Best 3 Appetizer Sausage Balls In Blankets Recipes
Indulge in a delightful journey of flavors with these irresistible appetizer sausage balls wrapped in a warm, flaky blanket of crescent dough. This culinary creation seamlessly blends the savory richness of seasoned sausage with the light and airy texture of buttery crescent rolls. Each bite offers a burst of juicy sausage, perfectly complemented by the golden-brown, crispy exterior.
This versatile recipe presents three distinct variations to tantalize your taste buds: classic sausage balls, spicy sausage balls with a touch of jalapeño heat, and a vegetarian-friendly option featuring flavorful black beans. Detailed instructions and ingredient lists for each variation ensure a seamless cooking experience. Additionally, the article provides helpful tips for achieving the perfect balance of flavors and textures.
Whether you're planning a festive gathering, a cozy family meal, or simply craving a delicious snack, these appetizer sausage balls in blankets are sure to be a hit. Their irresistible charm and ease of preparation make them a perfect choice for any occasion. So, gather your ingredients, preheat your oven, and prepare to embark on a culinary adventure that will leave your taste buds craving more.
SAUSAGE BALLS
Sausage balls are a classic party appetizer for a crowd and they couldn't be simpler--just mix, shape and bake. We've included thinly sliced scallions in our version for subtle onion flavor and a touch of color.
Provided by Food Network Kitchen
Categories appetizer
Time 40m
Yield 40 balls
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F and line 2 baking sheets with parchment.
- Combine the sausage, baking mix and scallions if using in a large bowl and gently knead with your hands until the baking mix is fully incorporated. Add the Cheddar and continue to mix until the cheese is evenly distributed.
- Using a tablespoon to scoop, divide the mixture into walnut-size pieces and shape into balls with your hands. Arrange on the lined baking sheets about 2 inches apart, about 20 balls per baking sheet.
- Bake until the sausage balls are golden brown and cooked through, about 26 minutes. Serve warm or at room temperature.
SAUSAGE BALLS
These are so yummy! My family makes every Christmas morning. Enjoy!
Provided by Stephanie
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Sausage
Time 35m
Yield 15
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine sausage, biscuit baking mix and cheese. Form into walnut size balls and place on baking sheets.
- Bake in preheated oven for 20 to 25 minutes, until golden brown and sausage is cooked through.
Nutrition Facts : Calories 264.3 calories, Carbohydrate 10.5 g, Cholesterol 49.1 mg, Fat 19 g, Fiber 0.3 g, Protein 12.8 g, SaturatedFat 9.3 g, Sodium 659.5 mg, Sugar 0.4 g
SAUSAGE & CHEESE APPETIZER BALLS
Total hit for any dinner party, appetizer, or game day. These are always a crowd pleaser. Heck, you could even freeze a dozen or so and used them as meatballs in a pinch over pasta or on sandwiches. Serve these with a side of BBQ sauce, Honey Mustard or Ranch Dressing, or Marinara Sauce.
Provided by BlondieItaliana
Categories Pork
Time 35m
Yield 6-8 dozen
Number Of Ingredients 7
Steps:
- Heat oven to 350ºF. Line cookie sheet with parchment paper (or spray baking sheet with cooking spray if you don't have parchment paper.).
- Combine all ingredients & shape mixture into 1-inch balls. Place on cookie sheet.
- Bake 20 to 25 minutes or until brown.
- Serve immediately while warm with sauces or dressing for dipping if desired.
Tips:
- Use a sharp knife to cut the crescent dough into even strips.
- Be careful not to overcook the sausage balls. They should be cooked through but still moist.
- If you don't have a muffin tin, you can bake the sausage balls on a greased baking sheet.
- Serve the sausage balls in blankets with your favorite dipping sauce.
- You can also add other ingredients to the sausage balls, such as cheese, chopped onion, or diced peppers.
Conclusion:
Sausage balls in blankets are a delicious and easy-to-make appetizer that is perfect for any occasion. They are sure to be a hit with your friends and family. So next time you are looking for a quick and tasty snack, give this recipe a try. You won't be disappointed!
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