Best 9 Apple Bbq Sauce Chicken Wings Recipes
Indulge in a tantalizing flavor journey with our delectable Apple BBQ Sauce Chicken Wings. These wings are not just any ordinary appetizer; they are a symphony of sweet, tangy, and smoky goodness that will tantalize your taste buds and leave you craving more. Marinated in a delectable blend of apple cider vinegar, brown sugar, garlic, and herbs, these wings are then baked to perfection, achieving a crispy exterior and a succulent, juicy interior. But the true star of the show is the homemade Apple BBQ Sauce, a luscious concoction of apple cider, vinegar, brown sugar, ketchup, and a hint of chipotle peppers. This sauce adds a sweet and tangy glaze to the wings, elevating them from ordinary to extraordinary.
Our collection of recipes caters to diverse dietary preferences and cooking styles. If you're seeking a healthier alternative, our Air Fryer BBQ Chicken Wings offer a crispy crunch without the added oil. For those who prefer a classic approach, our Baked BBQ Chicken Wings deliver a tender and flavorful experience. And if you're craving something with a spicy kick, our Spicy BBQ Chicken Wings, coated in a fiery sauce, will set your taste buds ablaze.
No matter your choice, each recipe provides step-by-step instructions, ensuring culinary success. Whether you're a seasoned cook or a novice in the kitchen, you'll find our recipes easy to follow and guaranteed to impress your family and friends. So, gather your ingredients, preheat your oven or air fryer, and embark on a delightful culinary adventure with our Apple BBQ Sauce Chicken Wings.
Additional Information:
* Cooking Time: The cooking time may vary depending on the method you choose. Baked wings typically take around 45 minutes to an hour, while air-fried wings can be ready in as little as 20 minutes.
* Serving Suggestions: These wings are perfect as an appetizer or main course. Serve them with your favorite sides, such as coleslaw, potato salad, or french fries.
* Storage: Leftover wings can be stored in an airtight container in the refrigerator for up to 3 days.
CHICKEN WINGS WITH HOMEMADE BBQ SAUCE
Provided by Ree Drummond : Food Network
Categories appetizer
Time 1h5m
Yield 4 servings
Number Of Ingredients 12
Steps:
- For the wings: Heat 3 inches of canola oil in a heavy pot until a deep-frying thermometer registers 375 degrees F.
- Add half of the chicken pieces to the oil and fry until golden brown and fully cooked, about 5 minutes. Drain on paper towels, then repeat with the other half.
- For the BBQ sauce: Heat the oil in a saucepan over medium-low heat. Add the garlic and onions and cook, stirring and watching carefully so they don't burn, about 5 minutes. Reduce the heat to low. Add the ketchup, molasses, brown sugar, chipotle peppers, vinegar (or less to taste), Worcestershire sauce and salt and stir. Bring to a simmer and cook for 20 minutes.
- Preheat the oven to 325 degrees F.
- Taste the sauce after simmering and add whatever ingredient it needs (more spice, more sugar, etc.). Put the wings in an ovenproof dish, pour the sauce over the top and toss to coat. Bake until the wings are heated through and the sauce is brown and bubbling, about 15 minutes.
APPLE BBQ SAUCE CHICKEN WINGS
Make and share this Apple BBQ Sauce Chicken Wings recipe from Food.com.
Provided by Chef 52Jimh
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 425°F.
- Combine first 6 ingredients and process the apple, onion, and green pepper in a food processor. Place all ingredients in a saucepan and bring to a boil. Reduce heat and simmer for about 15 minutes.
- While the sauce is heating up,place all the Rub ingredients in a bowl and stir together with a spoon. Rub chicken wings on all sides with the spice mixture.
- Arrange chicken wings in a pan that you have lined with foil and sprayed with cooking spray.
- Bake in preheated oven for 15 minutes.
- After wings have baked for 15 minutes, remove from oven, pour sauce over the wings making sure they are coated on all sides and return to oven.
- Bake for 20 more minutes turning occasionally (every 4 to 5 minutes) so that they are well coated.
- Remove from oven and enjoy!
APPLESAUCE BARBECUE CHICKEN
You only need a few ingredients to create this sweet and peppery chicken. The subtle flavor of apple makes this tender barbecue dish stand out from the rest. -Darla Andrews, Farmers Branch, Texas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Sprinkle chicken with pepper. In a large skillet, brown chicken in oil on both sides. In a small bowl, combine the remaining ingredients; pour over chicken. Cover and cook until a thermometer reads 165°, 7-10 minutes. Freeze option: Cool chicken; transfer to a freezer container and freeze for up to 3 months. Thaw in the refrigerator overnight. Cover and microwave on high until heated through, 8-10 minutes, stirring once.
Nutrition Facts : Calories 308 calories, Fat 8g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 473mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 1g fiber), Protein 35g protein.
HONEY BBQ CHICKEN WINGS RECIPE BY TASTY
Here's what you need: flour, chili powder, kosher salt, black pepper, paprika, garlic powder, chicken wings, BBQ sauce, honey
Provided by Tasty
Categories Appetizers
Yield 20 wings
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F (220°C).
- In a bowl, combine flour, chili powder, salt, pepper, paprika, and garlic powder. Coat the wings in the flour evenly, shaking off any excess.
- Place the floured wings on a parchment paper-lined baking sheet and spread them out in a single layer.
- Bake for 45 minutes, flipping halfway through, until skin is crispy and golden brown.
- Preheat oven to 500°F (250°C).
- In a separate bowl, combine the BBQ sauce and the honey. Stir the cooked wings in the sauce and coat them evenly.
- Place the coated wings back onto the baking sheet and spread them in a single layer.
- Bake for 8 to 10 minutes, until sauce is bubbly and caramelized. Cool, then serve.
- Enjoy!
Nutrition Facts : Calories 181 calories, Carbohydrate 20 grams, Fat 7 grams, Fiber 0 grams, Protein 8 grams, Sugar 13 grams
APPLE BARBECUE CHICKEN
My husband and I had just moved to Dallas when I first made this recipe. Everything was new-new city, new home-but this dish felt familiar and comforting. -Darla Andrews, Schertz, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Sprinkle drumsticks with pepper. In a Dutch oven, heat oil over medium heat. Brown drumsticks in batches; drain. Remove from pan., Add remaining ingredients to pan, stirring to combine. Return chicken to pan; bring to a boil. Reduce heat; simmer, covered, 20-25 minutes or until chicken is tender.
Nutrition Facts : Calories 501 calories, Fat 15g fat (4g saturated fat), Cholesterol 95mg cholesterol, Sodium 949mg sodium, Carbohydrate 58g carbohydrate (50g sugars, Fiber 1g fiber), Protein 29g protein.
3-INGREDIENT BAKED BBQ CHICKEN WINGS
This BBQ sauce is unexplainable. Its not a rich BBQ but not quite a honey BBQ either. You'll love these!
Provided by Melissa
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h20m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Arrange wings in a baking pan.
- Mix barbeque sauce and syrup together in a bowl; pour evenly over wings.
- Bake in the preheated oven, flipping every 15 to 20 minutes, for 1 hour. Turn on oven's broiler and broil wings until golden brown, about 5 minutes per side. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 172.5 calories, Carbohydrate 14.1 g, Cholesterol 48.2 mg, Fat 4.7 g, Fiber 0.2 g, Protein 17.3 g, SaturatedFat 1.3 g, Sodium 403.7 mg, Sugar 9.8 g
BEST BARBECUE WINGS
My husband always calls this recipe "finger-licking good," and these BBQ wings really are to die for! The sauce is also great on chicken breasts. -Linda Gardner, Richmond, Virginia
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 2-1/2 dozen.
Number Of Ingredients 17
Steps:
- For barbecue sauce, in large saucepan, saute onion in oil until tender. Add garlic; cook 1 minute longer. Stir in the ketchup, vinegar, brown sugar, Worcestershire sauce, chili powder, cayenne and cumin. Simmer, uncovered, for 8-10 minutes, stirring often. Remove from the heat; stir in pepper sauce. Set aside 2/3 cup for serving., In a large resealable plastic bag, combine the vinegar, olive oil, salt and pepper; add chicken wings in batches and turn to coat., Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill wings, covered, over medium heat or broil 4 in. from the heat for 12-16 minutes, turning occasionally. Brush with some of the barbecue sauce. , Grill, uncovered, 8-10 minutes longer or until juices run clear, basting and turning several times. Serve with reserved barbecue sauce.
Nutrition Facts : Calories 114 calories, Fat 7g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 213mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 5g protein.
APPLE BBQ SAUCE FOR CHICKEN
Make and share this Apple BBQ Sauce for Chicken recipe from Food.com.
Provided by Mysterygirl
Categories Sauces
Time 35m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Mix all sauce ingredients in a saucepan and bring to a boil.
- Reduce heat and simmer 15 minutes.
- Mix all of the rub ingredients together.
- Spread rub all over chicken.
- Grill chicken basting frequently with apple juice to keep juicy.
- In the last 5 minutes of cooking, brush chicken with the BBQ.
- Serve remaining sauce on side.
Nutrition Facts : Calories 251.6, Fat 2.4, SaturatedFat 0.5, Cholesterol 68.4, Sodium 1767.8, Carbohydrate 27.7, Fiber 2.6, Sugar 21.1, Protein 31.1
PINEAPPLE CHICKEN WINGS
Pineapple Chicken Wings are a must-have for any game-day party. The hit of pineapple flavor in Pineapple Chicken Wings will have everybody cheering.
Provided by My Food and Family
Categories Chicken
Time 1h15m
Yield 12 servings
Number Of Ingredients 3
Steps:
- Heat oven to 400°F.
- Place wings in 13x9-inch pan sprayed with cooking spray. Bake 30 min.
- Drain pineapple, reserving 1/4 cup juice. Mix barbecue sauce, pineapple and reserved juice. Add to chicken; stir to evenly coat chicken.
- Bake 30 min. or until chicken is done and sauce is thickened.
Nutrition Facts : Calories 170, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 60 mg, Sodium 270 mg, Carbohydrate 14 g, Fiber 0 g, Sugar 13 g, Protein 11 g
Tips:
- Choose the right chicken wings: Look for plump, meaty wings with no signs of freezer burn. Fresh wings are best, but frozen wings can be used if they are thawed properly.
- Dry the chicken wings thoroughly: This will help the sauce adhere better to the wings. Pat the wings dry with paper towels before cooking.
- Use a good quality BBQ sauce: The BBQ sauce is the key to this recipe, so make sure you use a sauce that you like. You can use a store-bought sauce or make your own.
- Cook the chicken wings until they are cooked through: The chicken wings should be cooked to an internal temperature of 165 degrees Fahrenheit. This can be checked using a meat thermometer.
- Serve the chicken wings immediately: The chicken wings are best served hot and fresh out of the oven.
Conclusion:
These apple BBQ sauce chicken wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties or potlucks. With their sweet and tangy flavor, these chicken wings are sure to be a hit with everyone who tries them.
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