Best 2 Apple Gin Fizz Recipes

Indulge in the crisp and refreshing Apple Gin Fizz, a delightful cocktail that combines the vibrant flavors of apple, gin, lemon, and sparkling water. This easy-to-make drink is perfect for any occasion, whether it's a casual gathering or an elegant party. With its beautiful presentation and balanced flavor profile, the Apple Gin Fizz is sure to impress your guests. This article offers two variations of the classic recipe, including a non-alcoholic option for those who prefer to enjoy the taste of apples without the alcohol. Let's dive into the recipes and learn how to craft this exquisite cocktail at home.

Let's cook with our recipes!

APPLE GIN FIZZ

Apple Gin Fizz image

Crisp and refreshing, this cocktail puts your shaker to good use, in a fruity twist on the traditional gin fizz.

Provided by By Inspired Taste

Categories Beverage

Time 5m

Yield 1

Number Of Ingredients 7

Ingredients

1/4 cup chopped unpeeled apple
1/4 cup gin (2 oz)
1 tablespoon fresh lemon juice
1 teaspoon powdered sugar
Ice cubes
6 tablespoons to 1/2 cup carbonated water (3 to 4 oz)
Apple or lemon slices

Steps:

In bottom of cocktail shaker, muddle chopped apple with muddler or end of wooden spoon. Add gin, lemon juice and powdered sugar.
Fill cocktail shaker with ice; shake until blended. Pour into lowball glass filled with ice, straining out apple and ice. Add enough carbonated water to fill glass. Garnish with apple slices.

Nutrition Facts : ServingSize 1 Serving

MICHAEL'S GIN FIZZ

Michael's Gin Fizz image

Provided by Michael Symon : Food Network

Categories beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 10

Ingredients

2 ounces gin, such as Old Tom Gin
2 ounces half-and-half
1 ounce simple syrup
3 small dashes orange flower water
2 drops vanilla extract, optional
1 egg white
Juice of 1/2 lemon
Juice of 1/2 lime
Ice
3 ounces seltzer water

Steps:

Cook's Note: Orange flower water is available at better liquor stores and Middle Eastern markets. Be very careful when adding this to your cocktail as it can easily overwhelm the flavors in this delicious drink.
Add the gin, half-and-half, simple syrup, orange flower water, vanilla if using, egg white and lemon and lime juices in a cocktail shaker. Shake vigorously for 3 minutes, or blend with an immersion blender until frothy, about 20 seconds. Pour into an ice-filled highball glass, and top with the seltzer water.
Food Network Kitchens suggest caution in consuming raw and lightly-cooked eggs due to the risk of Salmonella or other food-borne illness. To reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade A or AA eggs with intact shells, and avoid contact between the yolks or whites and the shell. For recipes that call for eggs that are raw or undercooked when the dish is served use shell eggs that have been treated to destroy Salmonella, by pasteurization or another approved method.

Tips:

Choose the right apples: For the best flavor, use crisp and tart apples like Granny Smith or Honeycrisp.
Use fresh apple cider: Fresh apple cider adds a delicious sweetness and depth of flavor to the cocktail. If you can't find fresh apple cider, you can use apple juice, but it won't be as flavorful.
Make sure your gin is chilled: Using chilled gin will help to create a refreshing and smooth cocktail.
Add a splash of lemon juice: A splash of lemon juice will help to balance out the sweetness of the apples and gin.
Don't over-shake the cocktail: Over-shaking the cocktail will make it frothy and less refreshing. Shake the cocktail just until the ingredients are combined.

Conclusion:

The Apple Gin Fizz is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you prefer it sweet, tart, or somewhere in between, the Apple Gin Fizz is sure to please. So next time you're looking for a delicious and refreshing cocktail, give the Apple Gin Fizz a try. You won't be disappointed!