Best 2 Anytime Fruit Salad Recipes
Indulge in a burst of freshness and flavors with our versatile anytime fruit salad, a delightful dish that caters to diverse preferences and occasions. This vibrant salad features a medley of handpicked fruits, each contributing unique textures and flavors. Whether you seek a refreshing snack, a vibrant side dish, or a healthy dessert, this adaptable recipe has you covered. From classic combinations to exotic variations, our anytime fruit salad offers a symphony of tastes that will tantalize your taste buds. Dive into the array of recipes presented, ranging from the simplicity of a 3-ingredient salad to the extravagance of a tropical fruit extravaganza, and discover the perfect balance of sweetness, tartness, and juiciness in every bite. Get ready to elevate your fruit salad game and turn ordinary meals into extraordinary culinary experiences.
Check out the recipes below so you can choose the best recipe for yourself!
ANYTIME FRUIT SALAD
Oranges, pineapple, cottage cheese and whipped topping combine for a fully refreshing slightly sweet salad. My mom always makes this recipe and the reason I call it 'Anytime Fruit Salad' is because if there is any ever left I eat it anytime.
Provided by Tiffany
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- In a large bowl, combine the cottage cheese, whipped topping and gelatin mix. Stir in the oranges and pineapple. Chill in refrigerator.
Nutrition Facts : Calories 516.4 calories, Carbohydrate 70.2 g, Cholesterol 16.8 mg, Fat 19.3 g, Fiber 1.6 g, Protein 17.6 g, SaturatedFat 15.4 g, Sodium 578.5 mg, Sugar 65.6 g
SUMMERTIME OR ANYTIME FRUIT SALAD
What's better than a fresh fruit salad in the summer? A creamy fruit salad! The pineapple cream cheese dressing in this salad is simply wonderful. It's tangy, sweet, fruity, and very creamy. This is sure to be a crowd-pleaser at any summer cookout. And a way to get little ones to eat their fruit.
Provided by Kendra W. Raymond
Categories Fruit Salads
Time 45m
Number Of Ingredients 17
Steps:
- 1. The day before serving, in a small saucepan combine sugar, corn starch, and salt. Stir in the juices until smooth.
- 2. Bring to a boil; cook and stir for 2 minutes or until thickened.
- 3. Remove from heat.
- 4. Stir a small amount into the eggs. Return all to the pan, stirring constantly.
- 5. Cook and stir until mixture reaches 160 degrees and is thickened. Remove from heat and cool slightly.
- 6. In a small mixing bowl, beat cream cheese until smooth.
- 7. Add juice mixture; mix well.
- 8. Cover and refrigerate overnight.
- 9. In a large bowl, combine the fruit. Sprinkle with sugar; toss to coat.
- 10. Cover and refrigerate overnight.
- 11. Just before serving, combine dressing and fruit and toss lightly. Can garnish bowl by lining it with lettuce.
Tips:
- Use a variety of fruits to create a colorful and flavorful salad.
- Choose fruits that are ripe and in season for the best flavor.
- Wash the fruits thoroughly before cutting them.
- Cut the fruits into bite-sized pieces.
- Add a dressing to the salad, if desired. A simple dressing made with lemon juice, honey, and mint is a great option.
- Serve the salad immediately or chill it for later.
Conclusion:
This anytime fruit salad is a delicious and refreshing treat that can be enjoyed for breakfast, lunch, dinner, or a snack. It's also a great way to get your daily dose of fruits and vitamins. With so many different variations, there's sure to be a fruit salad recipe that everyone will enjoy. So next time you're looking for a healthy and delicious snack, reach for a bowl of fruit salad.
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