Best 8 Apple Cider Gelatin Salad Recipes
Calling all gelatin salad enthusiasts and apple cider aficionados! Prepare to embark on a culinary journey with our delectable Apple Cider Gelatin Salad, a perfect blend of sweet, tangy, and refreshing flavors. This classic dish, often gracing holiday tables and potlucks, is not only a visual delight but also a symphony of textures and tastes. With variations ranging from creamy to fruity and nutty, our collection of Apple Cider Gelatin Salad recipes caters to every palate.
Dive into the simplicity of our "Classic Apple Cider Gelatin Salad," where crisp apples, tangy cranberries, and crunchy celery harmoniously unite in a bed of shimmering gelatin. For a luscious twist, try the "Creamy Apple Cider Gelatin Salad," where cream cheese and whipped cream elevate the salad to new heights of indulgence. If you crave a burst of tropical flavors, the "Pineapple Apple Cider Gelatin Salad" incorporates juicy pineapple chunks, adding a vibrant sweetness to the mix.
Craving a nutty crunch? The "Walnut Apple Cider Gelatin Salad" is your perfect match, where walnuts lend their earthy flavor and textural contrast to the salad. But if you're seeking a healthier alternative, the "Sugar-Free Apple Cider Gelatin Salad" offers a guilt-free indulgence, using natural sweeteners to maintain its delightful taste. And for those with dietary restrictions, the "Vegan Apple Cider Gelatin Salad" provides a plant-based option, ensuring everyone can relish this timeless dish.
No matter your preference, our Apple Cider Gelatin Salad recipes offer a delightful assortment of flavors and textures, making them the stars of any gathering. So, gather your ingredients and let's embark on a culinary adventure, transforming simple ingredients into a spectacular culinary masterpiece.
AUTUMN APPLE SALAD
Whether I make it for a Sunday dinner, a company dinner or a covered-dish dinner, people like the blend of flavor in this salad. The ladies ask for the recipe...the men ask me to make sure their wives get a copy of it! Our house is on the edge of town. It has lots of room for gardening (my husband, my parents and grandparents, all lived on farms). I'm a second-grade teacher with two boys, 5 and 2, who "help" Mommy cook.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 9-12 servings.
Number Of Ingredients 9
Steps:
- In a saucepan, combine pineapple and sugar; bring to a boil and boil for 3 minutes. Add gelatin; stir until dissolved. Add cream cheese; stir until mixture is thoroughly combined. Cool. , Fold in apples, nuts, celery and whipped topping. Pour into a 9-in. square baking pan. Refrigerate until firm. Cut into squares and serve on lettuce leaves.
Nutrition Facts : Calories 219 calories, Fat 11g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 81mg sodium, Carbohydrate 29g carbohydrate (25g sugars, Fiber 1g fiber), Protein 4g protein.
CIDER CRANBERRY SALAD
"The area we live in grows lots of cranberries, and we really like them," comments Barbara Taylor of Ocean Park, Washington. Her tasty gelatin salad has lovely orange and apple flavors that accent the tart cranberry sauce.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 6-8 servings.
Number Of Ingredients 4
Steps:
- In a bowl, dissolve gelatin in boiling cider. Stir in cold cider and cranberry sauce. Pour into individual dishes. Chill until firm.
Nutrition Facts : Calories 142 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 36g carbohydrate (28g sugars, Fiber 1g fiber), Protein 1g protein.
SPICED APPLE CIDER JELLY SHOTS
These spiced, spiked gelatin squares are sure to get the party started at fall get-togethers. If you're going for the more traditional shot-style look, pour the mixture into 2-ounce plastic cups and refrigerate until set. - Rachel Seis, Senior Editor, Taste of Home
Provided by Taste of Home
Time 15m
Yield 64 squares.
Number Of Ingredients 7
Steps:
- Pour apple cider into a large saucepan and sprinkle gelatin over top; let stand, without stirring, until gelatin softens, about 5 minutes. Whisk in sugar. Heat and stir over low heat until sugar and gelatin are completely dissolved, 8-10 minutes (do not boil); remove from heat. Stir in vodka; pour mixture into a 9-in. square baking pan coated with cooking spray. Refrigerate, uncovered, until mixture is firm, about 2 hours., To unmold, run a sharp knife along edges of gelatin; invert onto a cutting board and lift off pan. Cut into 64 squares; brush tops with bitters and sprinkle with cinnamon sugar. If desired, garnish with apple slices.
Nutrition Facts : Calories 28 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
APPLE JELLO SALAD
A dear friend shared this recipie with my mother. It is a simple standby with wonderful flavor, and fairly healthy. The frozen orange juice is the key!
Provided by lil ladybug
Categories Apple
Time 1h5m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Combine all indgredients, let set up in refridgerator.
APPLE CIDER GELATIN SALAD RECIPE
Provided by á-2245
Number Of Ingredients 12
Steps:
- In a small bowl, sprinkle gelatin over cold water; let stand for 1 minute. In a saucepan, bring cider to a boil; stir in the gelatin mixture and sugar until dis¬solved. Stir in lemon juice, cloves and salt. Pour into a large bowl. Refrigerate until slightly thickened, about 1 hour. Fold in apples, walnuts and celery. Pour into a t-qt. dish or individual dish¬es. Refrigerate until firm, about 2 hours. For topping, combine the sour cream, mayonnaise and sugar in a bowl until blended. Dollop over salad; sprinkle with cinnamon. Garnish with cinnamon sticks if desired. Yield: 6 servings.
HOLIDAY GREEN GELATIN SALAD
This salad has been a family favorite for over four generations, requested every Thanksgiving and Christmas. It is smooth and creamy with the crunch of pecans, and light green in color. It has a very unique flavor, and goes very quickly at our home. Any left over crushed pineapple and cottage cheese make a great snack for kids.
Provided by Ginger
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h15m
Yield 8
Number Of Ingredients 8
Steps:
- In a large measuring pitcher, mix reserved pineapple juice and enough water to yield 2 cups. Pour into a pot and bring to a boil. Add the lime and lemon gelatin mixes and stir until completely dissolved.
- Stir the mayonnaise and evaporated milk together in a mixing bowl. Stir in the gelatin mixture until completely blended. Mix in the crushed pineapple, cottage cheese, and pecans. Pour the gelatin mixture into a serving bowl. Refrigerate at least 4 hours or overnight.
Nutrition Facts : Calories 414.4 calories, Carbohydrate 28.7 g, Cholesterol 23.8 mg, Fat 30.9 g, Fiber 1 g, Protein 8.6 g, SaturatedFat 6 g, Sodium 409.7 mg, Sugar 26.3 g
CRANBERRY APPLE WALDORF GELATIN SALAD
Make and share this Cranberry Apple Waldorf Gelatin Salad recipe from Food.com.
Provided by Outta Here
Categories Gelatin
Time P1DT30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, mix gelatin and sugar; add boiling water and stir until gelatin is completely dissolved.
- Add juice; chill in refrigerator until mixture has consistency of unbeaten egg whites.
- Fold in apple, cranberries, celery, and walnuts.
- Pour into a 8-inch square pan; cover with plastic wrap and chill in refrigerator until firm.
- To serve, cut into squares.
Nutrition Facts : Calories 144.6, Fat 3.3, SaturatedFat 0.3, Sodium 13.8, Carbohydrate 27.1, Fiber 1.1, Sugar 23.6, Protein 3.1
APPLE CIDER FINGER JELLO
It's great for kids! Not messy! And I think it might even be good for you :) Quick to make! Just needs chill time after making. Setting time is not included in the preparation time.
Provided by Trisha W
Categories Gelatin
Time 10m
Yield 24 serving(s)
Number Of Ingredients 3
Steps:
- Mix 5 pkgs. gelatin with 2 1/2 cups cold apple cider until dissolved.
- Bring to a boil 4 cups apple cider, 8 pkgs. gelatin, and the honey.
- Remove from heat.
- Stir in dissolved cider/gelatin mixture, mix thoroughly.
- Pour into 9 x 13 pan.
- Chill until fully set.
- Cut into squares.
Nutrition Facts : Calories 55.6, Sodium 8, Carbohydrate 11.6, Sugar 11.6, Protein 3.3
Tips:
- To make sure the gelatin salad sets properly, use cold apple cider and ice cubes.
- If you don't have any ice cube trays, you can freeze the apple cider in small cups or bowls.
- To make the salad more colorful, add some chopped fresh fruit, such as grapes, strawberries, or blueberries.
- For a sweeter salad, add some sugar or honey to taste.
- If you want a more tart salad, add some lemon juice or vinegar.
- Serve the salad chilled, garnished with a sprig of mint or a dollop of whipped cream.
Conclusion:
Apple cider gelatin salad is a refreshing and delicious summer treat that is perfect for potlucks and picnics. It is easy to make and can be customized to your liking. With its combination of sweet and tart flavors, apple cider gelatin salad is a surefire crowd-pleaser.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
