Indulge your taste buds in a delightful culinary journey with our Apple Feta Tossed Salad, a vibrant symphony of flavors and textures that will tantalize your senses. This refreshing salad showcases the perfect harmony between sweet, tangy, and salty elements, making it a perfect accompaniment to any meal or as a light and satisfying lunch option. The crisp crunch of Granny Smith apples pairs beautifully with the creamy, tangy Feta cheese, while the peppery arugula and nutty walnuts add a layer of complexity and depth. Drizzled with a zesty lemon vinaigrette, this salad delivers a burst of freshness that will invigorate your palate. Our collection also includes a savory Arugula Salad with Roasted Sweet Potatoes and Goat Cheese, a delightful combination of earthy arugula, roasted sweet potatoes, and creamy goat cheese, drizzled with a tangy balsamic vinaigrette. For a hearty and satisfying meal, try our Quinoa Salad with Roasted Vegetables and Feta, a protein-packed salad featuring quinoa, roasted vegetables, and tangy Feta cheese, tossed in a flavorful vinaigrette. And for a refreshing and light lunch option, our Spinach Salad with Strawberries and Goat Cheese offers a delightful balance of sweet strawberries, tangy goat cheese, and nutty walnuts, drizzled with a sweet and tangy poppy seed dressing. With our diverse selection of salads, you'll find the perfect recipe to satisfy your cravings and elevate your culinary experience.
Let's cook with our recipes!
APPLE TOSSED SALAD
My husband doesn't normally like apples in his salad, but he really likes this. It has a nice mixture of ingredients and is very easy to make.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- In a jar with a tight-fitting lid, combine the first nine ingredients; shake well. In a salad bowl, combine the romaine, apple, onion and sunflower kernel. Add dressing and toss to coat. Let stand for 30 minutes.
Nutrition Facts : Calories 92 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 84mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 2g protein.
GREEN APPLE SALAD WITH BLUEBERRIES, FETA, AND WALNUTS
This salad is easy, delicious, and always a hit!
Provided by DezCez
Categories Salad Fruit Salad Recipes Cranberry Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 11
Steps:
- Layer salad greens, Granny smith apple, walnuts, feta cheese, cranberries, and green onions in a large bowl.
- Combine vegetable oil, blueberries, extra-virgin olive oil, balsamic vinegar, and salt in a food processor or blender; pulse into a smooth dressing.
- Pour dressing over salad; toss to combine. Chill until serving.
Nutrition Facts : Calories 417.3 calories, Carbohydrate 26.1 g, Cholesterol 16.7 mg, Fat 34.3 g, Fiber 4.2 g, Protein 6.1 g, SaturatedFat 6.8 g, Sodium 371.9 mg, Sugar 18.8 g
FESTIVE TOSSED SALAD WITH FETA
I serve this colorful salad when we have guests over for dinner because it goes with just about any main entree and is a snap to toss together with packaged greens. Dried cranberries and feta cheese add a delightful touch. -Kate Hilts, Fairbanks, Alaska
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a jar with a tight-fitting lid, combine the oil, vinegar, water and salad dressing mix; shake well. In a large salad bowl, combine the greens, tomatoes, onion, cheese and cranberries. Serve with dressing.
Nutrition Facts : Calories 156 calories, Fat 11g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 344mg sodium, Carbohydrate 14g carbohydrate (10g sugars, Fiber 2g fiber), Protein 3g protein.
APPLE FETA SALAD
Make and share this Apple Feta Salad recipe from Food.com.
Provided by ejgoss2
Categories Greens
Time 20m
Yield 12 serving(s)
Number Of Ingredients 19
Steps:
- Mix dressing ingredients first so that flavors can blend. In a small skillet melt butter over medium heat. Add pecans, sprinkle with sugar and pepper. Stir until well coated, spread onto a baking sheet. Bake for 5-7 minutes. Cool on a wire rack. In a large bowl combine the remaining ingredients. Drizzle dressing over salad, add pecans and toss salad right before serving.
Nutrition Facts : Calories 165.2, Fat 15.3, SaturatedFat 2.7, Cholesterol 5.1, Sodium 56.7, Carbohydrate 7.3, Fiber 2, Sugar 4.5, Protein 1.5
MIXED GREENS AND APPLE SALAD
A sweet-tart yogurt dressing complements a delightful combination of salad greens, apple chunks and crumbled feta cheese in this refreshing salad. Our Test Kitchen home economists created the recipe.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large salad bowl, combine the salad greens, apple and feta cheese. In a jar with a tight-fitting lid, combine the salad dressing ingredients; shake well. Drizzle over salad; toss to combine.
Nutrition Facts :
Tips:
- Choose the right apples: Use a variety that holds its shape well when tossed, such as Granny Smith, Honeycrisp, or Braeburn.
- Slice the apples thinly: This will help them absorb the dressing and flavors better.
- Use good quality feta cheese: Look for a feta that is creamy and flavorful, such as Greek feta or Bulgarian feta.
- Toast the walnuts: Toasting the walnuts will bring out their flavor and make them more crunchy.
- Make the dressing ahead of time: This will allow the flavors to meld together.
- Toss the salad just before serving: This will prevent the apples from browning.
Conclusion:
Apple feta tossed salad is a delicious and refreshing salad that is perfect for any occasion. It is easy to make and can be tailored to your own preferences. With its combination of sweet apples, salty feta, crunchy walnuts, and tangy dressing, this salad is sure to be a hit with everyone who tries it. So next time you are looking for a healthy and flavorful salad, give this apple feta tossed salad a try!
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