Best 2 Apple Goodie Recipes
**Indulge in the Sweetness of Apples: A Culinary Journey of Apple-licious Delights**
Embark on a tantalizing culinary adventure with a collection of delectable apple-inspired recipes that showcase the versatility and irresistible flavor of this beloved fruit. From classic apple pie to innovative apple-infused dishes, this article presents a symphony of sweet and tangy creations that will satisfy any sweet tooth. Discover the art of crafting the perfect apple pie crust, explore unique variations of apple tarts and cakes, and unlock the secrets of transforming apples into delectable fillings, sauces, and beverages. With a focus on fresh, seasonal apples, these recipes capture the essence of autumn's bounty, promising an unforgettable gustatory experience. Whether you're a seasoned baker or just starting out in the kitchen, this article will guide you through each recipe with detailed instructions and helpful tips, ensuring success in your culinary endeavors. Prepare to be amazed by the endless possibilities of apples and embark on a delicious journey that celebrates this iconic fruit.
APPLE GOODIE
Make and share this Apple Goodie recipe from Food.com.
Provided by Charlotte J
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Open 1 jar apple pie filling and put in baking dish.
- Mix oatmeal, brown sugar, flour, baking soda and baking powder together and cut butter into the mixture.
- Put crumbs on top.
- Bake at 375° for 35-40 minutes.
- Serve hot or cold.
- Delicious with ice cream.
Nutrition Facts : Calories 353.1, Fat 8.3, SaturatedFat 5, Cholesterol 20.3, Sodium 162.2, Carbohydrate 69.8, Fiber 2.5, Sugar 38.6, Protein 2.4
APPLE GOODIE
Number Of Ingredients 11
Steps:
- Cut butter into small squares. Add flour, brown sugar, baking powder and spices. Cut with pastry blender until well incorporated but not a dough. Stir in the oatmeal. Set aside. Peel and core apples. Slice into uniformly thin slices. Toss with flour, white sugar and spices -- just enough to draw out juices while baking. Based on the apples, a squeeze of lemon juice might be nice. Place apples into a buttered 8x8 baking dish. Sprinkle on topping, bake at 350 for 30 - 45 minutes. Test with sharp knife - remove when apples are soft throughout. If topping starts to brown before apples are baked through, then cover with foil for remainder of baking time.
Tips:
- Choose the right apples: Use firm, tart apples like Granny Smith or Braeburn for the best flavor.
- Peel and core the apples: This will help the apples cook evenly and prevent the skins from toughening.
- Slice the apples thinly: This will help them cook quickly and evenly.
- Use a heavy-bottomed pot: This will help prevent the apples from burning.
- Cook the apples over low heat: This will help them soften without breaking down.
- Stir the apples frequently: This will help prevent them from sticking to the pot.
- Add sugar and spices to taste: Start with a small amount of sugar and spices, and then add more to taste.
- Serve the apple goodie warm or cold: It can be served as a dessert, a snack, or a breakfast topping.
Conclusion:
Apple goodie is a delicious and versatile dish that can be enjoyed in many different ways. It is a great way to use up extra apples, and it is also a healthy and affordable snack or dessert. With its simple ingredients and easy preparation, apple goodie is a perfect recipe for busy weeknights or special occasions. So next time you have a craving for something sweet and satisfying, give apple goodie a try!
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