Best 5 Another Slushy Punch Recipes
Quench your thirst and beat the summer heat with a refreshing Slushy Punch! This delightful beverage comes in various flavors and styles, making it the perfect party drink or a sweet treat for any occasion. From the classic Hawaiian Punch Slush to the boozy Rum Punch Slush, we've gathered a collection of tantalizing recipes that are sure to please every palate. Get ready to blend, chill, and enjoy the ultimate summer refreshment!
Let's cook with our recipes!
SLUSHY PUNCH RECIPE
Slushy punch is fruity and fizzy and perfect for any occasion. Adding wax fangs make it a Halloween must!
Provided by Lil' Luna
Categories Drinks
Time 10m
Number Of Ingredients 7
Steps:
- Bring sugar, water, and strawberry Jell-O mix to a boil in a large pot.
- Stir in pineapple juice, lemon juice, and orange juice.
- Divide into 2 separate containers and freeze.
- Combine contents of 1 container with 1 bottle of lemon-lime soda in a punch bowl. Stir until slushy.
- Repeat for the other container if you need to make more.
Nutrition Facts : Calories 2296 kcal, Carbohydrate 572 g, Protein 14 g, Fat 1 g, Sodium 653 mg, Fiber 2 g, Sugar 533 g, ServingSize 1 serving
SLUSH PUNCH
I got this recipe from the caterer at a friends wedding. This is a big crowd pleaser. My daughter requests this punch every year for her birthday. Needs to freeze atleast overnight, preferably 24 hours, so plan ahead!
Provided by KaraRN
Categories Punch Beverage
Time P1DT10m
Yield 45 serving(s)
Number Of Ingredients 7
Steps:
- Mix jello and sugar with boiling water until dissolved completely.
- Add lemonade and pineapple juice. Mix well.
- Add tap water and mix well.
- Pour mixture into freezer safe containers or gallon freezer bags. Place in freezer over night.
- Take out to thaw 2 hours before serving.
- If using containers, use butter knife to break up. If using baggies, squish bags to break up.
- Place punch in punch bowl.
- Pour ginger ale over top of punch, stirring to make mixture slushy.
- Depending on how slushy you want your punch, will be the amount of gingerale or Sprite you add.
BANANA SLUSH PUNCH
This is a favorite recipe of my late mother-in-law's family, used for all celebrations.
Provided by Cheryld
Categories Drinks Recipes Slushie Recipes
Time 15m
Yield 54
Number Of Ingredients 8
Steps:
- In a blender, combine bananas, sugar and 3 cups water. Blend until smooth. Pour into a large bowl and stir in pineapple juice. Blend in orange juice concentrate, lemonade concentrate and 3 cups water. Divide into 3 plastic containers and freeze until solid.
- Remove from freezer 3 to 4 hours before serving. Using one portion at a time, place slush in a punch bowl and pour in 1 liter of ginger ale for each.
Nutrition Facts : Calories 103.5 calories, Carbohydrate 25.9 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 8.7 mg, Sugar 24 g
AWESOME SLUSH PUNCH
I love this recipe because it is simple and a great option if you want something different than standard sherbet punch. Great for any occasion
Provided by Tina7836
Categories Punch Beverage
Time 15m
Yield 40 serving(s)
Number Of Ingredients 6
Steps:
- mix all ingredients well, except the 7-Up, then freeze for at least 12-14 hours or until frozen.
- Then serve in punch bowl.
- Pour cherry 7UP in until slushy.
- (If your punch bowl is smaller, feel free to split in half- this makes a lot of punch).
ANOTHER SLUSHY PUNCH
This is another exceptionally delightful slushy punch for serving on warm, balmy summer days!
Provided by Janis McRae
Categories Other Drinks
Number Of Ingredients 6
Steps:
- 1. Add enough water to make two gallons. Pour into large container. You need to be able to scrape it when frozen, Freeze at least 24 hours. Take out at least two to three hours before serving time. Scrape with fork or dull knife to slush when at right consistency.
Tips:
- Chill your ingredients beforehand: This will help your slushy freeze faster and smoother.
- Use frozen fruit: Frozen fruit will help your slushy freeze faster and give it a more intense flavor.
- Add some ice cubes: If you don't have any frozen fruit, you can add some ice cubes to your slushy to help it freeze faster.
- Use a high-powered blender: A high-powered blender will help you get a smooth, consistent slushy.
- Serve your slushy immediately: Slushies are best enjoyed fresh, so serve them immediately after blending.
Conclusion:
Slushy punch is a delicious and refreshing drink that is perfect for any party or gathering. It is easy to make and can be customized to your liking. With a few simple tips, you can make the perfect slushy punch that will be enjoyed by everyone. So next time you are looking for a fun and festive drink, give slushy punch a try!
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