Best 5 Antijitoes Recipes
**Antijitos: A Culinary Journey Through the Flavors of Mexico**
Originating in Guadalajara, Mexico, the captivating antijitos (pronounced "ahn-tee-hee-tohs") is a tantalizing culinary experience that showcases the vibrant flavors, textures, and colors of traditional Mexican cuisine. These delightful small plates, often served as snacks or appetizers, encompass a vast array of dishes, each bursting with unique characteristics that capture the essence of Mexico's rich cultural heritage. From the crispy perfection of flautas and taquitos to the savory depths of sopes and gorditas, antijitos offer a delightful journey through the diverse culinary landscapes of Mexico. Whether you prefer the spicy kick of enchiladas or the comforting embrace of tamales, the world of antijitos awaits your exploration. Embark on a culinary adventure and discover the hidden gems of Mexican gastronomy through the delectable offerings of antijitos. Indulge your taste buds and immerse yourself in the vibrant tapestry of flavors and aromas that define this beloved cuisine.
ANTOJITOS
Spicy, cheesy and creamy, wrapped in a baked tortilla make Antojitos the ultimate appetizer! They are loaded with cheese, bell peppers, and jalapeños and ready in 30 minutes! Don't let the jalapeños scare you away! - with the combination of gooey cheeses I promise you're going to become a number 1 fan!
Provided by Joanna Cismaru
Categories Appetizer
Time 28m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 F degrees. Line a baking sheet with parchment paper.
- In a medium bowl add cream cheese, bread crumbs and hot sauce. Mix with a fork until cream cheese has softened. Add the peppers and mix them in well with the cream cheese.
- Spread the cream cheese mixture over each tortilla, 1/3 of the mixture for each tortilla, and sprinkle 1/3 of the cheddar cheese on each tortilla. Roll up the tortillas and cut them into 1 inch slices.
- Place the slices on the baking sheet.
- Bake at 350 F degrees for 10 minutes, then for another 3 minutes under the broiler.
- Serve with salsa or sour cream.
Nutrition Facts : Calories 266 kcal, Carbohydrate 12 g, Protein 12 g, Fat 18 g, SaturatedFat 11 g, Cholesterol 60 mg, Sodium 894 mg, Sugar 5 g, ServingSize 1 serving
MONTANA'S ANTOJITOS RECIPE
These can easily be made gluten-free by using corn tortillas!
Provided by Kacey
Categories Appetizer & Side
Time 35m
Number Of Ingredients 10
Steps:
- Note: I add my veggies to a food processor to chop them finely. You want small veggies here, trust me. Also, if you find the veggies are watery, squeeze out the water from the veggies in a paper towel. It will make a difference.
- Preheat oven to 375F. Line a baking sheet with parchment paper.
- Mix all the ingredients together (except the tortillas) in a mixing bowl. Evenly divide the mixture between 4-5 tortillas and spread out the best you can (staying about 1/2 an inch or 1 inch from the outer edges of the tortillas.) Roll the tortillas up and place onto baking sheet. Add about 5 slices across the top of each tortilla.
- Bake for 15-20 minutes or until cheese is nice and hot. Allow to cool before slicing into pinwheels.
- Note: I have heard about people cutting the tortillas into pin wheels before baking them. It would probably be a lot easier and less of a chance of squishing the cheese everywhere.
Nutrition Facts : Calories 95 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 15 milligrams cholesterol, Fat 6 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 129 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
ANTOJITOS
We had these at Montana's restaurant one day and fell in love with them! But as usual since things are so pricey at restaurant's I just have to find the recipe to make them myself.
Provided by Jolene20fan
Categories < 30 Mins
Time 16m
Yield 18 Antojitos, 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix the cream cheese, onions and peppers together, spread over tortilla.
- Sprinkle cheddar over top.
- Add optional ingredients (chicken) over top.
- Roll up, and score the top of the roll 6 times.
- Bake in 375 oven for 4 to 6 minutes.
- Let cool for a couple minutes and cut each roll into 6 "pinwheels", use sour cream for dipping if you would like.
- ****the serving and yield size are approximate as I don't actually measure when I make these****.
ANTIJITOES
Wonderful meatless meal! Pair with Spanish rice and refried beans to make a great meal! I like to have salsa on the side to dip them into.
Provided by mydesigirl
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix cream cheese and peppers in a small bowl.
- Spread tortillas with cream cheese mixture.
- Sprinkle each wrap with grated cheese.
- Fold two sides of burrito wrap inward on ingredients, then roll from the bottom to make a pinwheel shape.
- Cut each wrap on a diagonal to make 4 - 5 pieces.
- Place on greased pan and cook at 350F until lightly browned.
Nutrition Facts : Calories 308.9, Fat 21.8, SaturatedFat 12.9, Cholesterol 61.4, Sodium 420.4, Carbohydrate 18.4, Fiber 1.5, Sugar 1.9, Protein 10.3
ANTOJITOS RECIPE (ACTUAL)
Steps:
- 1. Mix the cream cheese, onions and peppers together, spread over tortilla. Sprinkle cheddar over top. Add optional ingredients (chicken) over top. Roll up, and score the top of the roll 6 times.
- 2. Bake in 375°F oven for 4 to 6 minutes.
- 3. Let cool for a couple minutes and cut each roll into 6 "pinwheels". Use sour cream for dipping if you would like.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Choose ripe, juicy oranges for the best flavor.
- Use freshly squeezed orange juice for the best results.
- Don't over-muddle the mint leaves, or the drink will become bitter.
- Chill the glasses before serving for a refreshing drink.
- Garnish with an orange twist or a sprig of mint for a finishing touch.
Conclusion:
The Antijito is a refreshing and flavorful cocktail that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you prefer it tart, sweet, or somewhere in between, the Antijito is sure to please. So next time you're looking for a delicious and refreshing cocktail, give the Antijito a try. You won't be disappointed.
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