slices evenly over the piece of bread and randomly place the garlic and shallot pieces, place other piece of cheese on top, and then take second piece of bread, butter and salt one side, and place it on top of the cheese slice, butter side up.
- Fry the sandwich over medium heat until browned on both sides, pressing down on the sandwich whiling cooking to slightly flatten it out; When browned nicely, cut in half and serve.
THE ULTIMATE APPLE CINNAMON GRILLED CHEESE SANDWICH
The cinnamon buns make this amazing!
Provided by Marchie
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 25m
Yield 2
Number Of Ingredients 8
Steps:
- Slice each bun in half, and place the slices on a work surface. To assemble a sandwich, place the toppings in this order: bottom of cinnamon bun, 1 slice Cheddar cheese, 1 slice of Brie cheese, apple slices, shredded ham, 1 slice of Brie cheese, 1 slice of Cheddar cheese, top of cinnamon bun. Repeat for 2nd sandwich, and gently press each sandwich together.
- Melt butter in a skillet over medium heat. Whisk eggs and milk together in a bowl.
- Dip both sides of each sandwich quickly into the egg mixture, and pan-fry the sandwiches until golden brown on each side, about 2 minutes per side.
Nutrition Facts : Calories 945.3 calories, Carbohydrate 43.3 g, Cholesterol 422.1 mg, Fat 66.5 g, Fiber 2.5 g, Protein 46.7 g, SaturatedFat 38.7 g, Sodium 1793.8 mg, Sugar 25.9 g
APPLE AND SWISS CHEESE GRILLED SANDWICH
This is a gourmet spin on the classic Grilled Cheese sandwich. It is savory,sweet,and delicious! Hope you enjoy this this yummy fall sandwich. It is a RED HAT recipe, from Queen Diva D. 9/24/2010 and Submitted by Queen Nancy P. 10/20/2011
Provided by Nancy J. Patrykus
Categories Other Breads
Time 10m
Number Of Ingredients 4
Steps:
- 1. Preheat a skillet over medium heat. Lightly brush one side of each bread with the olive oil. Place 1 slice of bread,olive oil side down into the skillet, and arrange apple slices evenly over the bread in skillet. Sprinkle cheese over the apples. Then top with the remaining slice of bread, olive oil side up. Cook until the bread is golden brown, then flip over and cook the other side. 1-2 minutes more.
MY GRILLED HAVARTI CHEESE & SPICED APPLE SANDWICH
Went into the kitchen yesterday and noticed these two apples setting on the counter. Well got the idea to make a sandwich with what ever cheese I had in the refrigerator and came up with this. Had a package of Havarti cheese and another hard cheese in the crisper so I pulled out the Havarti.As I was making them our neitghbor came...
Provided by Norma DeRemer
Categories Sandwiches
Number Of Ingredients 7
Steps:
- 1. Melt 3 tablespoon of butter in a skillet over medium heat.
- 2. Add sliced apples, sugar, cinnamon and cardamon and stir.
- 3. Cook for about 7 minutes, stirring frequently until most of the apple juices are reduced and the apple is coated with a syrup.
- 4. Remove the pan from the heat and set aside.
- 5. Place four slices of bread on a griddle and top each with one slice of Havarti cheese, 1/4 of the spiced apples and another sice of cheese and top with remaining slices of bread. (If you don't have a griddle you can use a large non-stick fry pan) and grill one sandwich at a time.
- 6. Butter sandwich tops. Turn over and butter again.
- 7. Heat griddle or pan on medium heat and brown each side for 3 to 5 minutes or until golden brown and Havarti cheese begins to melt.
- 8. Remove sandwiches from grill and cool 5 minutes before serving.
Tips:
- Use a variety of apples. Different apples have different flavors and textures, so using a mix of apples will give your sandwich a more complex flavor and texture.
- Don't be afraid to experiment with different cheeses. There are so many great cheeses out there, so don't be afraid to try different ones until you find one that you love in your grilled cheese sandwich.
- Use good quality bread. The bread is just as important as the other ingredients in your grilled cheese sandwich, so make sure you use a good quality bread that you enjoy.
- Don't overcrowd the pan. When you're cooking your grilled cheese sandwich, don't overcrowd the pan. This will make it difficult for the sandwich to cook evenly and will result in a soggy mess.
- Cook the sandwich on low heat. Cooking the sandwich on low heat will allow the cheese to melt slowly and evenly, and will prevent the bread from burning.
Conclusion:
Apple grilled cheese sandwiches are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They're perfect for a quick lunch or dinner, and they're also a great way to use up leftover apples. So next time you're looking for a simple but satisfying meal, give apple grilled cheese sandwiches a try.
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