Indulge in a culinary adventure with our delightful Anytime Lime Jello with Shredded Cheese, a unique and flavorful dish that will tantalize your taste buds. This recipe combines the refreshing tang of lime jello with the savory richness of shredded cheese, creating a harmonious blend of sweet and salty flavors. As a bonus, we also present two additional recipes that offer exciting variations on this classic dish: Anytime Lime Jello with Cottage Cheese and Anytime Lime Jello with Cream Cheese. Each recipe offers its own distinct flavor profile, ensuring that there's something for every palate. Get ready to embark on a taste sensation with our Anytime Lime Jello recipes!
Let's cook with our recipes!
LIME JELLO SALAD
Steps:
- Bring 4 cups of water to a boil.
- Remove from heat and quickly mix in the jello and pudding mix.
- Pour into a glass dish and add pineapple evenly throughout. I have used various sizes of glass dishes, they all work.
- Cover and place in the fridge for at least four hours.
- Remove from fridge and move the jello to a large bowl - mash around until it's broken up.
- Mix in Cool Whip and coconut flakes.
- Keep refrigerated until ready to serve.
LIME JELLO SALAD AKA THE GREEN STUFF
This is a must-have for our holiday dinners. My kids and grandkids call this the green stuff.
Provided by Vicki Butts (lazyme)
Categories Gelatin Salads
Time 30m
Number Of Ingredients 7
Steps:
- 1. Melt the marshmallows in milk in medium saucepan over medium heat. Stir frequently.
- 2. Pour the milk and marshmallow mixture over lime jello in a large bowl. Stir until dissolved. Stir in cream cheese with beater. Add undrained pineapple. Mix well.
- 3. Cool in the refrigerator for several hours or overnight.
- 4. Blend mayonnaise and cool whip into the jello mixture.
ANYTIME LIME JELLO WITH SHRED. CHEESE FAVORITE
I always like for my recipes to look pretty as well to taste yummy. This was a jello dish, my late sister in law made for reunions, but it is so yummy, I make it all the time~
Provided by Kay Tilley @Homesweethomecooking
Categories Other Side Dishes
Number Of Ingredients 7
Steps:
- In a 9 x 13 inch clear baking dish, mix up pkg. jello as box directed.
- Then add the following ingredients: 1/2 cup crushed pineapple 1/2 cup pears Let set in refrigerator till lightly set. Remove.
- Then mix in seperate bowl the following ingredients: 1/2 cool whip cherries nuts if want?
- Now we are ready for the last part. Remove Saran wrap, spoon on last of cool whip across jello mixture.
- And then sprinkle shredded cheese all over the top.
- We n ow have a Yummy Jello salad. It is also a pretty salad. After eating as much as you want, reseal with Saran wrap and keep refrigerated till hungry bunch wants more!
Tips:
- Choose fresh and juicy limes: The quality of your limes will greatly impact the flavor of your lime jello. Look for limes that are deep green in color and heavy for their size.
- Use unflavored gelatin: This recipe calls for unflavored gelatin, which allows the natural flavor of the limes to shine through. If you use flavored gelatin, the lime flavor will be muted.
- Dissolve the gelatin completely: Before adding the gelatin to the lime juice, make sure it is completely dissolved. Otherwise, you may end up with lumps of gelatin in your jello.
- Chill the jello thoroughly: Jello needs time to set properly. Make sure to chill it in the refrigerator for at least 4 hours, or overnight.
- Serve the jello with shredded cheese: Shredded cheese is the classic topping for lime jello. It adds a creamy and tangy flavor that complements the lime perfectly.
Conclusion:
Lime jello with shredded cheese is a classic dessert that is easy to make and always a hit with a crowd. With its bright and tangy flavor, it is the perfect way to cool down on a hot summer day. So next time you are looking for a refreshing and delicious dessert, give lime jello with shredded cheese a try. You won't be disappointed!
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