Best 5 Apple Brie And Walnut Salad Recipes

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Indulge in a symphony of flavors with our Apple, Brie, and Walnut Salad - a culinary masterpiece that tantalizes your taste buds. Featuring a harmonious blend of sweet, savory, and nutty elements, this salad is a feast for the senses. Crisp Granny Smith apples, creamy brie cheese, and crunchy walnuts dance together on a bed of mixed greens, creating a delightful textural experience. Drizzled with a tangy honey mustard dressing, this salad offers a perfect balance of flavors, leaving you craving for more. Whether you're a vegetarian seeking a satisfying meal or a cheese lover looking for a new favorite, this Apple, Brie, and Walnut Salad is sure to impress.

Additionally, the article features a delightful collection of salad recipes that cater to various dietary preferences and culinary desires. From the classic Caesar Salad with its iconic dressing, to the refreshing Watermelon and Feta Salad perfect for summer gatherings, there's something for everyone. Explore the vibrant Greek Salad with its medley of fresh vegetables and tangy dressing, or indulge in the hearty Chicken and Avocado Salad for a protein-packed lunch. With so many options to choose from, you'll find the perfect salad to satisfy your cravings and elevate your dining experience.

Check out the recipes below so you can choose the best recipe for yourself!

APPLE WALNUT SALAD WITH DATES AND BRIE



Apple Walnut Salad with Dates and Brie image

If you love fall flavors, then you will absolutely adore this apple walnut salad with dates and brie. Crispy mixed greens are tossed with tart Granny Smith Apples, creamy brie, crunchy walnuts and a tangy apple cider vinaigrette for the perfect side dish or light lunch! Ready in just 15 minutes, delicious and healthy too!

Provided by Anjali Shah

Categories     Appetizer     Salad     Side Dish

Time 15m

Number Of Ingredients 13

4 cups Mixed greens, roughly chopped (can also use baby spinach or romaine)
1 Granny Smith apple (cored and sliced)
1/4 cup pitted dates (chopped (omit for a lower carb option))
1/3 cup chopped walnuts (toasted and chopped)
1/2 cup red onion (finely diced)
2 oz. Brie cheese (chopped)
Salt & ground black pepper to taste
2 tbsp apple jelly ((use a sugar free jelly for a lower carb option))
1 tbsp apple cider vinegar
1 tbsp extra virgin olive oil
1/2 tsp Dijon mustard
1 clove garlic
pinch cayenne pepper

Steps:

  • Combine apple jelly through cayenne pepper in a blender. Cover, blend until smooth (this will become your salad dressing)
  • Combine salad, apples, dates, walnuts, onion and Brie in large bowl. Toss with dressing until coated as desired. Season with salt and pepper to taste.

Nutrition Facts : Calories 242 kcal, Carbohydrate 27.5 g, Protein 5.8 g, Fat 14.1 g, SaturatedFat 3.6 g, Sodium 115.1 mg, Fiber 4.7 g, Sugar 18.1 g, ServingSize 1 serving

APPLE AND WALNUT SALAD



Apple and Walnut Salad image

This apple walnut salad delivers sweet and tangy flavor to simple salad greens with a quick apple cider vinaigrette, cranberries and Gorgonzola cheese. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 12 servings (1 cup each).

Number Of Ingredients 15

5 cups torn romaine
5 cups torn red leaf lettuce
1 large red apple, chopped
1 large green apple, chopped
1 cup (4 ounces) crumbled Gorgonzola cheese
1/2 cup chopped walnuts, toasted
1/3 cup thinly sliced red onion
1/3 cup dried cranberries
CIDER VINAIGRETTE:
3/4 cup apple cider or juice
3 tablespoons cider vinegar
2 teaspoons honey
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup walnut oil or canola oil

Steps:

  • In a salad bowl, combine the first eight ingredients., In a small bowl, whisk the cider, vinegar, honey, salt and pepper; gradually whisk in oil. Drizzle over salad; toss to coat. Serve immediately.

Nutrition Facts : Calories 155 calories, Fat 10g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 187mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 2g fiber), Protein 4g protein.

APPLE-BRIE SPINACH SALAD



Apple-Brie Spinach Salad image

In the summer, I don't like to prepare or eat large meals, so I often make salads. I'm always on the outlook for new and interesting recipes, and this one is a winner that I like to make for company. -Rhonda Crowe Victoria, British Columbia

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 10 servings.

Number Of Ingredients 11

4 large apples, cut into 1/2-inch wedges
4 tablespoons maple syrup, divided
8 cups fresh baby spinach
1 round (8 ounces) Brie cheese, cubed
1/2 cup pecan halves, toasted
DRESSING:
1/4 cup apple cider or juice
1/4 cup canola oil
3 tablespoons cider vinegar
1 teaspoon Dijon mustard
1 garlic clove, minced

Steps:

  • Place apples on an ungreased baking sheet; brush with 2 tablespoons syrup. Broil 3-4 in. from the heat for 3 minutes. Turn; brush with remaining syrup. Broil 3-5 minutes longer or until crisp-tender. , In a large salad bowl, combine the spinach, cheese, pecans and apples. In a small saucepan, combine the dressing ingredients; bring to a boil. Pour over salad; toss to coat.

Nutrition Facts : Calories 242 calories, Fat 16g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 176mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 3g fiber), Protein 6g protein.

APPLE, BRIE, AND WALNUT SALAD RECIPE



Apple, Brie, and Walnut Salad Recipe image

Provided by Johanna

Number Of Ingredients 5

2 red apples, cored and thinly sliced
1/2 cup balsamic vinaigrette
3 cups spring mix salad greens
1/2 cup sliced Brie cheese
1/3 cup toasted walnut pieces

Steps:

  • 1. Toss the apple slices with the vinaigrette in a bowl until evenly coated; add the greens and toss again; top with the Brie and walnuts just before serving.

APPLE, BRIE, AND WALNUT SALAD



Apple, Brie, and Walnut Salad image

This easy 5-ingredient salad comes together under 10 minutes.

Provided by moosie

Categories     Mixed Greens Salad

Time 10m

Yield 4

Number Of Ingredients 5

2 red apples, cored and thinly sliced
½ cup balsamic vinaigrette
3 cups spring mix salad greens
½ cup sliced Brie cheese
⅓ cup toasted walnut pieces

Steps:

  • Toss the apple slices with the vinaigrette in a bowl until evenly coated; add the greens and toss again; top with the Brie and walnuts just before serving.

Nutrition Facts : Calories 258.2 calories, Carbohydrate 15.2 g, Cholesterol 18 mg, Fat 20.7 g, Fiber 3.2 g, Protein 6.1 g, SaturatedFat 4.8 g, Sodium 474.6 mg, Sugar 8.8 g

Tips:

  • Use a variety of apples for different flavors and textures. Granny Smith apples are a good choice for their tartness, while Honeycrisp apples are a good choice for their sweetness.
  • Use a good quality Brie cheese that is ripe but not too soft. Brie cheese that is too soft will melt too easily and become difficult to handle.
  • Toast the walnuts in a dry skillet over medium heat until they are fragrant and slightly browned. This will enhance their flavor and make them more crunchy.
  • Use a light vinaigrette dressing to dress the salad. A heavy dressing will overpower the delicate flavors of the apples, Brie cheese, and walnuts.
  • Serve the salad immediately after dressing it. This will prevent the greens from wilting and the dressing from becoming watery.

Conclusion:

Apple, Brie, and Walnut Salad is a delicious and easy-to-make salad that is perfect for any occasion. It is a great way to use up leftover apples and Brie cheese, and it is also a healthy and refreshing option for lunch or dinner. The combination of sweet apples, creamy Brie cheese, and crunchy walnuts is sure to please everyone at your table.

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