Best 5 Apple Cranberry Bake Recipes
Calling all cranberry and apple lovers! This article is dedicated to the delightful Apple Cranberry Bake, a culinary masterpiece that combines the tartness of cranberries with the sweetness of apples, creating a delightful symphony of flavors. This article presents a collection of tempting recipes that showcase the versatility of this classic combination. From a simple yet satisfying Apple Cranberry Bake to a more elaborate Cranberry Apple Crumble, each recipe offers a unique take on this timeless flavor pairing. Whether you're a seasoned baker or just starting your culinary journey, these recipes will guide you in creating a delicious Apple Cranberry Bake that will tantalize your taste buds and impress your loved ones. So, get ready to embark on a delightful baking adventure as we explore the world of Apple Cranberry Bakes, one recipe at a time.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET POTATO, APPLE, AND CRANBERRY BAKE
I have never tried this recipe, but my mom got it from a co-worker. It is supposed to be really good, so we are going to try it soon.
Provided by BeccaB3c
Categories Yam/Sweet Potato
Time 1h
Yield 6-7 serving(s)
Number Of Ingredients 10
Steps:
- Put sweet potatoes in a large saucepan.
- Add enough water to cover the potatoes.
- Bring to a boil; cover and cook until potatoes are'fork' tender.
- Cool slightly.
- Combine water, sugar, and cranberries in a medium saucepan.
- Cook until cranberries pop.
- Preheat oven to 350 degrees.
- Grease a 13" X 9" X 2" baking dish.
- Layer the sweet potatoes, apple slices, and cooked cranberries in baking dish.
- Sprinkle with brown sugar, cinnamon, and butter.
- Pour water (or orange juice) over top.
- Last, the peacon halves on top.
- Bake in oven for 30 minutes or until tender.
APPLE-CRANBERRY BAKE
The sweet-tart taste of apples and cranberries baked under a nutty brown-sugar topping is perfect for the holidays or anytime.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 375°F.
- Stir together apples, cranberries, granulated sugar, 2 tablespoons Bisquick and the cinnamon in medium bowl. Spread in ungreased square baking dish, 8x8x2 inches.
- Stir together remaining ingredients; sprinkle evenly over apple mixture.
- Bake 35 to 40 minutes or until topping is brown.
Nutrition Facts : Calories 355, Carbohydrate 51 g, Cholesterol 0 mg, Fiber 3 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 430 mg
BUTTERNUT SQUASH APPLE CRANBERRY BAKE
This dish would not only make a wonderful holiday casserole, but If you are like me, I stock up on fresh cranberries during the holidays and freeze them to use throughout the year.
Provided by DailyInspiration
Categories Apple
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F. Slice and peel squash and apples.
- Place squash cubes in an ungreased 7 x 11 inch baking dish. Plese apples on top and then cranberries. Mix the flour, salt, sugar and nutmeg and sprinkle on top. Dot with butter. Bake 50-60 minutes.
BUTTERNUT SQUASH, CRANBERRY AND APPLE BAKE
This casserole makes a wonderful holiday side dish to accompany turkey, ham and other meats. Makes a great vegetarian side as well.
Provided by Daily Inspiration S
Categories Side Casseroles
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees F. Slice and peel squash and apples.
- 2. Place squash cubes in an ungreased 7 x 11 inch baking dish. Place apples on top and then cranberries.
- 3. Mix the flour, salt, sugar and nutmeg and sprinkle on top of casserole. Dot with butter and bake 50-60 minutes.
BUTTERNUT SQUASH APPLE CRANBERRY BAKE
Really good
Provided by Nancy Potter
Categories Other Side Dishes
Time 1h25m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350°F. Slice and peel squash and apples
- 2. Put squash cubes in ungreased 7x11-inch baking dish. Place apples on top and then cranberries. Mix the flour, salt, sugar, and nutmeg and sprinkle on top. Dot with butter. Bake 50-60 minutes.
Tips:
- Use a variety of apples. This will give your bake a more complex flavor and texture. Some good options include Granny Smith, Honeycrisp, and Pink Lady.
- Don't overcook the apples. They should be tender but still hold their shape.
- Use fresh cranberries. Frozen cranberries can be used, but they will not have as much flavor.
- Don't overmix the batter. Overmixing will make the bake tough.
- Let the bake cool completely before serving. This will help it to set and hold its shape.
Conclusion:
This apple cranberry bake is a delicious and festive dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste. With its sweet and tart flavor, this bake is sure to be a hit with everyone who tries it.
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