Embark on a culinary journey with our exquisite Apple Cinnamon Sachets, a delightful treat that tantalizes the senses and evokes memories of cozy autumn afternoons. These delightful sachets are a harmonious blend of sweet, aromatic apples and the warm, comforting notes of cinnamon, wrapped in a delicate pastry that shatters at the first bite, releasing a burst of irresistible flavors. Each recipe in this article offers a unique twist on this classic combination, ensuring an unforgettable taste experience. From the traditional Apple Cinnamon Sachets, perfect for a cozy teatime treat, to the indulgent Caramel Apple Cinnamon Sachets, a delightful symphony of sweet and tangy flavors, these recipes cater to every palate. Whether you're a seasoned baker or just starting your culinary adventure, our Apple Cinnamon Sachets are sure to impress and become a staple in your recipe collection.
Here are our top 3 tried and tested recipes!
CINNAMON APPLES
I created this recipe last fall, and my family loved it! It is a nice warm side dish for those chilly autumn nights.
Provided by ilovebaking!
Categories Side Dish
Time 7m
Yield 4
Number Of Ingredients 3
Steps:
- Place apples in a microwave-safe bowl; heat in microwave for 30 seconds. Sprinkle sugar and cinnamon over apples and stir to coat. Heat apples in microwave until soft and warm, about 1 minute more.
Nutrition Facts : Calories 40.6 calories, Carbohydrate 10.8 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.2 g, Sodium 0.7 mg, Sugar 8.2 g
APPLE CINNAMON SACHETS FOR RATS AND MICE
this is made for putting in places pets can't get to and leaving them there to at best clean the air and at worst kill the mice that have entered your home.
Provided by Stormy Stewart @karlyn255
Categories Other Non-Edibles
Number Of Ingredients 3
Steps:
- 1. Put the cinnamon into a bowl and add the applesauce and mice pellets in stages, mixing as you go until you have enough applesauce to moisten all the cinnamon and mice pellets. You can roll balls of it and if you like, flatten them into patties. or drop by spoonfuls then smash with the spoon to flatten out. Air dry. Use a non porous bowl Once dried, these cinnamon 'cookies' keep for years and smell great. Put where ever pets can't get to for all your mice problems
CINNAMON APPLES
Stress-free dessert ready in just 15 minutes! Enjoy this delicious apples recipe made using sugar and ground cinnamon.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 15m
Yield 3
Number Of Ingredients 4
Steps:
- Place apple slices in 2-quart microwavable casserole or large microwavable bowl. Stir in water, sugar and cinnamon.
- Cover and microwave on High 5 minutes. Uncover and microwave about 5 minutes longer or until apples are tender when pierced with fork.
Nutrition Facts : Calories 160, Carbohydrate 44 g, Cholesterol 0 mg, Fiber 4 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg
Tips:
- Fresh Apples: Use firm and flavorful apples that hold their shape well during baking, such as Granny Smith, Honeycrisp, or Pink Lady.
- Thinly Sliced Apples: Cut the apples into thin slices so they cook evenly and absorb the flavors of the cinnamon and sugar.
- Generous Cinnamon and Sugar: Don't be shy with the cinnamon and sugar mixture. It's what gives the sachets their delicious flavor.
- Airtight Container: Store the sachets in an airtight container at room temperature for up to 2 weeks. They can also be frozen for up to 3 months.
- Versatile Use: Use the sachets to flavor oatmeal, yogurt, pancakes, waffles, or ice cream. They can also be added to potpourri or used as air fresheners.
Conclusion:
Apple cinnamon sachets are a delightful way to enjoy the flavors of fall. They are easy to make and can be used in a variety of ways. Whether you're looking for a quick and easy snack or a festive addition to your holiday gatherings, apple cinnamon sachets are sure to please. So next time you have a few extra apples on hand, give this recipe a try. You won't be disappointed!
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