Tantalize your taste buds with a culinary journey to the land of flavors. Our apple and chipotle turkey burgers are a symphony of zesty, smoky, and juicy flavors, sure to leave you craving more. This delectable dish combines the natural sweetness of apples with the subtle heat of chipotle peppers, all nestled within juicy ground turkey patties. Perfectly seasoned and grilled to perfection, these burgers are a harmonious blend of sweet and savory, heat and smokiness.
Accompanying these delightful burgers are three tantalizing recipes that elevate the dining experience to new heights. The classic guacamole recipe adds a creamy and tangy contrast to the bold flavors of the burgers, while the vibrant mango salsa brings a burst of freshness and tropical flair. For those seeking a spicy kick, the chipotle crema recipe delivers a fiery yet balanced complement to the burgers.
APPLE CHIPOTLE TURKEY BURGERS
Time 25m
Yield 8
Number Of Ingredients 14
Steps:
- In a small saucepan, place the olive oil and saute the shallots on medium heat until translucent. Let cool. In a large bowl, place the shallots and the rest of the ingredients "For the burgers". Mix until just combined. Form into 8 patties and reserve on a plate in the fridge until ready to cook. In a small bowl, combine all the ingredients For the chipotle yogurt and reserve. Preheat the grill to high. Grill until properly cooked through, 13-15 minutes, flipping half-way through. During the last minute of cooking, add 1 slice of cheddar on the burger and cover the grill pan to let the cheese melt. Serve over English muffin or in lettuce cups with 1 slice of apple, lettuce and a dollop of chipotle yogurt. Serve with a side of sweet potato wedges.
SPICY CHIPOTLE TURKEY BURGERS
With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!
Provided by mbaucum
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties.
- Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place the mozzarella slices on the patties 2 minutes before they are ready. Serve on the toasted buns.
Nutrition Facts : Calories 376.2 calories, Carbohydrate 25.8 g, Cholesterol 101.6 mg, Fat 15.3 g, Fiber 1.8 g, Protein 33.3 g, SaturatedFat 5.6 g, Sodium 725.3 mg, Sugar 1.5 g
TURKEY APPLE BURGERS
YUM! And 99% fat free, according to Rachel Ray. I saw this on her show the other day and was so inspired I went out and bought ground turkey breast. It sounds weird to include apples but it makes these REALLY incredible!!! (Try the cranberry mayo idea too--see the recipe instructions!)
Provided by spatchcock
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine turkey, apple, onion, celery, poultry seasoning, salt, and pepper in a bowl and form into 4 large patties.
- Preheat a large skillet or a grill pan to medium high heat.
- Drizzle skillet or brush grill with vegetable oil and cook patties 5 to 6 minutes on each side.
- Serve with FF mayo mixed with cranberry sauce for a gourmet touch, on toasted sourdough english muffins!
TURKEY BURGERS WITH CHIPOTLE-CHILI TARTAR SAUCE
Categories Sandwich Onion Poultry Tomato turkey Backyard BBQ Dinner Lunch Mayonnaise Arugula Hot Pepper Fall Tailgating Grill/Barbecue Party Capers Bon Appétit Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Whisk first 6 ingredients in small bowl. Season with salt and pepper. (Sauce can be made 2 days ahead. Cover and chill.)
- Prepare barbecue (medium heat). Form ground turkey into four 1/2-inch-thick patties. Sprinkle with salt and pepper. Grill burgers until cooked through, about 5 minutes per side. Grill buns until just toasted. Spread 1 tablespoon sauce on bottom half of each bun. Top each with 1 burger, then 1 more tablespoon sauce. Top each with 1 onion slice, 2 tomato slices, then 1/2 bunch arugula. Cover with bun tops. Serve, passing remaining chipotle tartar sauce separately.
- *Chipotle chilies canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores and some supermarkets.
Tips:
- Use fresh, ripe apples. This will give your turkey burgers the best flavor.
- Don't overcook the turkey burgers. They should be cooked through, but still juicy. Overcooked turkey burgers will be dry and tough.
- Serve the turkey burgers on a bun with your favorite toppings. Some popular options include lettuce, tomato, onion, avocado, and cheese.
- You can also use ground chicken or beef in this recipe. Just be sure to adjust the cooking time accordingly.
- If you don't have a food processor, you can grate the apples by hand. Just be sure to grate them finely so that they blend well with the other ingredients.
Conclusion:
These apple and chipotle turkey burgers are a delicious and healthy way to enjoy a classic comfort food. They're packed with flavor, and they're easy to make. So next time you're looking for a quick and easy meal, give these turkey burgers a try.
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