Best 3 Andys Spicy Potato Soup Recipes

Indulge in a culinary journey with Andy's Spicy Potato Soup, a tantalizing blend of flavors that will warm your soul and tantalize your taste buds. This hearty and comforting soup is a delightful symphony of creamy potatoes, zesty spices, and a hint of heat that lingers on the palate. As you delve into the depths of this savory creation, discover variations that cater to your dietary preferences and spice tolerance. Embark on a culinary adventure with Andy's Classic Spicy Potato Soup, a timeless recipe that forms the foundation of this delectable dish. For a vegan delight, explore the Vegan Spicy Potato Soup, where plant-based ingredients take center stage without compromising on flavor. If you seek a milder experience, the Mild Spicy Potato Soup offers a gentler touch, allowing the natural flavors to shine through. Prepare to be captivated by the diverse culinary wonders that await you within Andy's Spicy Potato Soup.

Check out the recipes below so you can choose the best recipe for yourself!

ANDY'S SPICY POTATO SOUP

Andy's Spicy Potato Soup image

Make and share this Andy's Spicy Potato Soup recipe from Food.com.

Provided by Andy Wold

Categories One Dish Meal

Time 1h45m

Yield 12 cups, 8 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
1 medium onion, chopped
4 cups water
3 (8 ounce) cans tomato sauce
4 cups potatoes, 1/4 inch cubed (0.5cm)
2 cups corn (fresh or frozen)
2 teaspoons salt
1 1/2 teaspoons ground black pepper
1/2 teaspoon tabasco hot pepper sauce

Steps:

Brown beef and onion well, drain off excess grease.
Add remaining ingredients.
Bring to a boil, then simmer for about 1 hour or until potatoes are cooked.
NOTE: Freezes well.

Nutrition Facts : Calories 242.6, Fat 9.3, SaturatedFat 3.5, Cholesterol 38.6, Sodium 1084.8, Carbohydrate 27.1, Fiber 4.2, Sugar 6.5, Protein 14.7

SPICY POTATO SOUP

Spicy Potato Soup image

My husband loves spicy food, and the hotter the better. This is a soup we can both enjoy without being too hot.

Provided by Nicole Brummett

Categories Lunch/Snacks

Time 26m

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground beef
4 cups cubed peeled potatoes (1/2 inch cubes)
1 small onion, chopped
3 (8 ounce) cans tomato sauce
4 cups water
2 teaspoons salt
1 1/2 teaspoons pepper
1/2-1 teaspoon hot pepper sauce

Steps:

In a Dutch oven or large kettle, brown ground beef.
Drain.
Add potatoes, onion and tomato sauce.
Stir in water, salt, pepper, and hot pepper sauce; bring to a boil.
Reduce heat and simmer for 1 hour or until potatoes are tender and the soup has thickened.

Nutrition Facts : Calories 273.1, Fat 11.7, SaturatedFat 4.5, Cholesterol 51.4, Sodium 1445.6, Carbohydrate 25.1, Fiber 4.3, Sugar 6.1, Protein 17.8

SPICY POTATO SOUP

Spicy Potato Soup image

My sister-in-law passed this kid-friendly recipe to me. Since she prefers her foods much spicier that we do, I cut back on the heat by reducing the amount of hot pepper sauce. Feel free to increase it or add your favorite herbs if you want more kick.- Audrey Wall, Industry, Pennsylvania

Provided by Taste of Home

Categories Dinner Lunch

Time 1h30m

Yield 8 servings (2 quarts).

Number Of Ingredients 8

Ingredients

1 pound ground beef
4 cups cubed peeled potatoes (1/2-in. cubes)
1 small onion, chopped
3 cans (8 ounces each) tomato sauce
4 cups water
2 teaspoons salt
1-1/2 teaspoons pepper
1/2 to 1 teaspoon hot pepper sauce

Steps:

In a Dutch oven, brown ground beef over medium heat until no longer pink; drain. Add the potatoes, onion and tomato sauce. Stir in the water, salt, pepper and hot pepper sauce; bring to a boil. Reduce heat and simmer for 1 hour or until the potatoes are tender and the soup has thickened.

Nutrition Facts : Calories 159 calories, Fat 5g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 764mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 2g fiber), Protein 12g protein.

Tips:

Use russet potatoes: They hold their shape well and give the soup a creamy texture.
Roast the potatoes before adding them to the soup: This caramelizes them and gives them a smoky flavor.
Use a variety of spices: The recipe calls for cumin, chili powder, paprika, and cayenne pepper, but you can adjust the amounts to suit your taste.
Don't be afraid to add heat: This soup is meant to be spicy, so don't be shy with the cayenne pepper.
Serve with your favorite toppings: Suggested toppings include sour cream, shredded cheese, diced tomatoes, and chopped green onions.
Conclusion:
Andy's Spicy Potato Soup is a delicious and easy-to-make soup that is perfect for a cold winter day. The roasted potatoes give the soup a smoky flavor, and the spices give it a nice kick. This soup is also very versatile, so you can adjust the amount of heat and toppings to suit your taste. Whether you're looking for a quick and easy weeknight meal or a hearty soup to warm you up on a cold day, Andy's Spicy Potato Soup is a great choice.