Best 5 Apple Corned Beef Brisket For The Slow Cooker Recipes

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Immerse yourself in a culinary journey with our tantalizing Apple Corned Beef Brisket for the Slow Cooker, a dish that combines the classic flavors of corned beef with the sweet tang of apples. This hearty and flavorful dish is perfect for a comforting family meal or a special occasion feast.

Discover a collection of delectable recipes that will guide you step-by-step in creating this mouthwatering dish. From traditional methods to innovative variations, there's a recipe for every taste and skill level. Dive into the classic Apple Corned Beef Brisket recipe, where the tender brisket is braised in a flavorful broth infused with apples, spices, and herbs. For a sweet and tangy twist, try the Apple Cider Corned Beef Brisket, where apple cider adds a vibrant flavor dimension. If you're looking for a lighter option, the Slow Cooker Corned Beef Brisket with Vegetables offers a healthier take on this classic dish.

Explore the unique flavors of the Asian-Inspired Corned Beef Brisket, where Asian spices and ingredients create an exotic taste sensation. And for a truly special occasion, indulge in the Corned Beef Brisket with Red Wine and Dried Fruits, where rich red wine and dried fruits elevate the dish to a gourmet level.

Embark on a culinary adventure and discover the perfect Apple Corned Beef Brisket recipe for your next meal. With a variety of recipes to choose from, you'll be sure to find the perfect combination of flavors to satisfy your taste buds.

Check out the recipes below so you can choose the best recipe for yourself!

APPLE AND BROWN SUGAR CORNED BEEF



Apple and Brown Sugar Corned Beef image

I make this every year for my family on St. Patrick's Day. Delicious and filling!

Provided by tonmeilleurami

Categories     World Cuisine Recipes     European     UK and Ireland     Irish

Time 4h15m

Yield 10

Number Of Ingredients 8

4 cups apple juice
½ cup brown sugar
1 tablespoon prepared mustard
2 (3 pound) corned beef briskets with spice packets
20 small red potatoes, scrubbed
4 carrots, cut into chunks
2 onions, cut into 8 wedges
1 head cabbage, cored and cut into large chunks

Steps:

  • Pour the apple juice into a large slow cooker, and mix in the brown sugar and mustard, stirring until the brown sugar has dissolved. Mix in the contents of the spice packets, and lay the briskets into the apple juice mixture. Top with red potatoes, carrots, onions, and cabbage chunks. Push all ingredients into the liquid.
  • Cover and cook on High until corned beef is very tender, 4 to 5 hours; or cook on Low for 8 to 10 hours. Slice meat thinly across the grain, and serve with vegetables.

Nutrition Facts : Calories 671.9 calories, Carbohydrate 87.2 g, Cholesterol 116.8 mg, Fat 23.5 g, Fiber 10.5 g, Protein 30.5 g, SaturatedFat 7.8 g, Sodium 1437.6 mg, Sugar 28.3 g

SLOW COOKER CORNED BEEF-STYLE BRISKET



Slow Cooker Corned Beef-Style Brisket image

Making corned beef from scratch means you control the ingredients, no chemicals means better eating. I cook mine with carrots and cabbage.

Provided by margaret

Categories     Main Dish Recipes     Roast Recipes

Time P1DT16h20m

Yield 8

Number Of Ingredients 13

1 small onion, minced
3 cloves garlic, minced
½ cup Dijon mustard
2 tablespoons apple cider vinegar
3 bay leaves, crumbled
8 whole black peppercorns, crushed
1 tablespoon pickling salt
1 teaspoon chopped fresh parsley
1 teaspoon celery seed
1 (4 pound) beef brisket
1 cup water
4 carrots, peeled and cut into 1-inch chunks
½ small head cabbage, sliced into strips

Steps:

  • Stir together the onion, garlic, mustard, vinegar, bay leaves, peppercorns, salt, parsley, and celery seed in a bowl. Cover, and refrigerate for 24 hours.
  • Rub the brisket with the mixture, wrap tightly, and refrigerate overnight.
  • To cook the brisket, place it into a slow cooker along with the water. Cover, and cook on low for 5 hours. Add the carrots, and cabbage, and continue cooking until the brisket is tender, about 3 hours more.

Nutrition Facts : Calories 339.5 calories, Carbohydrate 11.2 g, Cholesterol 92.3 mg, Fat 19.6 g, Fiber 2.6 g, Protein 27.8 g, SaturatedFat 7.5 g, Sodium 1347.6 mg, Sugar 3.5 g

APPLE CORNED BEEF BRISKET FOR THE SLOW COOKER



Apple Corned Beef Brisket for the Slow Cooker image

Make and share this Apple Corned Beef Brisket for the Slow Cooker recipe from Food.com.

Provided by Parsley

Categories     One Dish Meal

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 10

8 small red potatoes, quartered
1 large onion, peeled and cut into wedges
1 apple, peeled, cored and finely diced
3 -4 lbs corned beef brisket
1/2 head cabbage, cut into chunks
4 cups apple cider
3/4 cup packed brown sugar
2 tablespoons Dijon mustard
1/4-1/2 teaspoon ground cloves
1/4 teaspoon black pepper

Steps:

  • Place red potatoes, onion, and apple in a large slow cooker.
  • Top with corned beef brisket.
  • Place cabbage over top.
  • In a small bowl, whisk together cider, brown sugar, mustard, cloves and pepper; pour into slow cooker.
  • Cook on low for 6 - 8 hours, or high for about 3 - 4 hours.

Nutrition Facts : Calories 1045.8, Fat 53.5, SaturatedFat 15.1, Cholesterol 222.1, Sodium 5482.6, Carbohydrate 88.9, Fiber 15.2, Sugar 38.4, Protein 57.7

APPLE BEEF BRISKET



Apple Beef Brisket image

Make and share this Apple Beef Brisket recipe from Food.com.

Provided by Parsley

Categories     Roast Beef

Time 8h10m

Yield 8-10 serving(s)

Number Of Ingredients 11

4 -5 lbs fresh beef brisket, not corned beef
1 medium onion, sliced
3 -4 garlic cloves, minced
10 ounces apple jelly
1 cup apple juice
3/4 teaspoon black pepper
10 whole cloves, slightly crushed
3 tablespoons Dijon mustard
1/2 teaspoon pepper
1/2 teaspoon curry powder
salt

Steps:

  • Place brisket in the crockpot. Place onion slices over top.
  • In a small bowl, whisk together all remaining ingredients; pour over the brisket and onions in the crockpot.
  • Cover and cook on low for about 8 hours or until desired doneness.

Nutrition Facts : Calories 828.9, Fat 60.5, SaturatedFat 24.3, Cholesterol 165.6, Sodium 220.5, Carbohydrate 30.9, Fiber 0.9, Sugar 22.3, Protein 39

SLOW COOKER CORNED BEEF SUPPER



Slow Cooker Corned Beef Supper image

Provided by Taste of Home

Categories     Dinner

Time 4h25m

Yield 6 servings.

Number Of Ingredients 10

1 large onion, sliced
6 medium carrots, cut into chunks
4 medium potatoes, cut into chunks
1 corned beef brisket with spice packet (2-1/2 pounds)
2/3 cup unsweetened apple juice
4 whole cloves
2 tablespoons brown sugar
1 teaspoon grated orange zest
1 teaspoon prepared mustard
1 small head cabbage, cut into 6 wedges

Steps:

  • Place onion in a 6-qt. slow cooker. Top with carrots, potatoes and brisket. Combine the apple juice, cloves, brown sugar, orange zest, mustard and contents of spice packet; pour over brisket. Cover and cook on high for 3-1/2 to 4 hours. , Add cabbage; cover and cook 30 minutes longer or until meat and vegetables are tender. Strain and discard cloves; serve pan juices with corned beef and vegetables.

Nutrition Facts : Calories 541 calories, Fat 26g fat (9g saturated fat), Cholesterol 130mg cholesterol, Sodium 1585mg sodium, Carbohydrate 49g carbohydrate (17g sugars, Fiber 7g fiber), Protein 29g protein.

Tips:

  • Choose a good quality corned beef brisket. Look for one that is well-marbled and has a nice, even color.
  • Rinse the corned beef brisket well before cooking. This will help to remove any excess salt.
  • Add some vegetables to the slow cooker along with the corned beef brisket. This will help to add flavor and moisture to the dish.
  • Cook the corned beef brisket on low for 8-10 hours, or until it is fall-apart tender.
  • Serve the corned beef brisket with your favorite sides, such as mashed potatoes, cabbage, and carrots.

Conclusion:

Apple Corned Beef Brisket is a delicious and easy-to-make dish that is perfect for a special occasion or a casual meal. The combination of sweet apples and savory corned beef is sure to please everyone at the table. So next time you're looking for a new and exciting way to cook corned beef, give this recipe a try. You won't be disappointed!

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