Best 4 Apple Cinnamon Water Recipes

Indulge in the delightful aroma and taste of Apple Cinnamon Water, a refreshing and flavorful beverage that combines the goodness of apples, cinnamon, and a hint of sweetness. This easy-to-make drink is perfect for any occasion, whether you're looking for a warm and comforting beverage on a chilly day or a refreshing thirst-quencher on a hot summer afternoon. With variations ranging from the classic stovetop method to a slow cooker option and even a zesty sparkling version, this article offers a collection of recipes to suit every taste and preference. Discover the goodness of Apple Cinnamon Water and embark on a culinary journey that's both delicious and invigorating.

Let's cook with our recipes!

CINNAMON APPLES

Cinnamon Apples image

Provided by Ree Drummond : Food Network

Categories dessert

Time 4h45m

Yield 8 servings

Number Of Ingredients 7

Ingredients

3/4 cup cinnamon candies, such as Red Hots
1/2 cup light brown sugar
4 large Granny Smith apples, peeled, cored and each cut into eighths
1 stick (8 tablespoons) salted butter
One 16-ounce store-bought pound cake, cut into 8 slices
Vanilla ice cream, for serving
Mint leaves, for garnish

Steps:

Combine the candies, brown sugar and 2 1/2 cups water in a large saucepan and place over medium-high heat. Cook, stirring, until the candies and sugar have fully melted, about 10 minutes.
Add the apples and bring to a boil. Cook until the apples are tender but not mushy, about 5 minutes. Remove the apples with a slotted spoon and transfer to a heatproof dish. Allow the syrup to boil for an additional 5 minutes to thicken and intensify. Pour the syrup over the apples and allow to cool. Transfer to the fridge and chill for at least 4 hours.
When ready to serve, warm a griddle over medium heat. Butter the griddle and toast the slices of pound cake for about 2 minutes per side, adding more butter as needed.
To plate, place a piece of pound cake on each plate. Top with a scoop of ice cream and 4 apple slices. Drizzle with additional syrup and garnish with the mint.

BAKED CINNAMON APPLES

Baked Cinnamon Apples image

Delicious apple slices baked in warm cinnamon goodness. It does not get more comforting than this! My grandma baked this all the time when I was little and I've been craving it ever since until I found this recipe.

Provided by Amber

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 55m

Yield 4

Number Of Ingredients 8

Ingredients

3 Golden Delicious apples - peeled, cored, and thinly sliced
⅔ cup water
2 teaspoons cold butter, cut into small pieces
1 ½ teaspoons all-purpose flour
1 teaspoon cornstarch
½ cup brown sugar
¼ teaspoon ground cinnamon
1 pinch salt

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Layer apple slices in the bottom of an 8-inch glass baking dish.
Mix water, butter, flour, and cornstarch together in a bowl until no lumps remain. Stir in brown sugar, cinnamon, and salt until smooth. Pour apples in the baking dish.
Bake in the preheated oven, stirring every 10 to 15 minutes, until soft and juicy, about 45 minutes.

Nutrition Facts : Calories 173.4 calories, Carbohydrate 41.2 g, Cholesterol 5.4 mg, Fat 2 g, Fiber 2 g, Protein 0.5 g, SaturatedFat 1.3 g, Sodium 64.2 mg, Sugar 37.6 g

DELICIOUS CINNAMON BAKED APPLES

Delicious Cinnamon Baked Apples image

These baked apples taste simply great on a cold winter evening or any other evening. Plus the house smells just divine while cooking them.

Provided by imagination_co

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 1h

Yield 6

Number Of Ingredients 7

Ingredients

1 teaspoon butter
2 tablespoons brown sugar
3 teaspoons vanilla sugar
3 teaspoons ground cinnamon
1 teaspoon ground nutmeg
6 large apples - peeled, cored, and sliced
3 ½ tablespoons water

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a large baking dish with the butter.
Mix brown sugar, vanilla sugar, cinnamon, and nutmeg in a small bowl. Layer about 1/3 of the apples in prepared baking dish; sprinkle with 1/3 of the sugar mixture. Repeat layers twice more.
Bake in preheated oven for 30 minutes. Pour water over apples and continue baking until tender, about 15 minutes more.

Nutrition Facts : Calories 147 calories, Carbohydrate 37 g, Cholesterol 1.8 mg, Fat 1.2 g, Fiber 5.8 g, Protein 0.6 g, SaturatedFat 0.6 g, Sodium 8.7 mg, Sugar 26.6 g

APPLE-CINNAMON WATER RECIPE - (4.3/5)

Apple-Cinnamon Water Recipe - (4.3/5) image

Provided by Jomamma

Number Of Ingredients 2

Ingredients

1 apple thinly sliced
2 cinnamon sticks

Steps:

Drop apple slices in the bottom of the pitcher and then the cinnamon sticks, cover with ice about 1/2 way up then add water.

Tips:

Select the right apples: Use a combination of sweet and tart apples, such as Granny Smith, Honeycrisp, or Pink Lady, for a well-balanced flavor.
Use fresh ingredients: Fresh apples and cinnamon sticks will provide the best flavor.
Adjust the sweetness: Add more or less sugar to taste, depending on your preference.
Infuse the water overnight: This allows the flavors of the apples and cinnamon to fully infuse into the water.
Serve chilled or at room temperature: Apple cinnamon water can be enjoyed both ways.
Add additional flavors: Feel free to add other spices, such as nutmeg, ginger, or cloves, to enhance the flavor.
Garnish with apple slices or cinnamon sticks: This adds a touch of elegance and makes the water more visually appealing.

Conclusion:

Apple cinnamon water is a refreshing and flavorful beverage that can be enjoyed at any time of the day. It is an excellent source of vitamins, minerals, and antioxidants, making it a healthy choice for those looking for a nutritious and delicious drink. With its simple ingredients and easy preparation, this water is a great way to stay hydrated and enjoy the goodness of apples and cinnamon. So, next time you're looking for a refreshing and healthy drink, give apple cinnamon water a try!