Best 2 Apple Chicken Quesadillas Recipes

Tantalize your taste buds with a culinary journey that harmoniously blends the sweet and savory flavors of apples and chicken in a delightful symphony of textures. Embark on a culinary adventure with three distinct yet equally captivating recipes that showcase the versatility of this dynamic duo.

From the classic Apple Chicken Quesadillas, where gooey cheese stretches between layers of tender chicken and crisp apples, to the innovative Apple Chicken Stir-Fry, where vibrant vegetables dance in a savory sauce, each dish promises a unique gustatory experience. And for those seeking comfort in a bowl, the Apple Chicken Soup beckons with its heartwarming broth, tender chicken, and the delightful crunch of apples.

These recipes not only offer culinary satisfaction but also cater to various dietary needs. The Apple Chicken Quesadillas, with their gluten-free tortillas, provide a delightful option for those with gluten sensitivities. The Apple Chicken Stir-Fry, crafted with fresh seasonal vegetables, caters to vegetarians and those seeking a lighter, healthier meal. And the Apple Chicken Soup, with its wholesome ingredients, is a nourishing choice for those seeking a comforting and restorative dish.

So, prepare your taste buds for an unforgettable culinary adventure as you explore these three tantalizing recipes that celebrate the harmonious union of apples and chicken.

Here are our top 2 tried and tested recipes!

APPLE CHICKEN QUESADILLAS

Apple Chicken Quesadillas image

Make and share this Apple Chicken Quesadillas recipe from Food.com.

Provided by seesko

Categories Lunch/Snacks

Time 10m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

2 medium tart apples, sliced
1 cup diced cooked chicken breast
1/2 cup shredded fat-free cheddar cheese
1/2 cup shredded part-skim mozzarella cheese
1/2 cup chopped fresh tomato
1/2 cup chopped onion
1/4 teaspoon salt
6 flour tortillas, warmed (8 inches)
3/4 cup shredded lettuce
3/4 cup salsa
6 tablespoons nonfat sour cream

Steps:

In a large bowl, combine the first seven ingredients. Place about 3/4 cup on half of each tortilla. Fold tortilla in half over filling and secure with toothpicks.
Place on a baking sheet coated with cooking spray. Bake at 400° for 8-10 minutes or until golden brown.
Carefully turn quesadillas over; bake 5-8 minutes longer or until golden brown. Discard toothpicks. Cut each quesadilla into three wedges. Serve with lettuce, salsa and sour cream.

Nutrition Facts : Calories 251.2, Fat 7.6, SaturatedFat 3.2, Cholesterol 33.2, Sodium 630.4, Carbohydrate 30.7, Fiber 3.4, Sugar 10.2, Protein 15.8

CINNAMON APPLE QUESADILLAS

Cinnamon Apple Quesadillas image

One of my favorite quick, breakfast treats. You can make it gluten-free by using corn tortillas! Top this delicious quesadilla with honey, maple syrup, powdered sugar, or whipped topping. Serve as either breakfast or dessert!

Provided by Vera

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 25m

Yield 2

Number Of Ingredients 7

Ingredients

1 Honeycrisp apple, diced
2 tablespoons light corn syrup
1 tablespoon honey
1 tablespoon maple syrup
1 pinch ground cinnamon, or more to taste
1 pinch brown sugar
2 11-inch flour tortillas

Steps:

Heat a large skillet over medium-low heat. Cook apple, corn syrup, honey, maple syrup, ground cinnamon, and brown sugar in hot skillet, stirring every few minutes, until apples are slightly softened and caramelized, 8 to 10 minutes. Transfer apple mixture to a bowl.
Place 1 tortilla in the same skillet over medium-low heat; spread apple mixture on top of tortilla. Top with remaining tortilla. Cook until the bottom tortilla is golden brown, 1 to 3 minutes. Carefully flip the quesadilla and cook until the other tortilla is golden brown, 1 to 3 minutes more.

Nutrition Facts : Calories 379.7 calories, Carbohydrate 78.5 g, Fat 5.7 g, Fiber 4.2 g, Protein 6.2 g, SaturatedFat 1.4 g, Sodium 472.8 mg, Sugar 29.1 g

Tips:

Use a variety of apples. Different apples will give your quesadillas different flavors and textures. For a sweet and tart quesadilla, use Granny Smith apples. For a more mild flavor, use Honeycrisp or Gala apples.
Cook the apples until they are soft. This will help them to release their natural sugars and flavors.
Use a good quality cheese. The cheese is one of the most important ingredients in a quesadilla, so make sure to use a cheese that you love. A sharp cheddar or Monterey Jack cheese are both good choices.
Don't overcrowd the quesadillas. If you overcrowd the quesadillas, they will not cook evenly.
Serve the quesadillas immediately. Quesadillas are best served hot and fresh out of the skillet.

Conclusion:

Apple chicken quesadillas are a delicious and easy-to-make meal that is perfect for busy weeknights. They are also a great way to use up leftover chicken and apples. With a few simple ingredients, you can have a tasty and satisfying meal that the whole family will enjoy.

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