Best 3 Apple Curry Sauce Recipes
Embark on a culinary journey with our tantalizing Apple Curry Sauce, a unique and flavorful sauce that blends the sweetness of apples with the warmth of curry. This versatile sauce can elevate any dish, from grilled chicken and roasted vegetables to tofu and tempeh. Dive into our collection of delectable recipes featuring this exceptional sauce.
1. **Apple Curry Chicken:** Indulge in tender chicken breasts smothered in a creamy and aromatic apple curry sauce. The perfect balance of sweet and savory flavors will tantalize your taste buds.
2. **Apple Curry Tofu Stir-Fry:** Experience a delightful symphony of textures and flavors in this stir-fry. Crisp tofu, colorful vegetables, and a luscious apple curry sauce come together to create a satisfying and nutritious meal.
3. **Apple Curry Roasted Vegetables:** Transform ordinary vegetables into a flavorful side dish. Roasted carrots, potatoes, and broccoli are coated in a vibrant apple curry sauce, delivering a delightful combination of sweet, savory, and slightly spicy notes.
4. **Apple Curry Tempeh Tacos:** Discover a new twist on tacos with this unique filling. Marinated tempeh is grilled to perfection and nestled in tortillas with a generous helping of apple curry sauce. Top with your favorite taco toppings for an explosion of flavors.
5. **Apple Curry Cauliflower Rice Bowl:** Create a wholesome and satisfying bowl meal with cauliflower rice as the base. Top it with tender chicken or tofu, roasted vegetables, and a drizzle of apple curry sauce. A perfect balance of flavors and textures that will leave you feeling energized and satisfied.
GRILLED LAMB CHOPS WITH CURRY, APPLE AND RAISIN SAUCE
Personally, I have never been a lamb eater. However, this recipe for grilled lamb chops is superb. The lamb is succulent and the sauce is such a flavor combination you will want to make this frequently. This is a recipe for those people who don't even like lamb -- as it made a true convert out of me. It is a great sauce for beef and poultry as well, with a definite East Indian flavor.
Provided by Sweet Pickles Mom
Categories World Cuisine Recipes Asian Indian
Time 1h35m
Yield 6
Number Of Ingredients 18
Steps:
- In a saucepan over medium heat, melt the butter with olive oil, and cook the onions and garlic until the onion is translucent, about 8 minutes. Stir in curry powder, coriander, cumin, salt, white pepper, thyme, lemon, apples, applesauce, dark raisins, and golden raisins until thoroughly combined. Bring the mixture to a boil, turn down the heat to a simmer, cover, and simmer the sauce until it has the consistency of applesauce and the raisins are plump and starting to break apart, about 1 hour. Mix in a tablespoon of water if sauce starts to become too thick.
- Preheat an outdoor grill for medium heat, and lightly oil the grate. Sprinkle the lamb chops with seasoned salt.
- Grill on the preheated grate until the chops are well-browned, cooked to your desired color of pink inside, and show grill marks, 3 to 5 minutes per side for medium-rare. An instant-read thermometer inserted into the center of a chop, not touching bone, should read about 145 degrees C (65 degrees C). Serve the lamb chops with the sauce on the side.
Nutrition Facts : Calories 500.2 calories, Carbohydrate 50.5 g, Cholesterol 87.5 mg, Fat 26.6 g, Fiber 6.7 g, Protein 20 g, SaturatedFat 11.9 g, Sodium 1046.3 mg, Sugar 33.2 g
PORK CHOPS WITH APPLE CURRY SAUCE
A wonderful change from the traditional pork chops and applesauce. Boneless pork chops are browned, and then baked in a coating of caramelized onions, apples, and curry powder. Savory and wonderful! Serve with rice and your favorite vegetable.
Provided by EBSEPKE
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 1h
Yield 4
Number Of Ingredients 12
Steps:
- Season pork chops with salt and pepper. In a large skillet over medium-high heat, brown pork chops in a small amount of oil, flipping once to brown both sides. Arrange chops in a 9x13 inch baking dish.
- In the same skillet, melt margarine over medium heat. Cook and stir onions and apples in margarine until caramelized. Stir in applesauce, apple juice, chicken bouillon, garlic, and curry powder. Season to taste with salt and pepper. Pour over chops, and cover dish with foil.
- Bake in a preheated 400 degrees F (200 degrees C) for 40 minutes, or until pork chops are cooked through.
Nutrition Facts : Calories 476.7 calories, Carbohydrate 39.3 g, Cholesterol 62.6 mg, Fat 24.5 g, Fiber 4.7 g, Protein 26.7 g, SaturatedFat 5.7 g, Sodium 1040.6 mg, Sugar 30.6 g
SAUTEED CHICKEN BREAST WITH APPLE CURRY SAUCE
Steps:
- Preheat the oven to 350 degrees. In a large saute pan over medium heat, melt the butter until very hot. Saute the shallots, garlic, and ginger for about 2 minutes. Add the diced apple and toss to coat with the butter. Add the wine and cider and cook for 3 to 4 minutes, or until half the liquid has evaporated. In a small saute pan over high heat, dry-saute the curry powder for 2 or 3 minutes, until it begins to give off its aroma. Add it and the cream to the apples and cook until the sauce thickens, about 5 minutes. Season to taste with salt and pepper. Set the sauce aside, keeping it warm. Season the chicken with salt and pepper, In a large saute pan over high temperature, heat the olive oil until smoking hot. Place the chicken breast halves skin side down in the pan and cook for 3 or 4 minutes, or until well browned. Turn the chicken over. If your saute pan is ovenproof, place it in the oven; otherwise, transfer the chicken to a roasting pan. Bake for about 5 minutes, or until the chicken reaches an internal temperature of 165 degrees. Place the chicken breasts on a serving platter and pour the Apple Curry Sauce over all. Garnish with slices of red apple and a sprinkling of chopped green onions.
Tips
- Use Granny Smith apples for a tart and tangy sauce.
- Peel and core the apples before cooking to make the sauce smoother.
- Add a squeeze of lemon juice to brighten the flavors of the sauce.
- Use a good-quality curry powder for the best flavor. A Madras curry powder will give the sauce a medium heat level.
- If you like a spicier sauce, add a pinch of cayenne pepper.
- Serve the sauce over chicken, pork, or tofu. It can also be used as a dipping sauce for vegetables.
Conclusion
Apple curry sauce is a delicious and versatile condiment that can be used in a variety of ways. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new way to enjoy apples, give this sauce a try.
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