Best 6 Apple And Cheddar Tuna Salad Recipes
Tantalize your taste buds with a delightful journey into the world of Apple and Cheddar Tuna Salad, a symphony of flavors that will leave you craving for more. This culinary masterpiece combines the refreshing crunch of crisp apples, the sharp tang of cheddar cheese, the savory richness of tuna, and a harmonious blend of mayonnaise, mustard, and herbs. As you delve into this delectable salad, each spoonful promises a burst of contrasting textures and a delightful dance of flavors that will captivate your senses. From the classic Apple and Cheddar Tuna Salad to its variations such as the Curry Apple and Cheddar Tuna Salad, the Avocado Apple and Cheddar Tuna Salad, and the Waldorf Apple and Cheddar Tuna Salad, this article offers a treasure trove of recipes to satisfy every palate and occasion.
The classic Apple and Cheddar Tuna Salad stands as a testament to the perfect balance of flavors. Chunks of tuna, diced apples, grated cheddar cheese, and a creamy dressing come together in perfect harmony, creating a salad that is both refreshing and satisfying. The Curry Apple and Cheddar Tuna Salad adds a touch of warmth and exoticism with its blend of curry powder, cumin, and turmeric, while the Avocado Apple and Cheddar Tuna Salad introduces a velvety texture and a boost of healthy fats from ripe avocados. The Waldorf Apple and Cheddar Tuna Salad elevates the classic recipe with the addition of crunchy walnuts, juicy grapes, and a hint of sweetness from celery. With step-by-step instructions and helpful tips, each recipe ensures a culinary success that will impress your family and friends.
CRUNCHY WALDORF SALAD WITH TUNA
A great idea for a brunch or light lunch.
Provided by Daily Inspiration S @DailyInspiration
Categories Tuna Salads
Number Of Ingredients 9
Steps:
- In a medium bowl combine tuna, apple, celery, walnuts and raisins; set aside.
- In a small bowl combine yogurt and mayonnaise. Then add to the tuna bowl; toss gently. Add seasonings of your choice (optional) Cover and chill before serving.
- To serve: line 4 salad plates with lettuce leaves. Sprinkle cheese over lettuce. Spoon tuna mixture on top of cheese.
APPLE TUNA SANDWICHES
My husband and his buddies love to pack this tasty lunch when they go on fishing trips. My tangy tuna sandwich recipe gets fun flavor from sweet pickle relish and lots of crunch from apples, celery and walnuts. Each satisfying sandwich is a complete meal in itself. -Ivy Eresmas, Dade City, Florida
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 3 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients; stir in tuna and apple. Spread 1/2 cup tuna mixture on three slices of bread. Top with lettuce and remaining bread.
Nutrition Facts :
APPLE & CHEDDAR SALAD
The cheddar is the perfect complement to the tart apples in this simple, satisfying salad. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Place spinach in a large bowl. Drizzle with vinaigrette; toss to coat. Top with apple, croutons and cheese. Serve immediately.
Nutrition Facts :
SOUTHERN APPLE TUNA SALAD
I grew up eating a similar tuna salad, I have since adjusted it to be a little healthier than before. The apples make it fresh and delicious! Serve on bread of your choice with lettuce. Yum!
Provided by eutopiaofapril
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Stir the tuna, olive oil, mayonnaise, apple, onion, relish, and dill together in a bowl until evenly mixed. Season with salt and pepper. You can serve immediately, though is tastes much better after being refrigerated overnight.
Nutrition Facts : Calories 148.3 calories, Carbohydrate 5.6 g, Cholesterol 20.2 mg, Fat 6.7 g, Fiber 0.8 g, Protein 16.2 g, SaturatedFat 1 g, Sodium 121 mg, Sugar 4.1 g
KALE SALAD WITH APPLES AND CHEDDAR
For a kale salad to be successful, use the most tender kale you can find and cut it into very thin filaments or chop it very finely (or both). Curly kale and Russian kale are more tender than black leaf kale. This is inspired by a wonderful salad I tried recently at the New York restaurant Northern Spy.
Provided by Martha Rose Shulman
Categories easy, weekday, salads and dressings
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Combine the kale, almonds, apple and Cheddar in a large bowl.
- Whisk together the lemon juice, salt, garlic and olive oil. Add to the salad, and toss well. Sprinkle the Parmesan over the top, and serve.
Nutrition Facts : @context http, Calories 177, UnsaturatedFat 11 grams, Carbohydrate 6 grams, Fat 16 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 3 grams, Sodium 161 milligrams, Sugar 4 grams, TransFat 0 grams
BARBIE'S TUNA SALAD
This is a really great tuna salad recipe I got from a friend who used it in her catering service business many years ago. The secret ingredients are the curry and Parmesan cheese! Odd combinations but this makes a terrific tuna sandwich! She used it for an appetizer with gourmet crackers and people always wanted her recipe. I have never tasted another tuna salad quite like this one, and it has been my favorite recipe for tuna salad for many, many years.
Provided by TANAQUIL
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 9
Steps:
- In a medium bowl, stir together the tuna, mayonnaise, relish, Parmesan cheese, and onion flakes. Season with parsley, dill, curry powder, and garlic powder. Mix well and serve with crackers or on a sandwich.
Nutrition Facts : Calories 228.4 calories, Carbohydrate 5.3 g, Cholesterol 23.7 mg, Fat 17.3 g, Fiber 0.3 g, Protein 13.4 g, SaturatedFat 2.8 g, Sodium 254.6 mg, Sugar 3.6 g
Tips:
- To ensure the best flavor, use a high-quality tuna. Look for tuna that is packed in water or olive oil, and avoid tuna that is packed in brine.
- If you are using canned tuna, drain it well before adding it to the salad.
- For a creamier salad, use Greek yogurt or sour cream instead of mayonnaise.
- Add a variety of mix-ins to your salad to make it more flavorful and nutritious. Some good options include chopped celery, red onion, bell pepper, cucumber, and nuts.
- Season the salad to taste with salt and pepper. You can also add a squeeze of lemon juice or a dash of hot sauce for extra flavor.
- Serve the salad immediately or chill it for a few hours before serving.
Conclusion:
Apple and cheddar tuna salad is a delicious and easy-to-make dish that is perfect for a quick lunch or dinner. It is also a great way to use up leftover tuna. With a few simple ingredients, you can create a salad that is both flavorful and satisfying. So next time you are looking for a quick and easy meal, give apple and cheddar tuna salad a try. You won't be disappointed!
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