Best 3 Apple Cream Cheese Enchilada Dessert Recipes
Indulge in a culinary symphony of flavors with our Apple Cream Cheese Enchilada Dessert, a unique and delectable treat that will tantalize your taste buds. This innovative dessert seamlessly blends the classic flavors of apple pie and cream cheese into a delightful enchilada-inspired dish. The crisp, flaky tortilla cradles a luscious filling of sweet, caramelized apples, creamy cheesecake, and a hint of cinnamon, creating a symphony of textures and flavors that will leave you craving more.
Accompanying this delightful dessert is a treasure trove of equally enticing recipes that will satisfy any sweet tooth. Dive into the velvety richness of our No-Bake Cheesecake, a classic dessert elevated with a creamy, decadent filling and a graham cracker crust. Experience the magic of our Churro Cheesecake Bites, where crispy churro shells embrace a creamy cheesecake center, resulting in a delightful explosion of flavors and textures.
For a taste of nostalgia, try our Apple Pie Egg Rolls, a creative fusion of two beloved treats. Golden-brown egg roll wrappers encase a delectable filling of tender apples, warm spices, and a hint of cinnamon, creating a crispy and flavorful treat. And don't miss our indulgent Caramel Apple Cheesecake Bars, where a buttery graham cracker crust supports layers of creamy cheesecake, caramel sauce, and tender apples, resulting in a dessert that is both visually stunning and irresistibly delicious.
Indulge in this collection of exquisite dessert recipes, each offering a unique twist on classic flavors. From the harmonious blend of apples and cream cheese in our Apple Cream Cheese Enchilada Dessert to the rich and creamy textures of our No-Bake Cheesecake, these recipes will leave you feeling satisfied and craving more. Embark on a culinary journey and discover the perfect dessert to satisfy your sweet cravings.
APPLE ENCHILADA DESSERT
Apples rolled in flour tortillas. VERY delicious, easy and fast to make. Substitute apples with peaches or cherries if desired.
Provided by ReDonna
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spoon fruit evenly onto all tortillas, sprinkle with cinnamon. Roll up tortillas and place seam side down on lightly greased 8x8 baking pan.
- Bring margarine, sugars and water to a boil in a medium sauce pan. Reduce heat and simmer, stirring constantly for 3 minutes.
- Pour sauce evenly over tortillas; sprinkle with extra cinnamon on top if desired. Bake in preheated oven for 20 minutes.
- Makes 6 large tortillas; may be cut in half to serve 12.
Nutrition Facts : Calories 483.5 calories, Carbohydrate 88.3 g, Fat 13.5 g, Fiber 2.8 g, Protein 4.5 g, SaturatedFat 2.6 g, Sodium 399.7 mg, Sugar 34.6 g
EASY APPLE ENCHILADA DESSERT
Apples rolled in flour tortillas. VERY delicious, easy and fast to make. Substitute apples with peaches or cherries if desired. Serve with ice cream and enjoy!
Provided by Jess Hoppe
Categories Desserts
Time 1h15m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix apple pie filling, 1 teaspoon cinnamon, and nutmeg in a bowl.
- Beat cream cheese, confectioners' sugar, and 1/4 teaspoon cinnamon in a separate bowl until whipped and smooth. Stir apple pie filling mixture into cream cheese mixture.
- Spoon apple-cream cheese mixture into each tortilla; roll tortilla around filling. Arrange rolled tortillas, seam-side down, in a 9x13-inch baking dish.
- Mix white sugar, brown sugar, water, butter, cornstarch, and vanilla extract in a saucepan; bring to a boil. Reduce heat and simmer, stirring constantly, until sugar is dissolved, about 3 minutes. Spread sauce over rolled tortillas.
- Bake in the preheated oven on the top rack until enchiladas are bubbling, about 50 minutes.
Nutrition Facts : Calories 436.8 calories, Carbohydrate 77.3 g, Cholesterol 29 mg, Fat 12.8 g, Fiber 2.4 g, Protein 5.3 g, SaturatedFat 7.1 g, Sodium 370.2 mg, Sugar 27.5 g
APPLE PIE ENCHILADAS
Looks good, tastes good and easy to make!
Provided by LINDA BAILEY
Categories Fruit Desserts
Time 1h20m
Number Of Ingredients 8
Steps:
- 1. Spoon about one heaping quarter cup of pie filling evenly down the center of each tortilla. Sprinkle with cinnamon (I have my cinnamon in a shaker bottle, so I just sprinkle some on each as I am rolling them) roll up, tucking in edges; and place seam side down in prepared dish.
- 2. In a medium saucepan over medium heat, combine butter, white sugar, brown sugar and water. Bring to a boil, stirring constantly; reduce heat and simmer 3 minutes, remove from heat and stir in 1 teaspoon vanilla.
- 3. Pour sauce over enchiladas and let stand 45 minutes .. Don't rush the 45 minute resting time for the sauce on the enchiladas before baking, this step helps to magically transforms the flour tortillas into a faux pasty dough.
- 4. Bake in preheated oven at 350 degrees F for 30 minutes, or until golden Enjoy!!
Tips:
- Prep the Apples Correctly: Ensure the apples are peeled, cored, and thinly sliced evenly for consistent cooking.
- Use High-Quality Cream Cheese: Opt for full-fat cream cheese at room temperature for a smooth and creamy filling.
- Don't Overcook the Tortillas: Briefly warm the tortillas in a pan or microwave to make them pliable but avoid overcooking, as they can become brittle.
- Layer Wisely: In a 9x13 inch baking dish, start with a layer of apple slices, followed by cream cheese filling, and then tortillas. Repeat until all ingredients are used up.
- Bake at the Right Temperature: Preheat the oven to 350°F and bake for 30-35 minutes, or until the cream cheese is melted and the top is golden brown.
- Let It Cool Before Slicing: Allow the enchilada dessert to cool for a few minutes before slicing to prevent the filling from oozing out.
- Garnish for Presentation: Enhance the visual appeal by dusting powdered sugar or cinnamon on top before serving.
Conclusion:
The Apple Cream Cheese Enchilada Dessert is a delightful fusion of flavors and textures that combines the comforting taste of enchiladas with the sweet, tangy goodness of apples and cream cheese. It's an ideal treat for potlucks, holiday gatherings, or as a sweet ending to a special meal. Its unique combination of spices, creamy filling, and crispy tortillas makes it a memorable dessert that will surely impress your guests. Remember to follow the tips mentioned above to achieve the best results and enjoy this delicious and creative dish!
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