**Antipasto Skewers: A Colorful and Flavorful Appetizer**
Antipasto skewers are a delightful and easy-to-make appetizer that is perfect for any occasion. They are made with a variety of cured meats, cheeses, vegetables, and fruits, which are skewered onto a toothpick or small wooden skewer. This creates a colorful and flavorful combination that is sure to please everyone.
There are many different ways to make antipasto skewers, so you can customize them to your own liking. Some popular ingredients include:
* **Cured meats**: prosciutto, salami, pepperoni, ham, or soppressata.
* **Cheeses**: mozzarella, cheddar, Parmesan, or Brie.
* **Vegetables**: cherry tomatoes, bell peppers, olives, artichoke hearts, or zucchini.
* **Fruits**: grapes, strawberries, pineapple, or melon.
This article provides three delicious antipasto skewer recipes that are sure to impress your guests. The first recipe is for a classic antipasto skewer with cured meats, cheeses, and vegetables. The second recipe is for a vegetarian antipasto skewer with grilled vegetables, cheese, and balsamic glaze. The third recipe is for a sweet and savory antipasto skewer with fresh fruit, cheese, and prosciutto.
No matter which recipe you choose, antipasto skewers are sure to be a hit at your next party or gathering. They are easy to make, delicious, and visually appealing. So what are you waiting for? Start skewering!
ANTIPASTO SKEWERS
This elegant-looking appetizer is quick and easy to make. It's perfect for dinner parties, cocktail parties and everything in between! -Amanda Dekrey, Fargo, North Dakota
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- On 12 wooden 6-in. skewers, alternately thread tomatoes, mozzarella, folded salami slices and olives. Refrigerate until serving. If desired, drizzle skewers with vinaigrette to serve.
Nutrition Facts : Calories 204 calories, Fat 9g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 345mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 7g fiber), Protein 11g protein.
ANTIPASTO SKEWERS RECIPE BY TASTY
Layered with flavor, this easy make-ahead appetizer is perfect for parties and picnics. It's a cheese board at your fingertips!
Provided by Betsy Carter
Categories Appetizers
Time 10m
Yield 20 skewers
Number Of Ingredients 10
Steps:
- Fold a slice of sopressata into quarters, and then gently thread onto a skewer, leaving about ½-¾ (1 ¼ cm - 2 cm) inch of space from the bottom. Without packing too tightly, add a green olive, a piece of prosciutto folded into quarters, a piece of roasted red pepper folded in half, a piece of Italian dry salami folded into quarters, a basil leaf folded in half, and a cube of provolone cheese. Repeat with the remaining ingredients and skewers.
- When ready to serve, lightly drizzle balsamic vinegar over the skewers, avoiding the base. Sprinkle with flaky salt.
- Enjoy!
Nutrition Facts : Calories 62 calories, Carbohydrate 0 grams, Fat 5 grams, Fiber 0 grams, Protein 3 grams, Sugar 0 grams
ANTIPASTO KABOBS
My husband and I met at a cooking class. We have loved creating menus and entertaining ever since. These make-ahead antipasto skewers are always a hit. -Denise Hazen, Cincinnati, Ohio
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 40 appetizers.
Number Of Ingredients 6
Steps:
- Cook tortellini according to package directions; drain and rinse in cold water. In a large bowl, combine the tortellini, olives and salad dressing. Toss to coat; cover and refrigerate for 4 hours or overnight., Drain mixture, discarding marinade. For each appetizer, thread a stuffed olive, a folded pepperoni slice, a tortellini, a folded salami piece and a ripe olive on a toothpick or short skewer.
Nutrition Facts : Calories 66 calories, Fat 5g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 315mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
Tips:
- Choose fresh, high-quality ingredients. This will make all the difference in the taste of your antipasto skewers.
- Use a variety of colors and textures. This will make your skewers more visually appealing.
- Don't overcrowd the skewers. You want to be able to easily bite through all of the ingredients.
- Drizzle the skewers with olive oil and season them with salt and pepper before grilling. This will help them to cook evenly and develop a nice flavor.
- Grill the skewers over medium heat until the ingredients are cooked through. This will usually take about 10 minutes.
- Serve the skewers immediately, while they are still warm. You can also drizzle them with additional olive oil or balsamic vinegar, if desired.
Conclusion:
Antipasto skewers are a delicious and easy appetizer that is perfect for any occasion. They are also a great way to use up leftover ingredients. With a little planning, you can create a variety of different skewers that will please everyone at your party. So next time you are looking for a quick and easy appetizer, give antipasto skewers a try. You won't be disappointed!
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