Best 4 Apple Almond Rice Recipes
Indulge in a culinary journey with the delightful Apple Almond Rice, a harmonious blend of sweet, nutty, and aromatic flavors. This delectable dish, rooted in traditional Indian cuisine, features fluffy rice cooked with the goodness of fresh apples, crunchy almonds, aromatic spices, and a hint of tangy lemon. Accompanying this main course are three equally enticing recipes: a refreshing Apple Raita, a zesty Tomato Chutney, and a subtly sweet Jeera Aloo. Together, these recipes create a complete and satisfying meal experience that will tantalize your taste buds and leave you craving for more.
Let's cook with our recipes!
APPLE ALMOND RICE
This is a nutty rice with a kick and a sweetness that's an alternative to cinnamon apples for accompanying pork entrees.
Provided by Erin Ok
Categories Side Dish Rice Side Dish Recipes Pilaf
Time 53m
Yield 4
Number Of Ingredients 16
Steps:
- Combine water, apple cider, and golden raisins in a pot. Bring to a boil; add rice. Cook, stirring often, until most of the water is absorbed, about 17 minutes. Mix in white sugar, brown sugar, and 1/4 teaspoon cinnamon; continue cooking until rice is tender, about 3 minutes more. Remove from heat.
- Heat olive oil in a large skillet over medium heat. Cook and stir apple, onion, and celery in the hot oil until softened, about 5 minutes. Season with white pepper, salt, and a dash of cinnamon. Stir in almonds; cook until starting to brown, 3 to 5 minutes.
- Fold apple and almond mixture into rice. Let stand until flavors combine, about 5 minutes.
Nutrition Facts : Calories 479.1 calories, Carbohydrate 99.3 g, Fat 7 g, Fiber 4.3 g, Protein 7.2 g, SaturatedFat 0.8 g, Sodium 97.6 mg, Sugar 38.5 g
ALMOND & APPLE WILD RICE SALAD
It's healthy and delicious! Use a mixture of red and green apples to give it a pop of color. -Dan Wellberg, Elk River, Minnesota
Provided by Taste of Home
Categories Lunch
Time 1h5m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Cook wild rice according to package directions. Transfer to a large bowl; cool completely., Meanwhile, in a small bowl, toss apples with 2 tablespoons orange juice. In another bowl, whisk the remaining orange juice, oil, vinegar, honey, salt and pepper. , Add apples and celery to rice. Drizzle with dressing; toss to combine. Refrigerate, covered, until chilled. Sprinkle with almonds; serve with toppings if desired.
Nutrition Facts :
ALMOND & APPLE WILD RICE SALAD
This would make a great addition to most any meal, or as a stand-alone lunch. Recipe & photo: tasteofhome.com
Provided by Ellen Bales
Categories Other Salads
Time 1h5m
Number Of Ingredients 11
Steps:
- 1. Cook the wild rice according to package directions. Transfer to a large bowl; cool completely.
- 2. While rice is cooking, toss apples with 2 Tbsp. orange juice in a small bowl. In another bowl, whisk the remaining orange juice, oil, vinegar, honey, salt and pepper. Tip: the orange juice will prevent the apples from turning brown.
- 3. Add the apples and celery to rice. Drizzle with the orange juice dressing; toss to combine. Refrigerate, covered, until chilled. Sprinkle with almonds and other toppings, if desired.
APPLE ALMOND RICE
When looking to jazz up your rice, try this tasty recipe. The rice dish has a nice butteriness that comes from the chicken bullion and the toasted almond crunch. The lightly sweet and aromatic apples are divine and pull the dish together. Overall, this is delicious and has a beautiful toasted brown color. It turns plain rice into...
Provided by Kat Ryan
Categories Fruit Sides
Time 35m
Number Of Ingredients 8
Steps:
- 1. Combine rice, apples, almonds, parsley, bouillon granules, apple juice/cider, butter and water in a 2 to 3 quart saucepan.
- 2. For brown rice, use 1 3/4 c water; white rice uses 1 c of water.
- 3. Bring to a boil, stirring once or twice.
- 4. Lower heat to simmer, cover with a tight-fitting lid.
- 5. Cook for 15 minutes (45 minutes for brown rice) or until the liquid is absorbed.
- 6. Fluff the rice with a fork and serve!
Tips:
- Use a heavy-bottomed pot to cook the rice. This will help prevent the rice from sticking to the bottom of the pot.
- Rinse the rice thoroughly before cooking. This will remove any starch from the rice, which will help prevent it from becoming gummy.
- Add salt to the water when cooking the rice. This will help to flavor the rice.
- Cook the rice over low heat. This will help to prevent the rice from overcooking.
- Once the rice is cooked, let it stand for a few minutes before fluffing it with a fork. This will help to prevent the rice from becoming mushy.
- Serve the rice immediately or store it in the refrigerator for later use.
Conclusion:
Apple almond rice is a delicious and versatile side dish that can be served with a variety of main courses. It is also a great way to use up leftover rice. This recipe is easy to make and can be tailored to your own taste preferences. For example, you can add more or less sugar, depending on how sweet you like your rice. You can also add other spices, such as cinnamon or nutmeg, to give the rice a different flavor.
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