Best 8 Another Baked Parmesan Chicken Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Baked Parmesan Chicken: A Crispy, Cheesy Delight**

Baked Parmesan Chicken is a classic dish that combines the flavors of crispy chicken, melted cheese, and tangy herbs. This versatile dish can be served as a main course with your favorite sides or as part of a larger meal. The chicken is first coated in a mixture of bread crumbs, Parmesan cheese, and herbs, then baked until golden brown and crispy. The result is a juicy, tender chicken with a flavorful crust that is sure to please everyone at the table.

This article provides three variations of this beloved dish:

1. **Classic Baked Parmesan Chicken:** This recipe is a straightforward version of the classic dish, using simple ingredients that you probably already have in your kitchen.

2. **Lemon-Herb Baked Parmesan Chicken:** This variation adds a bright, citrusy flavor to the dish with the addition of lemon zest and fresh herbs.

3. **Spicy Baked Parmesan Chicken:** For those who like a little heat, this recipe incorporates cayenne pepper and chili powder into the breadcrumb coating, resulting in a slightly spicy and flavorful chicken.

No matter which variation you choose, you're sure to enjoy this classic dish. Serve it with your favorite sides, such as mashed potatoes, roasted vegetables, or a simple salad.

Check out the recipes below so you can choose the best recipe for yourself!

BAKED GARLIC PARMESAN CHICKEN



Baked Garlic Parmesan Chicken image

A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner.

Provided by KAREN

Categories     Main Dish Recipes     Chicken     Chicken Parmesan Recipes

Time 45m

Yield 6

Number Of Ingredients 7

2 tablespoons olive oil
1 clove garlic, minced
1 cup dry bread crumbs
⅔ cup grated Parmesan cheese
1 teaspoon dried basil leaves
¼ teaspoon ground black pepper
6 skinless, boneless chicken breast halves

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.
  • Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

Nutrition Facts : Calories 281.1 calories, Carbohydrate 13.7 g, Cholesterol 75 mg, Fat 10.8 g, Fiber 0.9 g, Protein 30.4 g, SaturatedFat 3.2 g, Sodium 326.4 mg, Sugar 1.2 g

OVEN BAKED CHICKEN PARMESAN



Oven Baked Chicken Parmesan image

A great recipe for a classic dish with a twist that will help you save time. What could be better?

Provided by Food Network

Categories     main-dish

Time 50m

Yield 6 servings

Number Of Ingredients 7

¾ cup plain dry bread crumbs
½ tsp. Italian seasoning
¼ tsp. garlic powder
6 boneless, skinless chicken breast halves (about 2 lbs.)
1 egg, beaten
1 jar (1 lb. 8 oz.) Chunky Tomato Garlic and Onion Sauce
1 cup shredded part-skim mozzarella cheese

Steps:

  • Preheat oven to 400°F. Combine bread crumbs, Italian seasoning and garlic powder in shallow dish. Dip chicken in egg, then crumb mixture; turn to coat. Arrange chicken in 13 x 9-inch baking dish. Bake 20 minutes Pour Sauce over chicken; top with cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked. Serve over spaghetti.

EASY PARMESAN CHICKEN BAKE



Easy Parmesan Chicken Bake image

In this recipe, chicken breasts are baked with Parmesan cheese and herb coating with breadcrumbs. This is a tasty, easy Parmesan chicken recipe.

Provided by Diana Rattray

Categories     Dinner     Entree

Time 45m

Yield 4

Number Of Ingredients 8

4 boneless chicken breast halves
3 tablespoons melted butter
1 cup plain dry bread crumbs
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried leaf basil
1 teaspoon dried parsley flakes
1/2 cup fresh grated Parmesan cheese

Steps:

  • Gather the ingredients.
  • Lightly grease a shallow baking dish. Preheat oven to 375 F.
  • Put chicken breasts between sheets of plastic wrap and pound lightly to thin and then flatten to an even thickness. Dip chicken pieces in melted butter; sprinkle both sides of chicken pieces with salt and pepper.
  • Combine remaining ingredients in a food processor and pulse a few times, until Parmesan cheese is broken into smaller pieces but still has texture.
  • Pour out onto a sheet of waxed paper or plate.
  • Coat the chicken pieces with the breadcrumb mixture and place in the prepared baking dish.
  • Bake the chicken for about 25 minutes, or until chicken is cooked through, turning once about halfway through cooking time. If chicken is pounded quite thin, check for doneness at about 20 minutes.
  • Serve and enjoy.

Nutrition Facts : Calories 437 kcal, Carbohydrate 22 g, Cholesterol 136 mg, Fiber 1 g, Protein 45 g, SaturatedFat 9 g, Sodium 514 mg, Sugar 2 g, Fat 18 g, ServingSize 4 servings, UnsaturatedFat 0 g

BAKED PARMESAN CHICKEN STRIPS RECIPE BY TASTY



Baked Parmesan Chicken Strips Recipe by Tasty image

Here's what you need: chicken breasts, salt, pepper, flour, garlic powder, onion powder, paprika, italian seasoning, eggs, bread crumbs, parmesan cheese

Provided by Claire Nolan

Categories     Dinner

Yield 6 servings

Number Of Ingredients 11

3 chicken breasts, sliced into strips
salt, to taste
pepper, to taste
½ cup flour
¼ teaspoon garlic powder
¼ teaspoon onion powder
1 teaspoon paprika
2 teaspoons italian seasoning
3 eggs
1 cup bread crumbs
½ cup parmesan cheese

Steps:

  • Preheat oven to 400˚F (200˚C).
  • Cut chicken breasts into strips and season with salt and pepper.
  • In a re-sealable plastic bag, combine flour, garlic powder, onion powder, paprika, and Italian seasoning.
  • Add the seasoned chicken strips into the flour mixture and seal the bag. Shake until the chicken strips are well coated with the flour mixture.
  • Beat 3 eggs in a small bowl and dip each piece of chicken until well coated.
  • In another bowl, combine bread crumbs and parmesan cheese and coat each piece of chicken with the mixture.
  • Place the coated chicken strips on a greased baking sheet and bake for 35-40 minutes, flipping halfway, and bake until golden brown (times and temperatures may vary based on oven).
  • Enjoy!

Nutrition Facts : Calories 369 calories, Carbohydrate 32 grams, Fat 9 grams, Fiber 1 gram, Protein 35 grams, Sugar 2 grams

QUICK BAKED CHICKEN PARMESAN



Quick Baked Chicken Parmesan image

In this lighter version of chicken Parmesan I skip the pan-frying in oil and instead bake lightly-breaded chicken breasts in the oven, then top with sauce and cheese. My family's not big on lots of sauce and cheese, so I just use a little to flavor the dish. Feel free to add more if you like, but it's excellent as-is. Serve chicken over pasta with additional sauce.

Provided by ChristineM

Categories     Main Dish Recipes     Chicken     Chicken Parmesan Recipes

Time 1h15m

Yield 6

Number Of Ingredients 12

canola oil cooking spray
½ cup water
1 egg, beaten
1 ½ cups bread crumbs
6 tablespoons grated Parmesan cheese, divided
1 tablespoon dried oregano
1 teaspoon dried basil
½ teaspoon dried thyme
½ teaspoon garlic powder
6 skinless, boneless chicken breast halves
2 cups spaghetti sauce
1 cup shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  • Whisk water and egg together in a bowl until smooth. Combine bread crumbs, 2 tablespoons Parmesan cheese, oregano, basil, thyme, and garlic powder in a separate bowl.
  • Dip each chicken breast in egg mixture, allowing excess egg to drip back into bowl. Coat each chicken breast in bread crumb mixture, shaking off excess. Repeat dipping each coated chicken breast in the egg mixture and the bread crumb mixture for a double-coating and place in the prepared baking dish. Spray breaded chicken breasts with cooking spray.
  • Bake in the preheated oven for 40 minutes. Pour spaghetti sauce over each chicken breast and top each with mozzarella cheese and remaining Parmesan cheese. Continue baking until chicken is no longer pink in the center and the cheeses are melted, about 15 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 395.2 calories, Carbohydrate 32.6 g, Cholesterol 116.3 mg, Fat 11.9 g, Fiber 3.9 g, Protein 37.3 g, SaturatedFat 4.8 g, Sodium 803.4 mg, Sugar 9.5 g

ANOTHER BAKED PARMESAN CHICKEN



Another Baked Parmesan Chicken image

I got this recipe out of a local magazine and wanted to share it with my Zaar friends. Hope you enjoy.

Provided by Jellyqueen

Categories     Chicken

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 8

1 cup dry breadcrumbs
1/3 cup grated parmesan cheese
1/4 teaspoon ground oregano
1/4 teaspoon ground pepper
salt
1 clove garlic, smashed then minced
3/4 cup melted butter, divided
3 lbs chicken, cut up

Steps:

  • Preheat oven to 350 F.
  • Combine bread crumbs, cheese, oregano, pepper and salt in bowl; set aside.
  • Lightly saute garlic in 2 Tablespoons of the melted butter.
  • Stir in remaining butter.
  • Dip chicken pieces in garlic butter, then roll each piece in bread crumb mixture.
  • Place chicken in 9X13 inch baking dish.
  • Sprinkle with remaining bread crumb mixture and pour remaining garlic butter over all.
  • Bake for 55 minutes or until golden brown.

Nutrition Facts : Calories 596.4, Fat 46.4, SaturatedFat 21.7, Cholesterol 169.4, Sodium 476.8, Carbohydrate 13.5, Fiber 0.9, Sugar 1.2, Protein 30.5

OVEN BAKED CHICKEN PARMESAN



Oven Baked Chicken Parmesan image

Make and share this Oven Baked Chicken Parmesan recipe from Food.com.

Provided by Christine MT

Categories     Chicken

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

4 boneless skinless chicken breast halves
1 egg, slightly beaten
3/4 cup Italian style breadcrumbs
1 (24 ounce) jar pasta sauce (your favorite)
1 cup shredded mozzarella cheese (about 4 oz.)

Steps:

  • Preheat oven to 400 degrees.
  • Dip chicken in egg, then bread cumbs, coating well.
  • In 13x9" glass baking dish, place chicken.
  • Bake uncovered 20 minutes.
  • Pour sauce over chicken, then top with cheese.
  • Bake 10 minutes or until chicken is no longer pink.
  • Serve with hot cooked pasta.

PARMESAN CHICKEN BAKE RECIPE



Parmesan Chicken Bake Recipe image

Cheesy Parmesan Chicken Bake comes together in only 5 minutes and uses ingredients that you have on hand: mayo, Parmesan cheese, chicken, and seasonings. Serve over rice or pasta and with a side salad and dinner is done!

Provided by Camille

Categories     Dinner

Yield 6

Number Of Ingredients 8

6 boneless skinless chicken breasts
1 cup light mayonnaise (or you could do 1/2 cup mayo and 1/2 cup plain yogurt)
1 cup shredded Parmesan cheese (divided)
1 1/2 teaspoons seasoning salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon Italian seasoning

Steps:

  • Preheat oven to 375 degrees and spray the inside of a 9 x 13 glass pan with non-stick cooking spray.
  • Lay the chicken inside the pan in a single layer.
  • Mix together the mayonnaise, 1/2 cup shredded Parmesan cheese, salt, pepper, garlic powder, onion powder, and Italian Seasoning in a bowl and spread evenly over each piece of chicken, being sure to cover all the exposed raw meat (so it doesn't dry out).
  • Sprinkle the other 1/2 cup shredded Parmesan cheese over all the chicken.
  • Bake for 45 minutes or until chicken is baked all the way through.

Nutrition Facts : Servingsize 1 serving, Calories 1561 kcal, Fat 81 g, SaturatedFat 23 g, Cholesterol 559 mg, Sodium 617 mg, Carbohydrate 11 g, Sugar 7 g, Protein 187 mg

Tips:

  • Choose the right chicken breasts: Look for boneless, skinless chicken breasts that are of uniform thickness. This will help them cook evenly.
  • Use a flavorful marinade: The marinade will help to infuse the chicken with flavor. Be sure to use a marinade that contains acidic ingredients, such as lemon juice or vinegar, to help tenderize the chicken.
  • Cook the chicken to the proper temperature: Use a meat thermometer to ensure that the chicken is cooked to an internal temperature of 165 degrees Fahrenheit. This will help to prevent the chicken from becoming dry or overcooked.
  • Use a flavorful breadcrumb mixture: The breadcrumb mixture will help to give the chicken a crispy coating. Be sure to use a mixture that contains a variety of herbs and spices, such as garlic powder, onion powder, and paprika.
  • Bake the chicken until it is golden brown: Bake the chicken in a preheated oven until it is golden brown and crispy. This will help to ensure that the chicken is cooked through and delicious.

Conclusion:

Baked Parmesan chicken is a delicious and easy-to-make dish that is perfect for a weeknight dinner. It is also a great way to use up leftover chicken. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying meal that the whole family will enjoy.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Topics