Best 2 Apple Cider Cranberry And Ginger Punch Recipes
Indulge in the vibrant flavors of autumn with our tantalizing Apple Cider Cranberry and Ginger Punch. This non-alcoholic beverage is a delightful blend of sweet and tart, with a hint of warmth from fresh ginger. As the leaves change color and the air turns crisp, gather your friends and family around for a cozy gathering centered around this refreshing punch.
In addition to the main recipe, we also offer variations to suit different tastes and preferences. Try the Spiked Apple Cider Cranberry Punch if you're looking for a festive holiday cocktail. For a mocktail version, opt for the Virgin Apple Cider Cranberry Punch, which is perfect for non-drinkers and kids. If you're hosting a large party, the Apple Cider Cranberry Punch in a Crock Pot is an excellent choice for easy serving.
No matter which recipe you choose, this flavorful punch is sure to be a hit at your next gathering. So gather your ingredients, let the aromas of apple, cranberry, and ginger fill your kitchen, and create a memorable experience with your loved ones.
APPLE CIDER, CRANBERRY, AND GINGER PUNCH
A festive choice for happy hour, this fall cocktail recipe is made with ginger beer, fresh cranberries, and apple cider. Add a few ounces of gin for an adults-only beverage, or leave it out for a drink that the whole family can enjoy.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 6
Steps:
- Muddle cranberries with sugar in a pitcher. Add apple cider, ginger beer, lemon juice, and gin if desired. Divide among 4 glasses. Serve chilled or over ice.
CRANBERRY-APPLE CIDER PUNCH
Add gingery twist to fruit punch made with cranberry juice and apple cider - an easy drink that's ready in just five minutes.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 20
Number Of Ingredients 6
Steps:
- In 4-quart container, stir together cider, cranberry juice, ginger ale and orange juice concentrate. Refrigerate until serving time.
- Just before serving, pour punch into punch bowl. Garnish with cranberries and orange peel curls.
Nutrition Facts : Calories 72, Carbohydrate 18 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 8 mg
Tips:
- Choose ripe, flavorful apples and cranberries for the best taste.
- Use a variety of apples for a more complex flavor. Some good choices include Granny Smith, Honeycrisp, and Pink Lady.
- If you don't have fresh cranberries, you can use frozen cranberries. Just thaw them before using.
- Feel free to adjust the amount of ginger to your taste. If you like a spicy punch, add more ginger. If you prefer a milder flavor, use less.
- Garnish the punch with fresh cranberries, apple slices, or cinnamon sticks for a festive touch.
Conclusion:
Apple cider, cranberry, and ginger punch is a delicious and refreshing drink that's perfect for any occasion. It's easy to make and can be tailored to your own taste. So next time you're looking for a festive and flavorful drink, give this punch a try!
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