Immerse yourself in a culinary journey with our tantalizing Apple Corned Beef Brisket for the Slow Cooker, a dish that combines the classic flavors of corned beef with the sweet tang of apples. This hearty and flavorful dish is perfect for a comforting family meal or a special occasion feast.
Discover a collection of delectable recipes that will guide you step-by-step in creating this mouthwatering dish. From traditional methods to innovative variations, there's a recipe for every taste and skill level. Dive into the classic Apple Corned Beef Brisket recipe, where the tender brisket is braised in a flavorful broth infused with apples, spices, and herbs. For a sweet and tangy twist, try the Apple Cider Corned Beef Brisket, where apple cider adds a vibrant flavor dimension. If you're looking for a lighter option, the Slow Cooker Corned Beef Brisket with Vegetables offers a healthier take on this classic dish.
Explore the unique flavors of the Asian-Inspired Corned Beef Brisket, where Asian spices and ingredients create an exotic taste sensation. And for a truly special occasion, indulge in the Corned Beef Brisket with Red Wine and Dried Fruits, where rich red wine and dried fruits elevate the dish to a gourmet level.
Embark on a culinary adventure and discover the perfect Apple Corned Beef Brisket recipe for your next meal. With a variety of recipes to choose from, you'll be sure to find the perfect combination of flavors to satisfy your taste buds.
APPLE AND BROWN SUGAR CORNED BEEF
I make this every year for my family on St. Patrick's Day. Delicious and filling!
Provided by tonmeilleurami
Categories World Cuisine Recipes European UK and Ireland Irish
Time 4h15m
Yield 10
Number Of Ingredients 8
Steps:
- Pour the apple juice into a large slow cooker, and mix in the brown sugar and mustard, stirring until the brown sugar has dissolved. Mix in the contents of the spice packets, and lay the briskets into the apple juice mixture. Top with red potatoes, carrots, onions, and cabbage chunks. Push all ingredients into the liquid.
- Cover and cook on High until corned beef is very tender, 4 to 5 hours; or cook on Low for 8 to 10 hours. Slice meat thinly across the grain, and serve with vegetables.
Nutrition Facts : Calories 671.9 calories, Carbohydrate 87.2 g, Cholesterol 116.8 mg, Fat 23.5 g, Fiber 10.5 g, Protein 30.5 g, SaturatedFat 7.8 g, Sodium 1437.6 mg, Sugar 28.3 g
SLOW COOKER CORNED BEEF-STYLE BRISKET
Making corned beef from scratch means you control the ingredients, no chemicals means better eating. I cook mine with carrots and cabbage.
Provided by margaret
Categories Main Dish Recipes Roast Recipes
Time P1DT16h20m
Yield 8
Number Of Ingredients 13
Steps:
- Stir together the onion, garlic, mustard, vinegar, bay leaves, peppercorns, salt, parsley, and celery seed in a bowl. Cover, and refrigerate for 24 hours.
- Rub the brisket with the mixture, wrap tightly, and refrigerate overnight.
- To cook the brisket, place it into a slow cooker along with the water. Cover, and cook on low for 5 hours. Add the carrots, and cabbage, and continue cooking until the brisket is tender, about 3 hours more.
Nutrition Facts : Calories 339.5 calories, Carbohydrate 11.2 g, Cholesterol 92.3 mg, Fat 19.6 g, Fiber 2.6 g, Protein 27.8 g, SaturatedFat 7.5 g, Sodium 1347.6 mg, Sugar 3.5 g
APPLE CORNED BEEF BRISKET FOR THE SLOW COOKER
Make and share this Apple Corned Beef Brisket for the Slow Cooker recipe from Food.com.
Provided by Parsley
Categories One Dish Meal
Time 8h10m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Place red potatoes, onion, and apple in a large slow cooker.
- Top with corned beef brisket.
- Place cabbage over top.
- In a small bowl, whisk together cider, brown sugar, mustard, cloves and pepper; pour into slow cooker.
- Cook on low for 6 - 8 hours, or high for about 3 - 4 hours.
Nutrition Facts : Calories 1045.8, Fat 53.5, SaturatedFat 15.1, Cholesterol 222.1, Sodium 5482.6, Carbohydrate 88.9, Fiber 15.2, Sugar 38.4, Protein 57.7
APPLE BEEF BRISKET
Make and share this Apple Beef Brisket recipe from Food.com.
Provided by Parsley
Categories Roast Beef
Time 8h10m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Place brisket in the crockpot. Place onion slices over top.
- In a small bowl, whisk together all remaining ingredients; pour over the brisket and onions in the crockpot.
- Cover and cook on low for about 8 hours or until desired doneness.
Nutrition Facts : Calories 828.9, Fat 60.5, SaturatedFat 24.3, Cholesterol 165.6, Sodium 220.5, Carbohydrate 30.9, Fiber 0.9, Sugar 22.3, Protein 39
SLOW COOKER CORNED BEEF SUPPER
Steps:
- Place onion in a 6-qt. slow cooker. Top with carrots, potatoes and brisket. Combine the apple juice, cloves, brown sugar, orange zest, mustard and contents of spice packet; pour over brisket. Cover and cook on high for 3-1/2 to 4 hours. , Add cabbage; cover and cook 30 minutes longer or until meat and vegetables are tender. Strain and discard cloves; serve pan juices with corned beef and vegetables.
Nutrition Facts : Calories 541 calories, Fat 26g fat (9g saturated fat), Cholesterol 130mg cholesterol, Sodium 1585mg sodium, Carbohydrate 49g carbohydrate (17g sugars, Fiber 7g fiber), Protein 29g protein.
Tips:
- Choose a good quality corned beef brisket. Look for one that is well-marbled and has a nice, even color.
- Rinse the corned beef brisket well before cooking. This will help to remove any excess salt.
- Add some vegetables to the slow cooker along with the corned beef brisket. This will help to add flavor and moisture to the dish.
- Cook the corned beef brisket on low for 8-10 hours, or until it is fall-apart tender.
- Serve the corned beef brisket with your favorite sides, such as mashed potatoes, cabbage, and carrots.
Conclusion:
Apple Corned Beef Brisket is a delicious and easy-to-make dish that is perfect for a special occasion or a casual meal. The combination of sweet apples and savory corned beef is sure to please everyone at the table. So next time you're looking for a new and exciting way to cook corned beef, give this recipe a try. You won't be disappointed!
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