Best 3 Apple And Bacon Grilled Cheese Recipes
Indulge in a culinary delight with our tantalizing Apple and Bacon Grilled Cheese Sandwich, a harmonious blend of sweet, salty, and savory flavors that will tantalize your taste buds. This sandwich features golden-brown toasted bread, slathered with creamy butter, and layered with mouthwatering slices of crisp bacon, sweet and tangy apple, and melted cheese, creating a symphony of textures and flavors.
Elevate your grilled cheese experience with our curated collection of delectable variations. Embark on a flavor adventure with the sophisticated Brie and Cranberry Grilled Cheese, where the richness of brie cheese mingles with the tartness of cranberries, or savor the classic comfort of the Ham and Swiss Grilled Cheese, where smoky ham and nutty Swiss cheese unite in perfect harmony.
For a vegetarian delight, try our colorful Roasted Veggie and Feta Grilled Cheese, where roasted red peppers, zucchini, and mushrooms mingle with creamy feta cheese. If you're craving a spicy kick, the Jalapeño Popper Grilled Cheese delivers with its blend of spicy jalapeños, cream cheese, and cheddar cheese. And for a unique twist, the Grilled Cheese with Avocado and Sriracha Mayo offers a creamy avocado filling complemented by a zesty sriracha mayonnaise.
Each recipe is meticulously crafted with step-by-step instructions, ensuring success in your culinary endeavor. So, gather your ingredients, fire up your grill, and prepare to embark on a delectable journey with our diverse selection of grilled cheese sandwiches.
OPEN-FACED GRILLED CHEESE WITH APPLE AND BACON
This variation on a classic is topped with apple and bacon slices for the ultimate sweet and savory combination.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 35m
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees. Place 4 slices bacon on a rimmed baking sheet (lined with parchment paper for easy cleanup); bake until crisp, 6 to 8 minutes per side. Drain on paper towels; tear each slice into quarters.
- Place 4 thick slices whole-wheat sandwich bread on clean baking sheet. Top with sliced cheddar cheese, red apple, quartered, cored, and sliced crosswise, and bacon. Bake until cheese has melted, 10 to 12 minutes.
GRILLED APPLE, CREAM CHEESE, AND BACON SANDWICHES
Adapted from the RSVP Junior League Cookbook, Portland, ME. Submitted by Jean Swan. This recipe makes enough for 2 sandwiches. I think this would be great on whole wheat, pumpernickel or rye bread.
Provided by Oolala
Categories Lunch/Snacks
Time 11m
Yield 2 sandwiches, 2 serving(s)
Number Of Ingredients 6
Steps:
- Mash cream cheese; add mayonnaise; beat until fluffy. Stir in apples and bacon.
- Spread between the bread slices.
- Brush both sides of sandwiches generously with melted butter.
- Grill in pan until golden brown.
APPLE AND BACON GRILLED CHEESE
This unlikely combination is delicious with fresh fall apples. This recipe requires high quality ingredients. I recommend a Vermont aged Cheddar cheese and Honeycrisp apples. Your favorite apple would work too!
Provided by Lauren
Categories Trusted Brands: Recipes and Tips Borden Cheese
Time 15m
Yield 1
Number Of Ingredients 4
Steps:
- Preheat a sandwich/panini press according to manufacturer's instructions.
- Set one slice of bread on a work surface. Top bread with 1 slice cheese, apple slices, bacon slices, and remaining 1 slice cheese. Place remaining bread slice on top.
- Cook sandwich in the preheated panini press until bread is lightly toasted and cheese begins to melt, about 5 minutes.
Nutrition Facts : Calories 279.6 calories, Carbohydrate 34.9 g, Cholesterol 29.4 mg, Fat 11.3 g, Fiber 4.4 g, Protein 11.5 g, SaturatedFat 6.4 g, Sodium 443.6 mg, Sugar 7.5 g
Tips:
- Choose a sturdy bread that can withstand the heat of the grill and the fillings. Sourdough, French, or a hearty multigrain bread are all good options.
- Use high-quality bacon that is thick and evenly sliced. This will help it cook evenly and prevent it from becoming too crispy.
- Slice the apples thinly so that they cook quickly and evenly.
- Use a variety of cheeses to create a complex flavor profile. Cheddar, Gruyère, and Brie are all good choices.
- Season the sandwich with salt and pepper to taste.
- Cook the sandwich over medium heat so that the bread has time to toast and the cheese has time to melt.
- Serve the sandwich immediately with your favorite sides.
Conclusion:
The apple and bacon grilled cheese is a delicious and unique twist on a classic sandwich. It is perfect for a quick and easy lunch or dinner. With its sweet and savory flavors, this sandwich is sure to be a hit with everyone who tries it. So next time you are looking for a new and exciting grilled cheese recipe, be sure to give this one a try. You won't be disappointed!
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