Best 5 Angels Pickle Dip Recipes

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**Angels Pickle Dip: A Heavenly Treat for Your Taste Buds**

For those who relish the irresistible combination of tangy, creamy, and savory flavors, Angels Pickle Dip stands as a culinary masterpiece, tantalizing taste buds and leaving an unforgettable impression. This heavenly dip, crafted with a harmonious blend of sweet pickles, tangy mayonnaise, and a symphony of herbs and spices, promises to elevate any gathering, be it a casual get-together or an extravagant party.

Indulge in three variations of this delectable dip, each offering a unique twist on the classic recipe. The Original Angels Pickle Dip remains true to its roots, capturing the essence of this timeless dish with its perfect balance of flavors. For a touch of heat, the Spicy Angels Pickle Dip infuses a fiery kick that adds an extra layer of excitement. And for those with a penchant for smoky flavors, the Chipotle Angels Pickle Dip delivers a rich and robust smokiness that adds depth and complexity to the dip.

Whether you prefer the classic, spicy, or chipotle variation, Angels Pickle Dip promises to be the star of the show, leaving your guests clamoring for more. Its versatility knows no bounds, as it pairs perfectly with an assortment of dippers, from crispy vegetable crudités to crackers, chips, and pretzels. Prepare to be captivated by the delightful crunch of the pickles, the velvety smoothness of the mayonnaise, and the symphony of herbs and spices that dance across your palate.

So, gather your ingredients, don your apron, and embark on a culinary journey that will transport you to taste bud heaven. Angels Pickle Dip awaits your creation, ready to cast its spell and leave a lasting impression on all who partake in its divine flavors.

Let's cook with our recipes!

PICKLE WRAP DIP



Pickle Wrap Dip image

Pickle Wrap Dip turns your favorite poppable appetizer into a simple, craveable dip. This gluten free dip recipe is SO ADDICTING!

Provided by Iowa Girl Eats

Categories     appetizer, dip, kid friendly

Yield serves a crowd

Number Of Ingredients 5

8oz cream cheese, softened (I use 1/3 less fat)
8oz sour cream
1 Tablespoon dried minced onion
1 cup minced dill pickles
6oz gluten free corned beef, chopped (I use Buddig brand)

Steps:

  • Add cream cheese, sour cream, and dried minced onion to a large bowl then stir until smooth. Fold in pickles and corned beef then serve with chips, crudite, etc. This dip can be made up to a couple days ahead of time.

DILL PICKLE DIP



Dill Pickle Dip image

This was served at our Easter lunch and was devoured. Serve with chips or crackers.

Provided by Mamooshka

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 1h15m

Yield 12

Number Of Ingredients 7

1 (8 ounce) package cream cheese, at room temperature
1 cup chopped dill pickles, or more to taste
¼ cup finely chopped sweet onion
2 tablespoons pickle juice, or more to taste
1 teaspoon dried dill weed
½ teaspoon kosher salt
1 pinch freshly ground black pepper, or to taste

Steps:

  • Stir cream cheese in a bowl with a wooden spoon until smooth. Stir in dill pickles, onion, pickle juice, dill weed, salt, and pepper until evenly distributed. Refrigerate before serving, at least 1 hour.

Nutrition Facts : Calories 69 calories, Carbohydrate 1.4 g, Cholesterol 20.5 mg, Fat 6.5 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 288.4 mg, Sugar 0.3 g

DILL PICKLE DIP



Dill Pickle Dip image

My love for pickles led me to create this Dill Pickle Dip. It's so easy to whip together. But be warned, it's addicting! -April Anderson, Forest Lake, Minnesota

Provided by Taste of Home

Categories     Appetizers     Snacks

Time 10m

Yield 3 cups

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/4 cup dill pickle juice
1 cup chopped dill pickles
1 teaspoon garlic pepper blend
Optional: Ridged potato chips or pretzels

Steps:

  • In a small bowl, beat the cream cheese, sour cream and pickle juice until smooth. Stir in pickles and pepper blend. Serve immediately or refrigerate for up to 4 hours. If desired, serve with chips or pretzels.

Nutrition Facts : Calories 108 calories, Fat 11g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 210mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.

PICKLE DIP



Pickle Dip image

Awesome homemade dip recipe served best with potato chips. Simple to make and simply wonderful to consume. Feel free to adjust ingredients to personal tastes. If you love pickles, you will never buy a store-bought dip again. Serve cold or at room temperature with potato chips.

Provided by James B

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 10m

Yield 18

Number Of Ingredients 7

1 (8 ounce) container sour cream
1 (8 ounce) package cream cheese, softened
1 cup finely chopped dill pickles
1 tablespoon Worcestershire sauce
1 tablespoon garlic powder
1 tablespoon dill weed
¼ cup dill pickle juice, or to taste

Steps:

  • Mix sour cream, cream cheese, pickles, Worcestershire sauce, garlic powder, and dill weed together in a bowl. Stir dill pickle juice into the dip in small increments until it meets your personal taste preference.

Nutrition Facts : Calories 74.8 calories, Carbohydrate 1.9 g, Cholesterol 19.2 mg, Fat 7 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 4.4 g, Sodium 216.9 mg, Sugar 0.3 g

ANGEL LUSH WITH PINEAPPLE FROM DOLE®



Angel Lush with Pineapple from DOLE® image

Layers of angel food cake are spread with a creamy vanilla mixture and topped with fresh berries.

Provided by Dole

Categories     Trusted Brands: Recipes and Tips     Dole Pineapple

Time 1h15m

Yield 10

Number Of Ingredients 5

1 (20 ounce) can DOLE® Crushed Pineapple, undrained
1 (3.4 ounce) package instant vanilla pudding
1 cup thawed whipped topping
1 (10 ounce) package round angel food cake, cut into 3 layers
Seasonal berries

Steps:

  • Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping.
  • Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
  • Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries.

Nutrition Facts : Calories 157 calories, Carbohydrate 32.7 g, Fat 2 g, Fiber 1.6 g, Protein 1.8 g, SaturatedFat 1.6 g, Sodium 354.3 mg, Sugar 13.3 g

Tips:

  • Use fresh, high-quality ingredients. This will make all the difference in the flavor of your dip.
  • Don't be afraid to adjust the recipe to your liking. If you like it spicier, add more cayenne pepper. If you like it sweeter, add more honey.
  • Serve the dip with a variety of dippers. This could include crackers, chips, vegetables, or even fruit.
  • Make the dip ahead of time. This will give the flavors time to meld together and will make it even more delicious.
  • Store the dip in an airtight container in the refrigerator for up to 3 days.

Conclusion:

Angel's Pickle Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, tangy, and a little bit sweet, and it is sure to be a hit with everyone who tries it. So next time you are looking for a quick and easy snack or appetizer, give Angel's Pickle Dip a try. You won't be disappointed!

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