Best 3 Apple Cinnamon Oatmeal Bread Recipes

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Indulge in a symphony of flavors with our tantalizing Apple Cinnamon Oatmeal Bread, a culinary masterpiece that combines the wholesome goodness of oats, the sweet crunch of apples, and the aromatic warmth of cinnamon. This delectable treat is not just a bread; it's an experience that awakens your senses and nourishes your soul. With its moist and fluffy texture, each bite is a harmonious blend of flavors that will leave you craving more.

The recipe section offers a treasure trove of variations to cater to every palate and dietary preference. From the classic Apple Cinnamon Oatmeal Bread, perfect for a cozy breakfast or afternoon snack, to the indulgent Apple Cinnamon Oatmeal Bread with Streusel Topping, a delightful symphony of textures and flavors. For those seeking a healthier alternative, the Apple Cinnamon Oatmeal Bread (Vegan) offers a guilt-free indulgence, packed with wholesome ingredients. And for those with a sweet tooth, the Apple Cinnamon Oatmeal Bread with Maple Glaze is a heavenly treat that elevates this classic bread to a new level of decadence.

Each variation is meticulously crafted with step-by-step instructions, ensuring that even novice bakers can create these culinary wonders with ease. The recipes are accompanied by helpful tips and tricks to guide you through the process, ensuring perfect results every time. Whether you're a seasoned baker or just starting your culinary journey, these recipes will inspire you to create memories and moments of pure bliss with every slice. So, let's embark on a delectable adventure and explore the world of Apple Cinnamon Oatmeal Bread, where flavors dance and memories are made.

Here are our top 3 tried and tested recipes!

APPLE CINNAMON OATMEAL



Apple Cinnamon Oatmeal image

This is a wonderful, simple recipe for an apple cinnamon oatmeal. Even the kids can make this one!

Provided by DOUGSMAMI

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 10m

Yield 2

Number Of Ingredients 6

1 cup water
¼ cup apple juice
1 apple, cored and chopped
⅔ cup rolled oats
1 teaspoon ground cinnamon
1 cup milk

Steps:

  • Combine the water, apple juice, and apples in a saucepan. Bring to a boil over high heat, and stir in the rolled oats and cinnamon. Return to a boil, then reduce heat to low, and simmer until thick, about 3 minutes. Spoon into serving bowls, and pour milk over the servings.

Nutrition Facts : Calories 216.6 calories, Carbohydrate 38.1 g, Cholesterol 9.8 mg, Fat 4.3 g, Fiber 5 g, Protein 7.8 g, SaturatedFat 1.9 g, Sodium 56.9 mg, Sugar 16.5 g

APPLE CINNAMON OATMEAL BREAD



Apple Cinnamon Oatmeal Bread image

Since the rain, cold and gray of pre-winter has set in I have the desire to be baking again. This is one of my real favorites. It bakes up with that wonderful aroma of cinnamon and apples that just welcomes everyone be they family or guests.

Provided by Annacia

Categories     Quick Breads

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 9

1/4 cup butter, softened
1/4 cup Splenda brown sugar blend, plus
1/2 cup Splenda granular (or 1 cup white sugar if not useing Splenda)
1 cup chunky unsweetened applesauce
1 1/2 teaspoons ground cinnamon
2 (1 1/2 ounce) packets instant apple and cinnamon oatmeal
2 eggs or 1/2 cup Egg Beaters egg substitute
1 teaspoon baking soda
1 1/2 cups all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a 9x5 inch loaf pan.
  • In a large bowl, cream together the butter and sugar until light and fluffy. Mix in applesauce, cinnamon and one packet oatmeal.
  • Stir in the eggs one at a time, beating well with each addition. Mix in the baking soda and flour.
  • Pour batter into prepared pan and sprinkle with remaining packet of oatmeal.
  • Bake in preheated oven for 60 minutes, until a toothpick inserted into center of the loaf comes out clean.

Nutrition Facts : Calories 153.6, Fat 5.1, SaturatedFat 2.8, Cholesterol 41.2, Sodium 187.8, Carbohydrate 24, Fiber 1.4, Sugar 6.4, Protein 3.3

APPLE OATMEAL BREAD



Apple Oatmeal Bread image

I found (and lost) a great recipe from Sunset or Family Circle magazine about 25 years ago. This is my version from my spotty memory! BATTER WILL BE THICK! Works best with GRATED apple.

Provided by Outta Here

Categories     Quick Breads

Time 1h15m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 17

1 cup brown sugar
1 1/2 cups all-purpose flour
1 1/2 cups oatmeal
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice
1/2 teaspoon ground mace
1/2 teaspoon ground ginger
1/2 teaspoon ground cardamom
1/2 teaspoon ground nutmeg
1/3 cup canola oil
2 eggs
5 -6 apples, peeled, cored and GRATED
1/2 cup walnuts, chopped

Steps:

  • Preheat oven to 350. Grease and flour a 9 x 5 inch loaf pan.
  • Mix all dry ingredients together.
  • Lightly beat eggs in small bowl. Add oil and eggs to dry ingredients and stir until moistened. Fold in apples and nuts and pour into loaf pan.
  • Bake 1 hour or until toothpick comes out clean. Cool in pan on wire rack for 10 minutes. Remove from pan. Cool on rack.

Nutrition Facts : Calories 364.7, Fat 13.3, SaturatedFat 1.4, Cholesterol 37.2, Sodium 207, Carbohydrate 58.1, Fiber 4.5, Sugar 31.2, Protein 6

Tips:

  • Use fresh, ripe apples: This will give your bread the best flavor and texture.
  • Peel and core the apples before grating them: This will help to keep the bread from becoming too dense.
  • Grate the apples on the large holes of a box grater: This will help to create a more even distribution of apple throughout the bread.
  • Be sure to measure the flour correctly: Too much flour can make the bread dry and crumbly.
  • Mix the wet and dry ingredients separately before combining them: This will help to prevent the gluten in the flour from developing too much, which can make the bread tough.
  • Do not overmix the batter: Overmixing can make the bread tough.
  • Bake the bread in a preheated oven: This will help to ensure that the bread bakes evenly.
  • Let the bread cool completely before slicing and serving: This will help to prevent the bread from crumbling.

Conclusion:

Apple cinnamon oatmeal bread is a delicious and easy-to-make bread that is perfect for breakfast, lunch, or a snack. It is filled with the flavors of apples, cinnamon, and oats, and it is sure to be a hit with everyone who tries it. With a few simple tips, you can make sure that your apple cinnamon oatmeal bread turns out perfect every time.

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