Best 7 Apple Cinnamon Dog Cookies Recipes

APPLE CINNAMON OATMEAL DOG TREATS

Steps:

• Preheat the oven to 350 degrees. Line a baking sheet with parchment paper.
• Place two cups of the quick oats into a blender and pulse four or five times until it's more like flour. Pour into a mixing bowl.
• Add the remaining 1/2 cup of quick oats, cinnamon applesauce, and eggs together until well combined. It will be very wet.
• Place the dog mold on the parchment-lined baking sheet and scoop batter into the mold evenly while also flattening down with the back of a small spoon.
• Repeat with the remaining batter.
• Side Note: You can also do spoonfuls of batter a couple of inches apart to make cookies.
• Place the baking sheet into the oven and bake for 22-25 minutes or until golden and set.
• Remove from the oven and allow to cool completely on cooling racks.
• Store in the refrigerator in a sealed container. Enjoy.

APPLE CINNAMON DOG TREATS

Steps:

• 1. Preheat oven to 350 degrees. Combine all of the ingredients-- kneed dough, add in small amounts oil or water if dough is to stiff. Roll out dough to desired thickness and cut into fun shapes using your cookie cutters. Bake 20 to 25 minutes until browned.

PUMPKIN-APPLE DOG TREATS

Steps:

• Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
• Place 4 cups oatmeal in the bowl of a food processor; pulse until finely ground. Transfer to a mixing bowl.
• Stir in grated apple. Mix in canned pumpkin and egg until well combined; mixture will be thick and slightly sticky.
• Roll dough on a surface sprinkled with remaining 1/4 cup oats to a 1/2-inch thickness. Cut shapes with a cookie cutter and transfer to the prepared baking sheet.
• Bake in the preheated oven until crisp and golden, 12 to 15 minutes. Remove to a wire rack to cool completely.

APPLE CINNAMON DOG COOKIES

Steps:

• In a large bowl, combine flour, cornmeal, cinnamon, eggs, and oil.
• Grate the apple into the mixture; add the water.
• Mix until it starts coming together into a ball.
• Turn our onto a lightly floured surface.
• Knead well.
• Roll out to a thickness of 1/4-inch to 1/2-inch.
• Take a straight edge and score the dough horizontally then vertically to make a grid of 3/4-inch squares.
• Be careful not to score the dough so that it cuts completely through the dough.
• Lightly grease a baking sheet.
• Place cookie on baking sheet.
• Bake for 1 hour at 325°F.
• Cool.
• Place in a storage container or ziploc bag and refrigerate.

APPLE DOG TREATS

Steps:

• If using a fresh apple chop it into small bits.
• Combine all ingredients in a bowl with a mixer or spoon.
• Dust a flat surface with flour and roll or press out the dough until it is about ¼-inch thick.
• Using a cookie cutter, cut out as many shapes as possible. If the dough is too sticky to roll out, add a little more oat flour. Gather the dough scraps and re-roll as necessary until all the dough is used.
• Place the cutout treats on a baking sheet.
• Bake at 350 degrees for 20 to 25 minutes.

5-INGREDIENT APPLESAUCE DOG TREATS RECIPE - (3.3/5)

Steps:

• 1.Preheat oven to 350º F and line 1-2 baking sheets with parchment paper. 2.Combine flour and cinnamon together in a large bowl and mix in applesauce, water and egg until fully incorporated. 3.Knead mixture until a smooth dough forms, then turn it out onto a lightly floured surface. 4.Roll dough out to 1/4-inch thickness and use your cookie cutter(s) to cut out treats. 5.Transfer dog treats to lined baking sheets and bake for 40 minutes, or until golden brown. 6.Remove and let cool completely before treating your pup.

CINNAMON APPLE DOG TREATS

Steps:

• In large bowl, combine dry ingredients.
• Blend in 2 large eggs, lightly beaten.
• Stir in water and apple.mix till dough forms.
• If dough still seems unworkable, add enough chicken broth so dough will come together.
• Knead on lightly floured surface till smooth.
• Roll on lightly floured surface.
• Cut with desired shape cookie cutters.
• Place on lightly greased cookie sheets.
• Bake at 325* till brown and crunchy.10-12 minute.
• Store tightly covered.