Tantalize your taste buds with Angie's delectable Mango Pineapple Salsa, a vibrant culinary creation that embodies the essence of tropical flavors. This salsa is a harmonious blend of sweet and tangy notes, featuring succulent mangoes, juicy pineapples, crisp red onions, and a touch of spicy jalapeños. Angie's Mango Pineapple Salsa is not just a condiment; it's an explosion of flavors that elevates any dish to new heights. Whether you're hosting a fiesta, a backyard barbecue, or a casual get-together, this salsa will be the star of the show. The recipe is incredibly versatile, allowing you to adjust the heat level and sweetness to your preference. So, grab your apron and embark on a culinary adventure with Angie's Mango Pineapple Salsa.
In addition to the classic Mango Pineapple Salsa recipe, the article also includes two exciting variations that cater to different palates. If you're a fan of bold flavors, the Spicy Mango Pineapple Salsa cranks up the heat with the addition of habanero peppers. For those who prefer a savory twist, the Avocado Mango Pineapple Salsa incorporates creamy avocados, adding a velvety texture and a touch of nutty flavor. With these three recipes, you'll have a salsa repertoire that will complement a wide range of dishes, from tacos and burritos to grilled meats and fish. Get ready to embark on a tantalizing journey of flavors with Angie's Mango Pineapple Salsa and its delightful variations.
MANGO PINEAPPLE SALSA
This fruit salsa served with tortilla chips is great for summer barbecues. It can also be served alongside fish and chicken entrees. -Mary Gloede, Lakewood, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2-2/3 cups.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first nine ingredients. Cover and refrigerate for 1 hour or until chilled. Serve with tortilla chips.
Nutrition Facts : Calories 25 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 0 protein.
MANGO PINEAPPLE SANGRIA RECIPE BY TASTY
Here's what you need: pineapple, mangoes, red wine, brandy, pineapple juice, orange soda, pineapple wedge
Provided by Tasty
Categories Drinks
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a large pitcher, combine the pineapples, mangoes, wine, brandy, and pineapple juice. Stir until mixed.
- Chill for at least 4 hours.
- Add the soda, then serve with a pineapple wedge on each glass.
- Enjoy!
Nutrition Facts : Calories 309 calories, Carbohydrate 54 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 47 grams
PINEAPPLE MANGO SALSA
Provided by Food Network
Categories condiment
Time 20m
Yield 10 to 12 servings (about 1 quart)
Number Of Ingredients 10
Steps:
- Gently mix the mango, pineapple, bell pepper, cilantro, lime juice, jalapeno, cayenne, cumin and salt in a medium to large mixing bowl.
MANGO, PEACH AND PINEAPPLE SALSA
This fruity and spicy salsa is yummy on just about everything from chips to barbequed chicken, tacos, and even tofu! By the way, pineapple mojitos are a great accompaniment!
Provided by SerenaBloom
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Peach Salsa Recipes
Time 1h20m
Yield 16
Number Of Ingredients 14
Steps:
- Place the mango, peach, pineapple, tomato, onion, red pepper, yellow pepper, and cilantro in a mixing bowl. Stir in the garlic, jalapeno, lime juice, salt, sugar, and water. Cover and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 40.2 calories, Carbohydrate 9.8 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.8 g, Sodium 150.2 mg, Sugar 7.4 g
ANGIE'S MANGO PINEAPPLE SALSA
This sweet and spicy salsa is so refreshing you won't be able to stop eating it. It's like nothing I have ever tasted. It's great with lime tortilla chips.
Provided by Angelina Hall
Categories Mango Salsa
Time 25m
Yield 12
Number Of Ingredients 9
Steps:
- Stir mangoes, pineapple, tomatoes, onion, cilantro, red bell pepper, jalapeno peppers, and lime juice together in a bowl. Season with hot sauce.
Nutrition Facts : Calories 72.6 calories, Carbohydrate 18.6 g, Fat 0.3 g, Fiber 2.4 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 5.2 mg, Sugar 14.4 g
Tips:
- Choose ripe, juicy mangoes and pineapples for the best flavor.
- Cut the fruits into small, even pieces so that they are easy to eat.
- Use a sharp knife to cut the fruits to prevent them from bruising.
- Add a variety of spices and herbs to the salsa to taste, such as chili powder, cumin, cilantro, and lime juice.
- Serve the salsa chilled or at room temperature.
- Garnish the salsa with fresh cilantro or mint before serving.
Conclusion:
Angie's Mango Pineapple Salsa is a delicious and refreshing salsa that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you like it spicy or mild, fruity or savory, this salsa is sure to please everyone. Serve it with chips, tacos, burritos, or grilled meats and vegetables. Enjoy!
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