Indulge in a culinary journey with our delectable Apple Cheese Pancakes! These fluffy and flavorful pancakes are a delightful fusion of sweet and savory, featuring tender apple chunks and a hint of cheese in every bite. Treat your taste buds to a delightful breakfast or brunch experience with our curated collection of recipes, ranging from classic to modern twists. Discover the perfect balance of flavors with our original Apple Cheese Pancake recipe, where the natural sweetness of apples harmonizes with the tangy sharpness of cheese. Explore variations like the tangy Apple Cheddar Pancakes, bursting with the bold flavor of cheddar cheese, or the sweet and nutty Apple Gouda Pancakes, where gouda's nutty undertones complement the apples' natural sweetness. For those seeking a healthier option, our Apple Oatmeal Pancakes offer a wholesome blend of oats and apples, delivering a hearty and nutritious start to your day. And for a touch of indulgence, our Apple Cream Cheese Pancakes feature a luscious cream cheese filling that adds a velvety richness to each bite. Dive into the world of Apple Cheese Pancakes and let your taste buds embark on a delightful adventure!
Let's cook with our recipes!
COTTAGE CHEESE APPLE PANCAKES
This recipe is from Moosewood Restaurant Cooks at Home. These pancakes are high in protein and very delicious. Keep the pancakes small, around 4 inches, because they are difficult to flip if they are any bigger.
Provided by wolvena
Categories Breakfast
Time 25m
Yield 16 4 inch pancakes, 4-5 serving(s)
Number Of Ingredients 10
Steps:
- Peel, core, and grate the apple into a mixing bowl.
- Thoroughly mix in the cottage cheese, eggs, cinnamon, nutmeg, maple syrup, and salt.
- Sprinkle in the flour and baking powder and stir well.
- Butter or oil a heavy griddle and place it on medium low heat.
- For each pancake, ladle 1/4 cup of the batter onto the skillet.
- When bubbles form on the tops and the bottoms are browned, flip the pancakes over and brown them on the other side.
- Serve topped with maple syrup or sour cream and fruit.
FRIENDSHIP'S COTTAGE CHEESE APPLE PANCAKES
Make and share this Friendship's Cottage Cheese Apple Pancakes recipe from Food.com.
Provided by PumpKIM
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Spray frying pan with non-stick cooking spray.
- Peel an apple and remove the core.
- Cut the apple into large chunks and place into heated frying pan.
- Cover for 5 minutes or until apple is cooked through and starting to brown on the edges.
- Stir together cottage cheese, egg, cinnamon and sweetener to taste.
- Pour over cooked apple and cover for another 5 minutes, or until it looks like a puffy pancake.
Tips:
- Use ripe, crisp apples for best flavor and texture.
- Grate the apples coarsely for a chunky texture or finely for a smoother batter.
- Be careful not to overmix the batter, as this can result in tough pancakes.
- Cook the pancakes over medium heat to prevent them from burning.
- Serve the pancakes immediately with your favorite toppings, such as butter, syrup, or fruit.
Conclusion:
These apple cheese pancakes are a delicious and easy-to-make breakfast or brunch treat. They're packed with flavor from the apples, cheese, and cinnamon, and they're sure to be a hit with everyone at the table. So next time you're looking for a special breakfast or brunch recipe, give these apple cheese pancakes a try. You won't be disappointed!
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