Best 2 Apple Cheddar Salad With Walnuts Recipes

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## Tantalizing Apple Cheddar Salad with Walnuts: A Symphony of Sweet, Savory, and Crunchy Flavors

Indulge in a culinary delight that combines the crisp sweetness of apples, the sharp tang of cheddar cheese, and the nutty crunch of walnuts in this delectable Apple Cheddar Salad. This refreshing salad offers a harmonious balance of flavors and textures that will tantalize your taste buds. With its vibrant colors and simple preparation, this dish is a perfect addition to any potluck, picnic, or weeknight dinner.

Within this article, you'll find a collection of delectable recipes that showcase the versatility of the Apple Cheddar Salad. From the classic combination of apples, cheddar, and walnuts to exciting variations that incorporate ingredients like dried cranberries, bacon bits, or a tangy Dijon dressing, there's a recipe here to suit every palate.

So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that celebrates the delightful union of sweet, savory, and crunchy flavors in the Apple Cheddar Salad.

Here are our top 2 tried and tested recipes!

APPLE-CHEDDAR TOSSED SALAD



Apple-Cheddar Tossed Salad image

"My mother makes this beautiful and colorful salad for all special occasions," notes Amy Osborne-Schebler of Davenport, Iowa.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 10 servings.

Number Of Ingredients 14

10 cups torn mixed salad greens
1 cup chopped red apple
1 cup cubed cheddar cheese
1 cup chopped walnuts, toasted
HONEY DRESSING:
2/3 cup honey
2 tablespoons cider vinegar
1 teaspoon celery seed
1 teaspoon ground mustard
1 teaspoon paprika
1 teaspoon lemon juice
1 teaspoon grated onion
1/4 teaspoon salt
1 cup canola oil

Steps:

  • In a large salad bowl, combine the greens, apple, cheese and walnuts; set aside. , In a blender, combine the first eight dressing ingredients. While processing, gradually add oil in a steady stream. Serve with salad.

Nutrition Facts : Calories 410 calories, Fat 34g fat (6g saturated fat), Cholesterol 14mg cholesterol, Sodium 156mg sodium, Carbohydrate 24g carbohydrate (20g sugars, Fiber 2g fiber), Protein 7g protein.

APPLE AND WALNUT SALAD



Apple and Walnut Salad image

This apple walnut salad delivers sweet and tangy flavor to simple salad greens with a quick apple cider vinaigrette, cranberries and Gorgonzola cheese. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 12 servings (1 cup each).

Number Of Ingredients 15

5 cups torn romaine
5 cups torn red leaf lettuce
1 large red apple, chopped
1 large green apple, chopped
1 cup (4 ounces) crumbled Gorgonzola cheese
1/2 cup chopped walnuts, toasted
1/3 cup thinly sliced red onion
1/3 cup dried cranberries
CIDER VINAIGRETTE:
3/4 cup apple cider or juice
3 tablespoons cider vinegar
2 teaspoons honey
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup walnut oil or canola oil

Steps:

  • In a salad bowl, combine the first eight ingredients., In a small bowl, whisk the cider, vinegar, honey, salt and pepper; gradually whisk in oil. Drizzle over salad; toss to coat. Serve immediately.

Nutrition Facts : Calories 155 calories, Fat 10g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 187mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 2g fiber), Protein 4g protein.

Tips:

  • For the best flavor, use a variety of apples in your salad. A combination of sweet and tart apples will create a delicious balance of flavors.
  • If you don't have any walnuts on hand, you can substitute another type of nut, such as pecans or almonds.
  • To make a vegetarian version of this salad, omit the bacon. You can also add a protein source such as grilled chicken or tofu.
  • This salad can be served immediately or chilled for later. It will keep in the refrigerator for up to 3 days.

Conclusion:

Apple cheddar salad with walnuts is a delicious and refreshing salad that is perfect for any occasion. It is easy to make and can be tailored to your own preferences. With its sweet, tart, and savory flavors, this salad is sure to be a hit with everyone at your table.

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